Blvd Bar & Grille

We sauce the wings 7 ways. Buffalo, BLVD, Haiti's Hot, Szechuan, Chipotle BBQ, Teriyaki or Jamaican Jerk. Try our boneless wings.

Jalapeño cheese stuffed pretzel, baked golden brown and served with choice of honey mustard or beer mustard.

Three grilled baby back ribs in chipotle BBQ. Served with roasted corn and black bean salsa.

A full pound of our golden brown rings.

Six jalapeños stuffed with cream cheese, bacon wrapped and deep-fried. Served with ranch dressing.

Signature Item. Fresh green beans sautéed in our spicy house made Szechuan sauce.

Served in our basket with onion dip.

Flour tortilla stuffed with choice of chicken or beef, Monterey Jack cheese topped with house made chipotle mayo and green onions. Served with fresh salsa and sour cream.

A pound of delicious Ellsworth, Wisconsin curds, golden-fried to perfection.

Choice of chicken or beef over freshly made tortilla chips, topped with black olives, onions, jalapeños, shredded cheese and diced tomatoes. Served with sour cream and fresh salsa.

Marinated steak skewers with seasonal veggies, grilled to temp and served with roasted garlic cream sauce.

Fresh-cut fries topped with tender roast beef, cheese curds, sliced jalapeños and smothered in gravy.

Choice of chicken wild rice, our seasonal chili or the soup of the day. Ask your server for details.

Crisp iceberg wedge topped with peppered bacon, tomatoes, onions and grilled sirloin with chunky Bleu cheese dressing.

Romaine, red onions, tomatoes, cucumbers, shredded cheese and croutons.

Crisp Romaine, Parmesan, garlic croutons and our tangy dressing.

Signature item. Chopped Romaine with peppered bacon, onions, tomatoes, green peppers and Monterey Jack cheese tossed in ranch dressing and topped with diced BBQ chicken breast.

Grilled chicken breast, Bleu cheese, crumbles, bacon bits, diced eggs and tomatoes, black olives, green onions and avocado slices. Served with ranch.

Mini ground beef patties topped with choice of cheese and served with hot au jus dipping. Served 4 at a time on toasted buns.

Breaded chicken tender tossed in our house made buffalo sauce. Served with Bleu cheese dressing. Served 4 at a time on toasted buns.

Pan-seared Italian sausage topped with Mozzarella cheese and giardiniera peppers. Served 4 at a time on toasted buns.

Ellsworth cheese curds deep-fried, sriracha ketchup, Granny Smith apples and bacon. Served 4 at a time on toasted buns.

Choice of 3 hard or soft tacos stuffed with chicken or beef, shredded cheese, tomatoes, lettuce and served with southwest salad.

Corn flakes crusted chicken on top of a bacon and chocolate chip stuffed Belgian waffle. Served with maple syrup and sriracha butter.

Slow-cooked pot roast on a bed of seasoned rice with sautéed onion and peppers.

Our delicious 10 oz. Certified Angus Beef sirloin cooked to your liking with choice of potato.

Tender, meaty St. Louis-style spare ribs brushed with our house BBQ sauce. Served with creamy coleslaw and fresh-cut fries.

Fresh tenders hand-battered and golden-fried. Served with fries and choice of sauce.

Pan-seared chicken with sautéed mushrooms, green beans, pepper and onions glazed with teriyaki. Served over a bed of white rice.

Two all-natural beef dogs topped with a Midwest relish and served on grilled sourdough buns with choice of side.

Pulled pork, lettuce, tomatoes, jalapeños, roasted corn and black bean salsa with avocado and chipotle mayo.

Butcher and Boar's Cheddar brats simply grilled. Served with sautéed onion and jalapeños pineapple chutney and choice of side.

Sliced avocado, crispy peppered bacon, lettuce, tomato and chipotle mayo on a toasted ciabatta bun. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Signature item. Slow-cooked marinated pulled pork with ham, Swiss cheese, chipotle mayo, yellow mustard and sliced kosher pickles served on ciabatta roll. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Beer-battered, pan-fried or broiled cod served on a grilled hoagie with lettuce, tomato and tartar. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Roasted turkey sliced thin with bacon, Cheddar, tomato, lettuce and mayo served on wheat toast. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Signature item. Italian roast beef topped with Mozzarella and hot giardiniera peppers. Served on a grilled sourdough hoagie with Italian au jus. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Choice of thinly sliced corned beef or turkey with sauerkraut, Thousand Island dressing and Swiss cheese on grilled marbled rye. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Top sirloin steak cooked to temp with sautéed mushrooms and onions. Served on a grilled sourdough hoagie with roasted garlic sauce. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Thinly sliced roast beef topped with Swiss cheese. Served on a grilled sourdough hoagie with creamy horseradish and hot au jus for dipping. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Grilled chicken breast topped with roasted red peppers, lettuce, sautéed onions, Cheddar cheese. Served on a brioche bun. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Topped with lettuce, red onions and tomato. Served with ranch. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Roasted turkey, ham, pepperoni and Pepper Jack cheese on a toasted ciabatta roll with lettuce, tomato, onions, Italian dressing and mayo. Served hot or cold, your choice! Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Choice of battered or grilled chicken basted in buffalo sauce. Topped with Pepper Jack cheese and red onion on a burger bun with a side of Bleu cheese dressing. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Seared chicken breast topped with bacon, tomato, Romaine and Caesar dressing on herb buttered Parmesan crusted white bread. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Hand-crafted half pound Certified Angus Beef burger cooked to order and served with a kosher pickle. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Cheddar cheese, peppered bacon, beer-battered onion ring and a side of BBQ sauce. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Cajun-seasoning and diced jalapeño mixed patty topped with more jalapeños and Pepper Jack cheese. Served with a side of chipotle mayo. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Topped with peppered bacon, golden hash browns and a fried egg. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Topped with Pepper Jack cheese, bacon, A-1 and crispy onion strings. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Hand-pattied seasoned turkey topped with lettuce, tomato, raw onions and sliced avocado. Served with house made chips, fresh-cut fries, tater tots or coleslaw and a kosher pickle.

Half pound patty stuffed with choice of cheese. Choice of house made chips, fresh-cut fries, tater tots or coleslaw. Served with lettuce, tomato, onion and a kosher pickle. Choice of bun.

Half pound patty stuffed with ghost pepper cheese, ham, bacon and pork rib meat. Choice of house made chips, fresh-cut fries, tater tots or coleslaw. Served with lettuce, tomato, onion and a kosher pickle. Choice of bun.

Half pound patty stuffed with American cheese, cream cheese, bacon and green onions. Choice of house made chips, fresh-cut fries, tater tots or coleslaw. Served with lettuce, tomato, onion and a kosher pickle. Choice of bun.

Half pound patty stuffed with onions, pepper, American and Pepper Jack cheese. Choice of house made chips, fresh-cut fries, tater tots or coleslaw. Served with lettuce, tomato, onion and a kosher pickle. Choice of bun.

Signature item. Red sauce, pepperoni, sausage, green peppers, onions, mushrooms, crushed red peppers, Mozzarella and a sprinkle of garlic seasoning. Our dough is made from scratch along with our pizza sauce.

House made pesto, Mozzarella cheese, Roma tomatoes, chicken and julienned onions. Our dough is made from scratch along with our pizza sauce.

Start with our basic but delicious cheese pizza. Our dough is made from scratch along with our pizza sauce.

Start with our basic but delicious cheese pizza. Our dough is made from scratch along with our pizza sauce.

Start with our basic but delicious cheese pizza. Our dough is made from scratch along with our pizza sauce.

Start with our basic but delicious cheese pizza. Our dough is made from scratch along with our pizza sauce.

Traditional flatbread topped with house made buffalo sauce, chicken, Cheddar Jack cheese, Mozzarella, red onion, celery, Bleu cheese crumbles and ranch dressing. Our dough is made from scratch along with our pizza sauce.

Traditional flatbread topped with jalapeño pesto, Mozzarella cheese, bacon, diced tomatoes, onions and crushed red peppers. Our dough is made from scratch along with our pizza sauce.

Traditional flatbread topped with garlic herb butter, Mozzarella cheese, marinated Roma tomatoes, red onions, basil and balsamic reduction. Our dough is made from scratch along with our pizza sauce.

Traditional flatbread topped with olive oil, Mozzarella cheese, black olive, green olives, green onions, pepperoncinis and artichoke hearts. Our dough is made from scratch along with our pizza sauce.

Hand-tossed pizza dough brushed with garlic butter, smothered in Mozzarella and oven baked. Served with pizza sauce for dipping. Our dough is made from scratch along with our pizza sauce.

3 slow cooked ribs smothered in jerk sauce with pineapple salsa and honey habanero glaze.

Jalapeño cheese stuffed pretzel baked golden brown and served with choice of honey mustard or beer mustard.

Fresh green beans sautéed in our spicy housemade szechuan sauce.

Six jalapeños stuffed with cream cheese, bacon wrapped, and fried. Served with ranch dressing.

Served in our basket with onion dip.

Served in our basket with onion dip.

Flour tortilla stuffed with choice of chicken, beef, or pulled pork, and monterey jack cheese, topped with housemade chipotle mayo and green onions. Served with fresh salsa and sour cream.

A pound of delicious ellsworth, Wisconsin curds golden-fried to perfection.

Choice of chicken, beef, or pulled pork over freshly made tortilla chips. Topped with black olives, onions, jalapeños, shredded cheese, and diced tomatoes. Served with sour cream and fresh salsa.

Marinated steak skewers with seasonal veggies, grilled to temp and served with roasted garlic cream sauce.

Fresh-cut fries topped with tender roast beef, cheese curds, sliced jalapeños, and smothered in gravy.

Baked potato sliced, fried, tossed in blue cheese dressing, blue cheese crumbles, bacon, and chives.

Choice of chicken wild rice, our seasonal chili or the soup of the day.

Romaine, red onions, tomatoes, cucumbers, shredded cheese, and croutons.

Chopped romaine with peppered bacon, onions, tomatoes, green peppers, and monterey jack cheese tossed in ranch dressing and topped with diced BBQ chicken breast.

Crisp iceberg wedge topped with peppered bacon, tomatoes, onions, and grilled sirloin with chunky bleu cheese dressing.

Crisp romaine, Parmesan, garlic croutons, and our tangy dressing.

Romaine lettuce, kalamata olives, tomato, cucumber, red onion, and feta cheese served with tzatziki.

Grilled chicken breast, bleu cheese crumbles, bacon bits, diced eggs and tomatoes, black olives, green onions with avocado slices. Served with ranch.

Deli thin roasted turkey, bacon bits, smoked gouda, romaine, tomato and green onions with chipotle mayo in a tortilla wrap.

Sliced avocado, crispy peppered bacon, lettuce, tomato, and chipotle mayo on a toasted ciabatta bun.

Roasted turkey sliced thin with bacon, cheddar, tomato, lettuce, and mayo on wheat toast.

Top sirloin steak cooked to temp with sautéed mushrooms and onions. Served on a grilled sourdough hoagie with roasted garlic sauce.

Roasted turkey, ham, pepperoni, and pepper jack cheese on a toasted ciabatta roll with lettuce, tomato, onions, Italian dressing, and mayo. Served hot or cold, your choice!

Jerk marinated chicken breast grilled and served with shredded lettuce, tomato, pepper jack cheese, and pineapple salsa on a ciabatta roll.

Slow-cooked marinated pulled pork with ham, swiss cheese, chipotle mayo, yellow mustard, and sliced kosher pickles on a ciabatta roll.

Thinly sliced roast beef topped with swiss cheese. Served on a grilled sourdough hoagie with creamy horseradish and hot au jus for dipping.

Italian roast beef topped with mozzarella and hot giardiniera peppers. Served on a grilled sourdough hoagie with Italian au jus.

Choice of battered or grilled chicken basted in buffalo sauce. Topped with bacon bits, pepper-jack cheese and shredded lettuce on a ciabatta roll with a side of bleu cheese dressing.

Beer-battered, blackened, pan-fried or broiled. Served on a grilled hoagie with lettuce, tomato and tarter.

Choice of thinly sliced corned beef or turkey with sauerkraut, Thousand island dressing and swiss cheese on grilled marble rye.

Choice of thinly sliced corned beef or turkey with sauerkraut, Thousand island dressing and swiss cheese on grilled marble rye.

Tender gyro meat, tomato, onion, lettuce, cucumber, and tzatziki.

Seared chicken breast topped with bacon, tomato, romaine, and caesar dressing on herb buttered Parmesan crusted white bread.

Hand battered fillets golden fried. Served with scratch tarter and French fries.

Slow cooked ropa vieja served on a bed of seasoned rice with sautéed onions and peppers, lime wedge, and cilantro.

Fresh tenders hand-battered and golden fried. Served with fries and choice of sauce.

Pan-seared chicken, salmon or beef with sautéed mushrooms, green beans, peppers, and onions glazed with teriyaki. Served over a bed of white rice.

Pulled pork, lettuce, tomatoes, jalapeños, roasted corn, and black bean salsa with avocado and chipotle mayo.

Bugolgi marinated sirloin with onions, peppers, green beans, carrots, sesame seeds, and broccoli.

Stuffed with gouda and topped with black truffle aioli, crispy onions and warm bacon jam. Award winning!!

Half-pound patty stuffed with cheese.

Half pound patty stuffed with American cheese, cream cheese, bacon, and green onions.

Seared fillets in a house rub with fresh guacamole and tomato. Served with chipotle mayo.

Mini ground beef patties topped with cheese and served with hot au jus for dipping.

Pan-seared Italian sausage topped with mozzarella cheese and giardiniera peppers.

Bugolgi marinated sirloin topped with coleslaw served with Korean BBQ sauce.

Cajun-seasoning and diced jalapeño mixed patty topped with more jalapeños and pepper-jack cheese. Served with a side of chipotle mayo.

Hand-crafted half-pound certified Angus Beef® burgers cooked to order and served with a kosher pickle.

Topped with pepper-jack cheese, bacon, A-1, and crispy onion strings.

Cheddar cheese, peppered bacon, beer-battered onion ring, and a side of BBQ sauce.

Topped with peppered bacon, golden hash brown, and a fried egg.

Our house black bean patty grilled and served on a toasted bun with chipotle mayo, lettuce, tomato, and onion.

Hand-tossed pizza dough brushed with garlic butter, smothered in mozzarella and oven baked. Served with pizza sauce for dipping.

House pesto, mozzarella cheese, roma tomatoes, chicken, and julienned onions.

Balsamic dressing, tomato, artichoke, kalamata olives, onions, basil, mozzarella, and feta cheese.

Buffalo sauce, chicken, celery, red onions, mozzarella, cheddar jack, and bleu cheese.

Macaroni noodles in a blend of Buffalo and cheeses topped with blue cheese crumbles, tomatoes and green onion.

Macaroni noodles in a blend of Buffalo and cheeses topped with blue cheese crumbles, tomatoes and green onion.

Salmon filet sautéed in butter with maple glaze, served with green beans and parmesan potatoes.

Battered cod fillets, steamed Mussels and Clams in a tequila-lime broth. Finished with fresh corn and black bean salsa with garlic toast.

Breaded chicken breast served over parmesan potato cakes with steamed broccoli. Smothered in scratch parmesan cream sauce.

Tender, meaty St. Louise-style spare ribs brushed with our house BBQ sauce. Served with creamy coleslaw and fresh cut fries.

Our delicious 10 ounce Certified Angus Beef sirloin cooked to your liking with parmesan potatoes and fresh vegetables.