Davanni's (Chanhasen)

Original - plain, jalapeno and cheddar, and mesquite BBQ.

Served with red sauce.

Rolled and baked at our oven hearth bakery in st. Paul. Served with red sauce.

Delicious halved meatballs topped with red sauce and sprinkled with Romano. Served with ciabatta garlic toast.

Cucumber, tomato, green pepper, red onion, broccoli, cheddar, and croutons. Dressing of choice.

Romaine, chicken, egg, bacon, Gorgonzola, red onion, tomato. Dressing of choice.

Romaine, black bean and sweet corn salsa, chicken, cheddar, red onions, fajita seasoning, tortilla strips chipotle salsa ranch dressing.

Spinach, chicken, craisins, Gorgonzola, bacon, red onion, almonds. Red balsamic vinaigrette.

Carolina BBQ sauce, mozzarella, Canadian bacon, carnita pulled pork, and dill pickles.

Pepperoni, sausage, Canadian bacon, hamburger, and bacon.

Pepperoni, sausage, hamburger, mushroom, red onion.

Mushroom, red onion, green and black olives, and green pepper.

White sauce, chicken, spinach, and Gorgonzola.

White sauce, chicken, and Roma tomato.

BBQ sauce, mozzarella and cheddar, chicken, bacon, and red onion.

Pineapple, and Canadian bacon.

Choice of two topping. Each additional topping after two for an additional charge.

Made with cheddar and chipotle mayo.

Garlic butter, carnita pulled pork, ham, mozzarella and pickles.

Turkey, Canadian bacon, and pepperoni.

Top round, and oven roasted.

Oven roasted, seasoned and sliced all-white breast meat.

Made with honey mustard dressing.

Black bean and corn salsa, cheddar, chipotle salsa ranch dressing.

Hand trimmed, eye of round.

Sliced chicken, mozzarella, garlic butter, red sauce only.

Frank's redhot xtra hot Buffalo wing sauce, Gorgonzola, blue cheese dressing.

Our most popular hoagie.

Ham, smoked ham, salami.

96% fat free, smoked.

Meatballs with mozzarella, garlic butter, red sauce only.

Made with pepperoni, mozzarella, and pizza sauce only.

Green and black olives, green peppers, mushrooms, and pizza sauce.

Naturally smoked and dry aged.

Mozzarella, and Romano.

Traditional mac and cheese, served with ciabatta garlic toast.

Mac and cheese with Buffalo sauce and Gorgonzola cheese. Served with ciabatta garlic toast.

Original Davanni's recipe is made with ricotta, mozzarella and Romano, Italian sausage and red sauce; handmade at our shop. Served with ciabatta toast.

Penne pasta, Alfredo sauce, chicken, spinach, Gorgonzola. Served with ciabatta toast.

Penne pasta with sauce only. Choose: red, Alfredo or Rosa sauce (a mixture of red and Alfredo). Served with ciabatta toast.

Solo. Traditional or thin crust, deep dish slightly more.

Choice plain noodles or sauce (red or Alfredo). Served with white toast. Meat is an additional charge.

20 oz.

Spinach, chicken, craisins, gorgonzola, bacon, red onion, and almonds. Red balsamic vinaigrette.

Romaine, chicken, egg, bacon, gorgonzola, red onion, and tomato.

Romaine, black bean and sweet corn salsa, chicken, Cheddar, red onions, fajita seasoning, and tortilla strips chipotle salsa ranch dressing.

Cucumber, tomato, green pepper, red onion, broccoli, Cheddar, and croutons.

Romano and croutons. Caesar dressing.

Garlic butter, carnitas pulled pork, ham, mozzarella, and pickles.

Turkey, Canadian bacon, pepperoni. Our hot hoagies are topped with mozzarella and garlic butter, then broiled. Once out of the oven, we add lettuce, tomatoes, onions, mayonnaise, and our own secret dressing.

Top round and oven-roasted. Our hot hoagies are topped with mozzarella and garlic butter, then broiled. Once out of the oven, we add lettuce, tomatoes, onions, mayonnaise, and our own secret dressing.

Oven-roasted, seasoned, and sliced all-white breast meat, our hot hoagies are topped with mozzarella and garlic butter, then broiled. Once out of the oven, we add lettuce, tomatoes, onions, mayonnaise, and our own secret dressing.

Made with honey mustard dressing, our hot hoagies are topped with mozzarella and garlic butter.

Hand trimmed and eye of round. Our hot hoagies are topped with mozzarella and garlic butter, then broiled. Once out of the oven, we add lettuce, tomatoes, onions, mayonnaise, and our own secret dressing.

Frank's red hot and extra hot buffalo wing sauce, gorgonzola, and bleu cheese dressing.

Our most popular hoagie. Once out of the oven, we add lettuce, tomatoes, onions, mayonnaise, and our own secret dressing.

Ham, smoked ham, and salami. Once out of the oven, we add lettuce, tomatoes, onions, mayonnaise, and our own secret dressing.

96% Fat-free, smoked. Once out of the oven, we add lettuce, tomatoes, onions, mayonnaise, and our own secret dressing.

Once out of the oven, we add lettuce, tomatoes, onions, mayonnaise, and our own secret dressing.

Meatballs with mozzarella, garlic butter, and red sauce.

Made with pepperoni, mozzarella, and pizza sauce.

Green and black olives, green peppers, mushrooms, mozzarella, and pizza sauce.

Naturally smoked and dry-aged. Once out of the oven, we add lettuce, tomatoes, onions, mayonnaise, and our own secret dressing.

Mozzarella and romano. Once out of the oven, we add lettuce, tomatoes, onions, mayonnaise, and our own secret dressing.

Carolina BBQ sauce, mozzarella, Canadian bacon, carnitas pulled pork, and dill pickles.

Pepperoni, sausage, Canadian bacon, hamburger, and bacon.

Pepperoni, sausage, hamburger, mushroom, and red onion.

Mushroom, red onion, green, black olives, and green pepper. Choice of size is available.

White sauce, chicken, spinach, and gorgonzola.

BBQ sauce, mozzarella, Cheddar, chicken, bacon, and red onion.

White sauce, chicken, and Roma tomato.

Pineapple and Canadian bacon.

Start with cheese only.

Start with cheese only.

Start with cheese only.

Start with cheese only.

Homemade pizza dough, white sauce, mozzarella, and garlic butter with your choice of toppings served with red sauce.

Homemade pizza dough, white sauce, mozzarella, and garlic butter with your choice of toppings served with red sauce.

Original Davanni's recipe is made with ricotta, mozzarella and romano, Italian sausage, and red sauce. Handmade at our shop served with ciabatta toast.

Penne pasta, alfredo sauce, chicken, spinach, and gorgonzola served with ciabatta toast.

Traditional macaroni and cheese and served with ciabatta garlic toast.

Macaroni and cheese with buffalo sauce and gorgonzola cheese served with ciabatta garlic toast.

Penne pasta with sauce only served with ciabatta toast.

Delicious halved meatballs topped with red sauce and sprinkled with romano served with ciabatta garlic toast.

Served with red sauce. The choice of size and bread are available.

Rolled and baked at our oven hearth bakery in st. Paul served with red sauce.

Combine any half hoagie (served cold), and a dessert.

Original (plain), jalapeño and Cheddar, mesquite BBQ. Combine any half hoagie (served cold), and a dessert.

Traditional or thin crust, deep dish slightly more.

Served with white toast. Meat is an additional charge.

Served with red sauce.

Start with cheese only.

Choose up to five toppings. The first two toppings are included in the price. Each additional topping after two cost $0.79. If only one topping is chosen it will be dressed as a double portion.

Penne pasta with sauce only. Choose: red, alfredo or Rosa sauce (a mixture of red and alfredo). Served with ciabatta toast.

Made with cheddar and chipotle mayo.

Cucumber, tomato, green pepper, red onion, broccoli, cheddar, croutons. Dressing of choice.

Ham, smoked ham, salami.

Pepperoni, sausage, hamburger, mushroom, red onion.

Start with cheese only.

Start with cheese only.

Start with cheese only.

Start with cheese only.

Start with cheese only.

Carolina BBQ Sauce, Mozzarella, Canadian Bacon, Carnita Pulled Pork, and Dill Pickles.

Carolina BBQ Sauce, Mozzarella, Canadian Bacon, Carnita Pulled Pork, and Dill Pickles.

Carolina BBQ Sauce, Mozzarella, Canadian Bacon, Carnita Pulled Pork, and Dill Pickles.

Pepperoni, sausage, Canadian bacon, hamburger, bacon.

Pepperoni, sausage, Canadian bacon, hamburger, bacon.

Pepperoni, sausage, Canadian bacon, hamburger, bacon.

Pepperoni, sausage, hamburger, mushroom, red onion.

Pepperoni, sausage, hamburger, mushroom, red onion.

Pepperoni, sausage, hamburger, mushroom, red onion.

Mushroom, red onion, green and black olives, green pepper.

Mushroom, red onion, green and black olives, green pepper.

Mushroom, red onion, green and black olives, green pepper.

White sauce, chicken, spinach, gorgonzola.

White sauce, chicken, spinach, gorgonzola.

White sauce, chicken, spinach, gorgonzola.

White sauce, chicken, roma tomato.

White sauce, chicken, roma tomato.

White sauce, chicken, roma tomato.

Bbq sauce, mozzarella and cheddar, chicken, bacon, red onion.

Bbq sauce, mozzarella and cheddar, chicken, bacon, red onion.

Bbq sauce, mozzarella and cheddar, chicken, bacon, red onion.

Pineapple, Canadian bacon.

Pineapple, Canadian bacon.

Pineapple, Canadian bacon.

Choose up to five toppings. The first two toppings are included in the price. Each additional topping after two cost $0.79. If only one topping is chosen it will be dressed as a double portion.

Made with cheddar and chipotle mayo.

Garlic Butter, Carnita Pulled Pork, Ham, Mozzarella and Pickles.

Turkey, Canadian bacon, pepperoni.

Top round, oven roasted.

Oven roasted, seasoned and sliced all-white breast meat.

Made with honey mustard dressing.

Black bean and corn salsa, cheddar, chipotle salsa ranch dressing.

Hand trimmed, eye of round.

Sliced chicken, mozzarella, garlic butter, red sauce only.

Frank's redhot xtra hot buffalo wing sauce, gorgonzola, bleu cheese dressing.

Our most popular hoagie.

Ham, smoked ham, salami.

96% fat free, smoked.

Meatballs with mozzarella, garlic butter, red sauce only.

Made with pepperoni, mozzarella, pizza sauce only.

Green and black olives, green peppers, mushrooms, pizza sauce.

Naturally smoked and dry aged.

Mozzarella, Romano.

Traditional Mac & Cheese, served with Ciabatta Garlic Toast.

Mac & Cheese with buffalo sauce and gorgonzola cheese. Served with Ciabatta Garlic Toast.

Original davanni's recipe is made with ricotta, mozzarella and Romano, Italian sausage and red sauce; handmade at our shop. Served with ciabatta toast.

Penne pasta, alfredo sauce, chicken, spinach, gorgonzola. Served with ciabatta toast.

Penne pasta with sauce only. Choose: red, alfredo or Rosa sauce (a mixture of red and alfredo). Served with ciabatta toast.

Cucumber, tomato, green pepper, red onion, broccoli, cheddar, croutons. Dressing of choice.

Romano, croutons. Caesar dressing.

Romaine, chicken, egg, bacon, gorgonzola, red onion, tomato. Dressing of choice.

Romaine, black bean and sweet corn salsa, chicken, cheddar, red onions, fajita seasoning, tortilla strips chipotle salsa ranch dressing.

Spinach, chicken, craisins, gorgonzola, bacon, red onion, almonds. Red balsamic vinaigrette.

Served with red sauce.

Rolled and baked at our oven hearth bakery in st. Paul. Served with red sauce.

Delicious halved meatballs topped with red sauce and sprinkled with Romano. Served with ciabatta garlic toast

Traditional or thin crust, deep dish slightly more.

Choose plain noodles or sauce (red or alfredo). Served with white toast. Meat is an additional charge.

Six whole hoagies, cut in quarters, served cold on a platter. Classic (turkey, roast beef, ham), Italian deli (assorted, pastrami, salami), top three (club, turkey, assorted), club, turkey, beef, ham, assorted chicken, veggie.

Made with chicken, alfredo sauce, spinach and gorgonzola cheese. Served with ciabatta toast. Also available without chicken.

With sauce only , served with ciabatta toast.

With sauce only , served with ciabatta toast.

Homemade lasagna. Served with ciabatta toast.

Box of 36.

Box of 32.

Box of 24.

Box of 40. Original (plain), parmesan and garlic, jalapeño and cheddar, mesquite BBQ. Due to an unexpected supply issue, we are out of stock of our popular Parmesan & Garlic flavored chips. We expect to have them back on the menu late July.

Original (plain), jalapeño and cheddar, mesquite BBQ.