Fuku Sushi

California roll. Served with two pieces of salmon nigiri.

One spicy tuna roll. Served with two pieces tuna nigiri.

Grilled teriyaki glazed salmon. Served over a bed of mixed greens, carrots, and avocado and topped with ginger dressing.

Sliced ahi tuna seared, served over spring mix with green onions, sliced cucumbers, carrot, avocado and miso vinaigrette

Organic Romaine, spinach and carrots topped with ginger dressing.

Diced squid, seasoned and topped with sesame seeds.

Miso soup. served with scallions, seaweed and tofu.

Sliced cucumber, seasoned and topped with sesame seeds and shredded crab.

One fuku style roll, one classic roll and one teriyaki bowl served with salad and miso soup.

Sliced seaweed, seasoned and topped with sesame seeds.

Potato waffle fries. Served with ketchup.

Three mixed vegetable spring rolls. Served with a sweet and sour sauce.

Steamed soybeans.

Five pork dumplings. Served with ponzu sauce.

Crab and cream cheese mix. Served with sweet and sour sauce.

Panko tossed chicken bites. Served with a side of spicy mayonnaise.

Tempura broccoli, carrots, onions, zucchini served with a side of spicy ponzu sauce.

Eight wings. Served with your choice of lemon pepper, BBQ, teriyaki, medium and hot sauce.

Coconut breaded shrimp. Served with sweet and sour sauce.

Your choice of white rice, brown rice, fried rice or yakisoba noodles. All served with mixed vegetables.

Your choice of white rice, brown rice, fried rice or yakisoba noodles. All served with mixed vegetables.

Your choice of white rice, brown rice, fried rice, or yakisoba noodles. All served with mixed vegetables.

Your choice of white rice, brown rice, fried rice or yakisoba noodles. All served with mixed vegetables.

Your choice of white rice, brown rice, fried rice or yakisoba noodles. All served with mixed vegetables.

Panko breaded chicken. Served on rice with Asian BBQ sauce.

Grilled chicken breast, drizzled with teriyaki, served on a brioche bun with avocado, lettuce, tomato and chili aioli. Served with waffle fries.

American, tomato, lettuce, chili aioli and pickle served on a brioche bun. Served with a side of waffle fries.

Bleu cheese crumbles, bacon, tomato, spring mix, avocado and chili aioli served on a brioche bun. Served with a side of sweet potato fries.

Salmon, cream cheese and cucumber.

Spicy yellowtail mixed and cucumber.

Avocado and rice.

Tuna rolled in seaweed.

Spicy tuna mix and cucumber.

Salmon, crab mix, cream cheese, lightly tempura battered and topped with eel sauce.

Crab mixed, avocado, cucumber, lightly tempura battered and topped with eel sauce.

Shrimp tempura, crab mix and cucumber.

Crab mixed, avocado and cucumber.

Calamari tempura, cream cheese, crab mix and topped with crunch and eel sauce.

Salmon rolled in seaweed.

Cucumber, avocado, carrots and romaine.

Crab mixed, cucumber topped with avocado, water eel and topped with eel sauce.

Spicy salmon mixed and cucumber.

Cucumber and rice.

Spicy shrimp mixed and cucumber.

Crab mix, water eel, cucumber, topped with avocado and eel sauce.

Crab mix, avocado, cucumber and topped with salmon.

Tempura sweet potato, cream cheese, wrapped in soy pape and topped with eel sauce.

Crab mix, avocado, cucumber topped with tuna, salmon, yellowtail, shrimp and avocado.

Diced salmon, ponzu sauce, avocado and cucumbers.

Crab mix, avocado, cucumber and topped with tempura crunch and eel sauce.

Diced tuna, salmon, yellowtail, shrimp, cucumber, avocado and ponzu sauce.

Water eel, cucumbers, avocado and topped with eel sauce.

Diced tuna, ponzu sauce, avocado and cucumbers.

Eight piece fish assortment two salmon, two tuna, two yellowtail and two red snapper.

24 piece fish assortment five salmon, five tuna, five yellowtail, five octopus, a four albacore.

Twelve piece fish assortment four salmon, four tuna and four salmon.

Hotage.

Tako.

Bincho maguro.

Unagi.

Kani.

Sake.

Maguro.

Madai.

Hamachi.

Shrimp tempura, jalapenos, avocado and topped with salmon, lemon slices, sriracha and ponzu sauce.

Spicy albacore, cucumber and avocado wrapped in seaweed paper, topped with albacore, avocado, green onions and ponzu.

Crab mix, avocado and cucumber topped with spicy tuna, crunch, eel sauce and spicy mayonnaise.

Salmon, jalapenos and cucumbers topped with avocado and sriracha.

Coconut shrimp, cream cheese and crab mix topped with tuna, mango, and avocado finished with mango sauce and eel sauce.

Crab mix, avocado and cucumber wrapped in pink soy paper covered in crunch, topped with eel sauce.

Salmon, crab mix, jalapenos, cream cheese, lightly panko and topped with spicy mayonnaise and eel sauce.

Choice of chicken or steak, avocado,cream cheese and wrapped in seaweed paper, topped with teriyaki sauce.

Tuna, salmon, yellowtail, cucumber, cream cheese, lightly tempura battered and topped with eel sauce.

Tuna, salmon, yellowtail, cucumber and sriracha, topped shrimp, avocado and spicy mayonnaise.

Crab mix, shrimp and cucumber topped with crunch and eel sauce.

Spicy tuna, cucumber and avocado topped with tuna and salmon.

Shrimp tempura, cream cheese, cucumber and crab mix topped with jalapenos and avocado topped with eel sauce and spicy mayonnaise.

Crab mix, cream cheese and shrimp tempura, topped with spicy tuna, avocado and spicy mayonnaise.

12 oz Can

12oz Can

16oz bottle

12 oz Can

12 oz Can

18.5oz can

Two 20oz bottles