Guadalajara Original Grill ( E Prince )

Voted best in town! Our guacamole is made fresh twice a day with only the best avocados. Come with a side of chip!

Our delicious shrimp is cooked in fresh lime juice, mixed with pico de gallo & Mexican spices, and topped with sliced avocado. Comes with a side of chips!

6 jumbo shrimp piled into a clamato cocktail, prepared with fresh pico de gallo and sliced avocado. Served with a side of chips!

Shrimp sautéed in our delicious house ranchera sauce with chilies, onions, and a splash of reposado tequila. Served over grilled veggies with a side of fresh tortillas.

Our savory lobster is pan fried with fresh pico de gallo, then piled onto a fresh portobello mushroom and topped with a creamy poblano sauce & diced radishes.

Guadalajara style nachos! Made with real cheese and your choice of meat, topped with pico de gallo, sour cream, and fresh made guacamole.

Fresh made corn tortillas filled with Manchego cheese and grilled to a golden crisp. Served with fresh made guacamole and sour cream.

6 mini chimis filled with fajitas veggies and your choice of grilled chicken or grilled steak.

6 mini chimis stuffed with cheese and your choice of carnitas, shredded beef or shredded chicken. Served with sour cream and fresh guacamole.

Uniquely Guadalajara dish with mildly spicy, grilled, sliced green chilies sauteed in a creamy cheese sauce with diced onion, mushrooms, and served with tortillas.

Four pieces shredded beef taquitos, three chicken mini-chimis and three quesadilla slices surrounding freshly melted cheese nachos with guacamole and sour cream.

A savory classic soup made from scratch with tender beef, carrots, cabbage, zucchini, onion, cilantro & chopped corn on the corn.

A hearty and flavorful stew made with tender pork and hominy, boiled in a savory broth and served with a side of crushed chile, oregano, & a lime wedge.

Tomatoes, onions, and diced bell peppers simmered in a tasty chicken broth and poured over corn tortilla strips, topped with sour cream, avocado and queso fresco.

12" fried tortilla shell stuffed with refried beans, lettuce, cheese and your choice of protein, topped with sour cream and guacamole!

Shrimp sautéed in garlic butter with sliced red onions and bell peppers, set over a bed of spinach & romaine lettuce with a creamy chipotle dressing.

Large traditional Caesar salad with romaine lettuce, tomatoes and croutons. Add grilled chicken or steak!

Grilled fajita veggies and your choice of grilled chicken or steak, served on a bed of romaine lettuce. Served with a side of ranch dressing.

Shredded chicken, shredded beef or carnitas, pilled high over black beans & Veracruz rice, with lettuce, sour cream, queso fresco & guacamole (no tortilla).

This jumbo quesadilla is a customer favorite! Made with a 12" flour tortilla and stuffed with melted mixed cheese. Served with a scoop of sour cream, pico de gallo & guacamole!

Made with a 13" flour tortilla and stuffed with melted mixed cheese and your choice of protein. Served with a scoop of sour cream, pico de gallo & guacamole. Try it with our delicious carnitas!

Have your quesadilla fajita style! Made with a 13" flour tortilla and stuffed with melted mixed cheese, fajita veggies and your choice of grilled steak or chicken. Served with a scoop of sour cream, pico de gallo & guacamole.

Your choice of: savory steak, marinated chicken breast, tender pork carnitas, or 6 jumbo shrimp, simmered in our famous tomato based molcajete sauce, served with fresh fajita veggies, onion, and topped with queso fresco.

Plump shrimp, juicy grilled chicken breast, and tender steak cutlets all packed into a piping hot genuine rock molcajete with delicious tomato cheese sauce, peppers, onions and a side of beans, rice and your choice of homemade corn or flour tortillas, don't try to make this at home.

Delicious plump scallops, grilled jumbo shrimp, and a fillet of Tilapia, simmered in our famous molcajete sauce with chopped fajita veggies, onions, and a squeeze of fresh lemon.

Steaming hot molcajete pot with a 1/2 lb. of shrimp simmering in a delicious sauce of tomatoes, spices, and cheese, topped with lightly fried peppers on green onions. Served with a side of beans and rice and your choice of homemade corn or flour tortillas.

A grande burro stuffed refried beans, cheese and your choice of meat. Served with a side of sour cream and fresh guacamole.

A hearty serving of grilled carne asada, refried beans & cheese all rolled inside a 13” home-made flour tortilla with a side of sour cream and fresh guacamole.

A generous portion of grilled shrimp, refried beans and sliced veggies tossed in a mild chipotle cream sauce, all rolled in a 13" flour tortilla.

Tender beef chunks, slow cooked in a savory mild red chili sauce, rolled in a 13" flour tortilla with refried beans and cheese. Comes with a side of sour cream and fresh guacamole!

The best chile verde in town! Tender chunks of pork simmered in a mild tomatillo jalapeño sauce that's packed with flavor! All rolled in a 13" flour tortilla with refried bean and cheese. Comes with a side of sour cream and fresh guacamole.

The ultimate fajita treat! A mixture of seasoned top quality steak, marinated chicken breast, juicy pork carnitas, and 4 plump shrimp, all served over hot fajitas veggies! Comes with Spanish rice, refried beans and a side of sour cream, guacamole & corn or flour tortillas!

An 8 oz portion of grilled top quality beef, marinated in Mexican spices and served over hot fajita veggies. Comes with Spanish rice, refried beans and a side of sour cream, guacamole & corn or flour tortillas!

An 8 oz portion of grilled chicken breast, seasoned with Mexican spices and served over hot fajita veggies. Comes with Spanish rice, refried beans and a side of sour cream, guacamole & corn or flour tortillas!

Slow cooked tender pork chunks, served over a bed of hot fajita veggies. Comes with Spanish rice, refried beans and a side of sour cream, guacamole & corn or flour tortillas!

Choose any two of the following to create your own hot fajita combo! Served with Spanish rice, refried beans and a side of sour cream, guacamole & corn or flour tortillas!

Sliced portobello mushrooms & fresh chopped zucchini sautéed in garlic butter and served over grilled onions & bell peppers. Comes with Spanish rice, refried beans and a side of sour cream, guacamole & corn or flour tortillas!

A flavorful 10 oz portion of Tilapia fish sautéed in butter & garlic and served over grilled onions & bell peppers. Comes with Spanish rice, refried beans and a side of sour cream, guacamole & corn or flour tortillas!

6 delicious jumbo shrimp served over grilled bell peppers & onions. Served with Spanish rice, refried beans and a side of sour cream, guacamole & corn or flour tortillas!

Steaming plates of fresh veggies topped with your choice of meat or fish. Served with rice and beans and your choice of tortillas! Seafood lovers dream! Pan-seared scallops, plump garlic-buttered shrimp, 4 oz Talapia fish fillet over lightly fried bell pepper and onions, served with rice, beans, fresh guacamole, sour cream and your choice of corn or flour tortillas.

A customer favorite! Steamed mussels, pork chorizo, tender chicken breast, shrimp & lobster, all cooked in Spanish rice with a pinch of saffron. Comes with a side of black beans.

A platter fit for a captain! 6 plump tail-on shrimp and a 6 oz. fillet of salmon sautéed in garlic butter with a squeeze of fresh lemon and a drizzle of creamy chipotle sauce. Served over grilled veggies with Veracruz rice and black beans.

A 10 oz cut of fresh Alaskan halibut, pan-fried with onions, lemon & cilantro, topped with a mild creamy chipotle sauce over a bed of grilled veggies. Served with black beans and Veracruz rice.

Two soft corn tortillas filled with fresh Alaskan halibut sautéed in garlic butter with sliced mushrooms and onions, dressed with a rich and creamy blanca sauce & melted jack cheese. Served with rice & beans.

Delicious and moist lobster pieces pan-fried with diced onions, butter, and garlic, then rolled into soft corn tortillas and covered with our famous diabla blanca chipotle cream sauce and melted jack cheese. Served with refried beans and Spanish rice.

Grilled salmon fillet stuffed with lobster pieces, sauteed onions, and tomatoes, topped with queso sauce and cilantro. Served with rice and black beans.

A fiesta of Mexican flavors! Jumbo shrimp simmered in rich blanco sauce with pork chorizo, tomatoes, onions, cilantro, and sliced Anaheim chiles, all served over fresh corn tortilla strips with a side of Veracruz rice and black beans.

Two shrimp tacos, pan-fried mojo de ajo style. Served with Veracruz rice and black beans.

Two Mahi-Mahi tacos, pan-fried mojo de ajo style (garlic & butter). Served with Veracruz rice and black beans.

A Tilapia fish fillet sautéed in a buttery garlic sauce and served over a vegetable medley. Served with Veracruz white rice and black beans.

10 oz. serving of tilapia fish fillet, seasoned with chile, and fresh garlic, pan fried with diced onions and tomatoes, and then dressed with a light, creamy poblano chile sauce. Choice of black or refried beans, and Spanish or white rice Veracruzano.

A rich and delicate fillet of Chilian sea bass, sautéed in fresh garlic butter, topped with pico de gallo, and our famous molcajete diablo sauce. Served with white rice Veracruzano and black beans.

Nopal (cactus), portobello mushrooms, zucchini, bell peppers, onions, & queso fresco, simmered in our delicious molcajete sauce. Served with rice, beans & fresh tortillas

Grilled fresh spinach, zucchini, diced tomatoes, mushrooms & onions, rolled in fresh corn tortillas and topped with creamy chipotle sauce and jack cheese. Served with Veracruz rice and black beans.

A veggie burro stuffed with bell peppers, onions, refried beans, & Veracruz rice, topped with enchilada sauce & melted cheese and served with a house salad.

A large portobello mushroom stuffed with zucchini, bell peppers, onions & tomatoes, drizzled with creamy chipotle sauce and served with Veracruz rice and black beans.

Two tacos stuffed with fresh made guacamole, topped with lettuce, cheese, pico de gallo, and served with Veracruz rice and black beans.

Three taquitos stuffed with garlic mashed potatoes and lightly fried to a golden crisp, topped with lettuce, cheese & pico de gallo and served with Veracruz rice, black beans and a scoop of sour cream & fresh guacamole.

A top quality cut of carne asada steak, grilled to tender perfection and served with chorizo topped refried beans, Spanish rice, fresh made guacamole, sour cream, and home made tortillas!

Who says Machaca has to be dry? Our top quality shredded beef is slow cooked with fresh garlic, onions, & Roma tomatoes. We drizzle a bit of chile sauce on top and finish with cheese and fresh pico de gallo.

Tender beef chunks slow cooked in a savory mild chile rojo sauce, served with Spanish rice and refried beans.

A classic dish from Puebla, served Guadalajara style! Our home made recipe consists of chiles, bananas, nuts, Mexican chocolate & a blend of spices all simmered into a rich flavorful sauce, served over grilled chicken breast. Comes with Spanish rice and refried beans.

Grilled chicken breast simmered in a flavorful creamy cilantro sauce, over a bed of grilled spinach, mushrooms & onions. Served with Spanish rice and refried beans.

A moist and tender chicken breast sautéed with fresh garlic, pepper and mixed veggies, set over a bed of Spanish rice with creamy chipotle sauce on top. Served with refried beans.

A Jalisco native recipe prepared Tapatio style with tender pork chunks slow-cooked in a mild red chile sauce with fresh oranges. Served with Spanish rice and refried beans.

Tender pork simmered in a savory tomatillo and jalapeño sauce, topped with diced onions and Anaheim chiles. Comes with Spanish rice and refried beans.

Choose two of the following items, served with Spanish rice and refried beans.

This traditional dish is served with a cheese stuffed chile relleno, a pork tamale with enchilada sauce, and a hearty gordita stacked with refried beans, shredded beef, cheese & sour cream. Served with Spanish rice and refried beans.

The vibrant colors of the Mexican flag inspire this savory dish with three enchiladas: beef chile colorado, shredded chicken with creamy blanca sauce, and pork chile verde. Served with Spanish rice and refried beans.

A platter fit for a general! This dish comes with a tender cut of carne asada, a house-made chile relleno, and a classic chicken enchilada, served with Spanish rice and refried beans.

If you can't decide try them all! One chicken mole enchilada, a pork chile verde enchilada, and a classic cheese enchilada, served with Spanish rice and refried beans.

Choose three for the following items, served with Spanish rice and refried beans.

Two Anaheim chiles, stuffed with mixed cheese and fried in egg batter, served with Spanish rice and refried beans.

A traditional Mexican dish made with fried corn maza, coated with savory refried beans and loaded with two choices of meat, topped with melted jack cheese. Fix it how you like—and yes, you can eat the huarache. Muy ricos!