Little Saigon Deli

Traditional Vietnamese banh mi. Containing headcheese, cha lua, pork roll, pickled carrots, daikon, jalapeno, cilantro, and house made pate.

Vietnamese banh mi containing house made BBQ pork, pickled carrots, daikon, jalapeno, cilantro, and house made pate.

Vietnamese banh mi containing house made roasted pork, pickled carrots, daikon, jalapeno, cilantro, and house made pate.

House made roasted pork and cut to order.

House made barbecued pork and cut to order.

House roasted peking duck and cut to order.

Shrimp with heads on and fried in garlic.

Rib tips tossed sweet yet and savory oyster sauce.

Chicken wings tossed in sweet and yet savory oyster sauce.

Stewed pig organs ranging from the small intestine, big intestine, ear, stomach, and tongue.

Stir fried pig organs with bamboo shoots, green pepper, and onions.

Rice noodles, house made BBQ pork, tofu, and green onions. No nuts.

House fried rice made with barbecue pork, green onions, bean sprouts, eggs, and soy sauce.

Egg noodles, house made BBQ pork, and bok choy. No nuts.

Fried chicken seasoned with salt, pepper, and fried garlic. Accompanied by bell peppers and onions.

Pork ribs stewed in broth with deep fried hard boiled eggs.

Fried rice flour covered in white sesame seeds and filled with mung bean.

Also known as banh bao. Made with steamed rice flour, containing pork, Chinese sausage, mushroom, and onions.

Cooked jasmine rice.