Olvine Fresh Grill

Seasonal selections from local sources.

Gluten-sensitive.

Gluten-sensitive. pears, walnuts, goat cheese, champagne vinaigrette.

Little gem romaine, housemade garlic croutons, Parmesan Reggiano.

Little gem romaine, housemade garlic croutons, Parmesan Reggiano.

Gluten-sensitive. Tomato, small-batch bacon bits, walnuts, bleu cheese.

Shallots, bacon bits, warm bacon vinaigrette.

Gluten-sensitive. Chicken, bacon, avocado, onions, chopped egg, tomato, bleu cheese.

Sausage, cream cheese, topped with cheese.

Miso broth, bonito flakes, pine nuts, scallions.

Ranch and sriracha ranch.

Bleu cheese dressing, buffalo sauce.

Artisan cheeses, accompaniments, crostinis.

Ranch dressing

Jumbo blue crab, chili lime aioli.

Tomato, lettuce, red onion, toasted brioche bun.

Avocado, red onion, Swiss, lettuce, housemade apricot habanero glaze, toasted brioche bun.

Swiss, cheddar, American cheese, tomato, toasted sourdough served with a side of tomato bisque.

Pulled pork and ham, pickle, mustard, swiss, on pressed Cuban bread.

Swiss, tomato, mustard aioli, toasted sourdough.

Beef tips, mushrooms, red onions, red wine demi-glaze, pappardelle pasta.

Panko-crusted chicken breast, spinach, asparagus, artichokes, tomatoes, capers, lemon white wine cream sauce, on angel hair.

Fresh Mozzarella, Roma tomatoes, fresh basil, garlic oil.

Rustic pepperoni, Italian sausage, mixed wild mushrooms, mozzarella, red sauce.

Pears, caramelized onion, basil, honey, Parmesan.

Gluten-sensitive.Eight oz. Sautéed mushrooms.

Gluten-sensitive, asparagus, new potatoes.

Gluten-sensitive. bacon-wrapped shrimp, stone-ground cheese grits, sriracha-honey butter.

Gluten-sensitive. Sautéed redfish over creamed spinach and cheese grits.

Garlic mashed potatoes, roasted vegetables.

Gluten-sensitive. Marinated airline chicken breast, roasted new potatoes and spinach, citrus, and garlic butter sauce.

Gluten sensitive. Seasonal risotto and sautéed vegetables.

Wood-grilled asparagus, risotto, miso-sake reduction.