Crossroads Delicatessen

Egg dishes start with three large grade aaa eggs and come with a choice of sourdough or multi-grain toast and alma's strawberry rhubarb jam. it comes with hashbrowns.

Egg dishes start with three large grade aaa eggs and come with a choice of sourdough or multi-grain toast and alma's strawberry rhubarb jam. it comes with hashbrowns. Italian sausage, onions, mushrooms, and Roma tomatoes, finished with Parmesan cheese.

Egg dishes start with three large grade aaa eggs and come with a choice of sourdough or multi-grain toast and alma's strawberry rhubarb jam. it comes with hashbrowns. Swiss, cheddar, smoked gouda, pepper-Jack, or muenster.

Egg dishes start with three large grade aaa eggs and come with a choice of sourdough or multi-grain toast and alma's strawberry rhubarb jam. it comes with hashbrowns. A flavorful vegetable stew of tomatoes, peppers, onions & Mediterranean spices with eggs and feta cheese. Served with grilled naan bread.

Egg dishes start with three large grade aaa eggs and come with a choice of sourdough or multi-grain toast and alma's strawberry rhubarb jam. it comes with hashbrowns. Ham, onions, peppers and cheddar cheese.

Egg dishes start with three large grade aaa eggs and come with a choice of sourdough or multi-grain toast and alma's strawberry rhubarb jam. it comes with hashbrowns. Overstuff with corned beef, pastrami, and pepper-Jack cheese.

Egg dishes start with three large grade aaa eggs and come with a choice of sourdough or multi-grain toast and alma's strawberry rhubarb jam. it comes with hashbrowns. This just about says it all.

Egg dishes start with three large grade aaa eggs and come with a choice of sourdough or multi-grain toast and alma's strawberry rhubarb jam. it comes with hashbrowns. A frittata of chicken, onions, mushrooms, spinach, and Roma tomatoes. Finished with Parmesan cheese.

Egg dishes start with three large grade aaa eggs and come with a choice of sourdough or multi-grain toast and alma's strawberry rhubarb jam. it comes with hashbrowns. Onions, peppers, mushrooms, tomatoes, spinach, and cheddar.

Egg dishes start with three large grade aaa eggs and come with a choice of sourdough or multi-grain toast and alma's strawberry rhubarb jam. it comes with hashbrowns.

Choose praline pecan syrup, strawberry sauce, or maple syrup. With syrup and butter and your choice of sausage or bacon.

Two poached eggs, fresh fruit, bagel, cream cheese.

Browned in butter and served with strawberry sauce and sour cream.

Two fried eggs, Swiss cheese, your choice of ham, bacon, or split sausage links on a grilled croissant. Hash browns.

A 1/4 lb of scotch lox with all the trimmings.

We make our own! Served with chopped egg, onions, capers and caraway rye.

A flavorful vegetable stew of tomatoes, peppers, onions & Mediterranean spices with egg and feta cheese. Served with grilled naan bread.

What's a quesadilla doing on a deli menu? It's doing very well, thank you! Grilled chicken, chopped tomatoes, green onions, and pepper Jack cheese are stuffed into a grilled flour tortilla.

Crisp golden strips of sweet potatoes. Served with orange horseradish sauce.

Buffalo wings.

Served with a tapenade of olives, capers, roasted tomatoes, and red peppers. Spread it on our fresh-baked rosemary olive bread.

Fried to a golden brown and delicious crisp crust. Served with a special dipping sauce.

Critically acclaimed and for good reason! Our homemade chicken broth is teeming with chunks of chicken, carrots, and celery.

Have a bowl of one of our soups accompanied by a house salad.

We've lost count of how many times our customers have told us that this is the best tomato soup they've ever had. a rich and chunky blend of tomatoes, vail and the heaviest of fresh creams. Yes, those are pine nuts in there.

A hearty soup chock full of chicken and Minnesota wild rice. One size only, a large soup plate.

Dr. Stu makes truly great cabbage borsht, we know first hand. So when he offered to share his recipe, we jumped at the chance! Thank you, Dr. Stu.

We start with fresh salad greens topped with strips of grilled chicken breast, roasted walnuts, gorgonzola cheese, and sliced fresh strawberries. Sprinkled with toasted sesame seeds and served with our own poppy seed dressing.

Mixed greens along with turkey, corned beef, salami, chopped eggs, tomato, onion, peppers, garbanzos, olives, and sunflower seeds. Champagne vinaigrette.

Grilled chicken strips atop a haystack of Asian slaw with a homemade sesame dressing, with crisp wontons and sesame seeds.

A taste of the Mediterranean with mixed greens, feta, romas, onions, olives, cucumbers and pepperoncini's with Greek vinaigrette and tzatziki.

Crossroads pickled beets, feta cheese, toasted almonds tossed with mixed greens and raspberry vinaigrette dressing.

Mixed greens, tomatoes, cucumbers, and croutons with champagne vinaigrette.

Grilled breast of chicken paired with a salad of Israeli couscous, mixed grains and greens, fresh veggies, olives, feta cheese, and Mediterranean dressing.

Served with potato chips. The king of sandwiches. Corned beef and sauerkraut with 1000 island dressing, grilled on twin slices of pumpernickel, served open-faced with a crown of melted Swiss cheese.

Served with potato chips. Okay, we're talking sandwiches here. We pile turkey, bacon, lettuce, and tomatoes on a fresh butter croissant. Come and get it!

Served with potato chips. Tomatoes, zucchini, eggplant, Bermuda onions, mushrooms, garlic, and peppers. Roasted with gorgonzola cheese on grilled naan bread with a smear of hummus.

This is the lox lover's dream! Lox, cream cheese, sliced onion, tomatoes, capers, and bagel.

Served with potato chips. The "best" is what we hear from our customers. A pure white fish fillet in a crisp breadcrumb crust. Served on a French bun with lettuce, tomato, onion, tartar sauce.

Served with potato chips. Enjoy a charbroiled chicken breast on grilled naan bread with creamy brie cheese, caramelized onions, and sauteed mushrooms.

Served with potato chips. Hey! It's our open-faced reuben, but made with thin-sliced turkey pastrami on caraway rye.

Served with potato chips. A quarter lb kosher hot dog, some of our good corned beef, sauerkraut and Swiss cheese loaded into a bun and baked.

Served with potato chips. White albacore tuna salad, sliced tomatoes, and cheddar cheese grilled between two slices of multi-grain bread.

Served with potato chips. We searched far and wide for just the right corned beef and cook it fresh every day in our kitchen. Sliced thin and stacked on our own caraway rye!

Served with potato chips. Bacon, lettuce, and tomato on a croissant. We double up on the b, l and t and serve it on a fresh-baked butter croissant. Mayo on the side.

House-made black bean burger on grilled naan bread. Lettuce, tomato, onion, guacamole and lemon sriracha dressing.

Served with potato chips. Brother Kevin says "this is our best sandwich!" pastrami, corned beef, and pepper-Jack cheese on caraway rye served hot off the grill.

Served with potato chips. Three kinds of cheese, cheddar, Swiss, and pepper-Jack, plus tomato slices, grilled on three slices of sourdough bread.

Served with potato chips. A quarter lb kosher frankfurter with pepperoncini, onions, tomatoes, lettuce, sweet relish, and roasted red pepper.

Smoked to our specifications out east and shipped directly to our kitchens. Sliced thin and stacked on fresh baked pumpernickel.

1/2 chicken specially prepared and fried under pressure to lock in natural flavors and juices. Served with mashed potatoes, gravy, and coleslaw.

Served with mashed potatoes, gravy, and coleslaw.

Served with potato chips. Our burgers are made with certified angus beef formed into a thick patty, charbroiled and served on a bakery roll.

Served with potato chips. How can anyone resist a certified angus beef burger topped with crossroad's pastrami and pepper-Jack cheese? It "is" amazing.

Served with potato chips. Have our burger with double Swiss cheese and sautéed fresh mushrooms.

Served with potato chips. Our certified angus beef burger with caramelized onions, sauteed mushrooms and creamy, smooth brie cheese.

Cheddar, Parmesan, Swiss, and fresh cream combine with corkscrew pasta to create our version of macaroni and cheese. Topped with bread crumbs and more cheese then baked until it's just right!

A casserole of Minnesota wild rice, fresh mushrooms, strips of grilled chicken, Parmesan cheese and fresh cream with a sprinkle of breadcrumbs baked until golden brown and delicious.

A boneless breast of chicken sautéed with mushrooms and green onions in a marsala wine sauce. Served with angel hair pasta and a sprinkling of Parmesan cheese.

Anytime is the right time to enjoy this hearty dish of stuffed cabbage rolls braised in our cabbage borscht with garlic mashed potatoes.

Enjoy a combo of two pieces of our broasted chicken and a half order of our home-smoked St. Louis back ribs. Served with your choice of potato and coleslaw.

Boneless short ribs cooked long and slow in our cabbage borscht until you can cut them with a fork. Served with garlic mashed potatoes.

Enjoy a rack of our hickory-smoked St. Louis back ribs. Served with coleslaw and your choice of potato. The BBQ sauce on the side for dipping.

20 latkes, one-pint cranapple sauce, one-pint sour cream.