If you're looking for American restaurants in Tulsa look no further. Blue Rose Cafe On River Parks Trail is known for having some of the best American in Tulsa.
Located at 1924 Riverside Dr, Blue...show more
Ground beef, queso, pico de gallo, shredded lettuce and sour cream sauce.
Mushrooms, zucchini or a combination, battered and deep-fried to order. Served with ranch or honey mustard dressing.
7-oz. Tender strips breaded and deep-fried to order with gravy, ranch or honey mustard. Try them blackened with our proprietary spice blend and seared in a cast iron skillet. Served with our homemade marmalade.
Spinach Artichoke Dip
Made from scratch. A creamy dip of artichoke hearts, spinach and cheeses. Served with pita bread.
A hot basket of golden rings. Served with ranch or honey mustard.
Blue Rose Famous Cheese Fries
A heaping mound of fresh fries topped with crispy bacon and our blend of cheddar and jack cheeses. Served with ranch.
Daniel’s Jalapeno Wings
1-lb. Of wings like you’ve never had before. Tossed in jalapeno cream sauce and topped with Parmesan. Served with carrots, celery, and roasted jalapeno.
Roasted Garlic Hummus
A healthy portion of our homemade roasted garlic blend. Served with pita triangles, carrots and celery.
Chips & Salsa
Spinach Mushroom Salad
Fresh spinach, egg, bacon, goat cheese, red onion and portobello mushroom.
Classic Caesar Salad
With blackened or marinated chicken.
Rhythm & Blues Gumbo Salad
Shrimp, catfish, chicken and sausage.
Fresh greens, egg, bacon, cucumbers, tomatoes and croutons. Served with your choice of blackened, marinated or fried chicken.
Soup & Salad Combo
Soup of The Day
Please contact to the merchant for daily selection of soup.
Sandwiches & Burgers
Blue Rose Classic Burger
Our burger served hot and juicy with your choice of lettuce, tomato, pickles and onion.
Chicken Salad Sandwich
Served on a Hawaiian king bun.
Chicken Poblano Sandwich
8-oz. chicken breast topped with roasted poblano pepper, pepper jack cheese, lettuce and tomato.
5-oz. Thin sliced flat iron steak with green and red bell peppers, onion, and provolone cheese topped with roasted pepper aioli.
Cuban Cristo Sandwich
A slight twist to the traditional cuban sandwich. Ham, Swiss, mustard, and pickle sandwich. Deep fried and topped with powdered sugar and raspberry sauce.
Piled high with crisp bacon, lettuce and tomato on wheat-berry bread.
A 4-oz. Hand-packed, old-fashioned, onion fried burger cooked on a flat-top grill and served with pickles.
A generous portion of marinated, blackened or fried chicken. Served with grilled pineapple.
Your choice of grilled or blackened catfish. Topped with seasoned slaw, roasted pepper aioli, and avocado crema. Served with chips and salsa.
Flat Iron Steak
10-oz. Topped with Cabernet butter and laid over a bed of rice. Served with green beans and blistered grape tomatoes.