Traditional roasted sweet corn with crema agria, dried chile, and queso cotija.

Traditional rice and beans.

Seared on the griddle.

House pickled with carrots.

Sauteed cactus, tomatoes, red onions, and queso cotija on a tostada. A traditional precursor to a meal.

Corn, jicama, queso fresco, and chipotle agave balsamic vinaigrette.

Two corn masa boats toasted, topped with meat, cheese or veggie, salsa de aguacate, lettuce, onion, tomato, queso fresco, and crema.

A sandwich made with pan bolillo, traditional Mexican bread resembling french loaf, barbacoa pulled beef, chorizo, pinto beans, crema, grilled onions, guacamole, and jalapenos. Served with pepitas.

Steak with a bit of fresh garlic and mallet pounded into the meat. Come with onion, cilantro, lime, and choice of salsa.

Spicy adobado Mexican pork sausage and potatoes. Come with onion, cilantro, lime, and choice of salsa.

Apple cider vinegar, chile ancho, and pineapple rubbed 4 pork. Come with onion, cilantro, lime, and choice of salsa.

Braised pork rubbed with spices and cooked with 4 juniper berries. Come with onion, cilantro, lime, and choice of salsa.

Braised beef with guajillo chile, cinnamon, and spices. Come with onion, cilantro, lime, and choice of salsa.

Pork loin cooked in salsa verde and 4 potatoes. Comes with onion, cilantro, lime, and choice of salsa.

Braised and pulled beef fabulous and tender. Come with onion, cilantro, lime, and choice of salsa.

Pulled chicken in a tangy red sauce. Come with onion, cilantro, lime, and choice of salsa.

Cod breaded in a seasoned batter, cabbage, crema agria, and chipotle sauce. Served on flour tortilla. Come with onion, cilantro, lime, and choice of salsa.

Cod filet seasoned and flat grilled. Served as a soft taco with a jicama slaw, sour cream, our special salsa, and charred lime. Comes with onion, cilantro, lime, and choice of salsa.

Breaded, fried, fresh cabbage, crema fresca, charred lime, and chipotle sauce. Served on flour tortilla. Come with onion, cilantro, lime, and choice of salsa.

Baby Scallops sauteed with garlic, black pepper, and lime. Served with mango slaw on flour tortilla. Come with onion, cilantro, lime, and choice of salsa.

Sauteed shrimp, garlic, pico de gallo, red cabbage, and chipotle aioli, topped with crispy chilli chips and lime. Served on flour tortilla. Come with onion, cilantro, lime, and choice of salsa.

Sauteed shrimp, scallop combo, garlic, chile de Arbol, black, pepper, and lime. Served on flour tortilla. Come with onion, cilantro, lime, and choice of salsa.

Cactus, pinto beans, queso cotija, and chile de-Arbol. Comes with onion, cilantro, lime, and choice of salsa.

Squash with red and green bell peppers sauteed then topped with roasted corn and queso cotija. Come with onion, cilantro, lime, and choice of salsa.o

Rolled corn tacos with your cheese, veggie, and flat grilled. Served with red enchilada sauce, shredded cabbage, queso Oaxaca, avocado, and Arroz y frijoles.

Rolled corn tacos with your meat and flat grilled. Served with red enchilada sauce, shredded cabbage, queso Oaxaca, avocado, and Arroz y frijoles.

Cheese and veggie stuffed crispy rolled tortillas, salsa verde, chopped baby romaine, crema agria, and Arroz y frijoles.

Meat stuffed crispy rolled tortillas, salsa verde, chopped baby romaine, crema agria, and Arroz y frijoles.

Barbacoa stuffed crispy rolled tortillas topped with organic eggs over easy, red enchilada sauce, and queso fresco. Served with beans.

Flour tortilla stuffed with Oaxaca cheese and choice of meat then flat grilled and accompanied by guacamole, pico de gallo, baby romaine, and crema agria.

Corn masa stuffed with a veggie. Served in a cocoa, orange, and guajillo sauce with rice.

Thinly sliced flank steak, Mexican style, flat grilled with onions, cactus, and jalapenos. Served with salsa choice, rice, beans, and tortillas.

Two cod filets seasoned and flat grilled then served as soft tacos with a jicama slaw, sour cream, guac, rice, beans, our special salsa, and a caramelized lime.

10 tacos! Choice of 2 proteins. Comes with, Rice and Beans, guacamole, salsas, lettuce, queso fresco, onions, cilantro, limes and chips all on the side!

Aguacate, pico de gallo, jalapeno, lime, cilantro, and cotija.

Bacon, pico de gallo, chipotle, lime, cilantro, and corn.

White cheddar seasoned with our red salsa, tomatoes, and onions.

Toasted chiles de Arbol, grilled tomatillo, grilled tomato, and garlic. Makes for an earthy, nutty, smoky, and spicy salsa.

Serrano pepper, tomatillo, garlic, onion, lime, and cilantro.

Roasted tomatillo, roasted tomato, jalapeno, chile de Arbol, cilantro, roasted garlic, and onion.

Tomatillo, fresh jalapeno, cilantro, onion, and avocado whipped into a flavorful puree.

Toasted pumpkin seed, toasted chile de Arbol, and roasted tomato furiously whipped.

Fresh chopped tomatoes, onion, cilantro, lime, and jalapeno.

A varietal mild red chilli peppers salsa served warm like in the beaches of Jalisco, Nayarit. and the Sierra Madres.

Corn chips, Oaxaca cheese, pinto beans, crema, baby Romaine, pico de gallo, chile de arbol, fresh Jalapenos, and guacamole.

Red pork broth with tender pork meat and white hominy. Served with a bean tostada or corn tortillas.

Tomato, onions, cucumber, cilantro, and lime.

Tomato, onions, cucumber, cilantro, and lime.

Tomato, cabbage, cotija, and crema.

Tomato, onions, cilantro, queso fresco, crema, lettuce, radish, avocado, and choice of salsa.

Chilled sweet rice milk with vanilla and cinnamon.

Chilled sweetened hibiscus tea.

House squeezed.

Organic Valley chocolate milk.