Red Rabbit Minneapolis

Fresh herbs, garlic, EVOO, parmesan.

Heirloom tomato & mozzarella.

Maple syrup, powdered sugar, caramelized mascarpone butter.

Limoncello berries, caramelized mascarpone butter.

Salted caramel-rum bananas, caramelized mascarpone butter.

Please call the restaurant for today's selection.

Lemon-dill compound butter, grain salad, grilled broccolini.

Mary’s chicken, red sauce, fontina, parmesan, lemon.

White root vegetable puree, crispy shoestring beets, fresh cauliflower, bresaola sauce.

Turmeric, pistachio mousse, rosemary, black olive oil.

Toasted pistachios, fresh herbs, banyuls vinaigrette, pecorino.

Evoo, lemon, parmesan.

Local mary’s chicken, chickpea, artichoke, salami, ham, peppadew, kalamata, provolone, pepperoncini, olive vinaigrette.

Traditional – croutons, parmesan, white anchovy.

Farro, rutabaga, pine nuts, fresh herbs, creme fraiche, lemon vinaigrette.

Buttermilk-ricotta béchamel, house bolognese, parmesan.

Classic red sauce, parmesan.

House burrata, pickled quince, pine nuts, parmesan, citrus micros, quince gastrique, poppy seed raviolis.

Fresh pappardelle, house bolognese, grated parmesan.

1 yr aged risotto, saffron, white wine, orange gremolata, braised veal cheek.

White wine, Fresno chili, basil, EVOO, almond crumble, parmesan.

House-made Italian sausage, fennel pollen, lemon, garlic, white wine, parmesan.

Fresh pasta, parmesan fondue.

Poached eggs, parmesan fonduta, crispy pancetta, english muffin, arugula salad.

Sunnyside up, broccoli pesto, pine nuts, braised kale, parmesan, grilled bread.

Poached eggs, creamy polenta, toasted pumpkin seeds, pesto, tomato sauce, grilled bread.

Soft scramble, burrata, romesco, oven dried tomatoes, Tuscan potatoes, grilled bread.

Flour tortillas, white cheddar, house-made sausage, soft scrambled eggs, bell peppers, avocado, cilantro, creme fraiche, salsa murado.

Soft scrambled eggs, lemon-dill creme fraiche, capers, hollandaise, black olive crumble on grilled bread, arugula salad.

Poached eggs, tuscan potatoes, avocado, peppadew, caramelized cauliflower, pancetta, crispy lentils, nduja, fonduta.

Poached eggs, creamy polenta, toasted pumpkin seeds, pesto, tomato sauce, grilled bread.

Soft scramble, avocado, tarragon, parmesan.

2 eggs, Tuscan brunch potatoes, choice of breakfast meat, toast.

Wood-grilled, mint sugar.

Greek yogurt, chia pudding, house granola, fresh fruit, basil, fig vincotto.

Grilled bread, wheat, English muffin or gluten-free.

Bacon, maple sausage, house-made Italian sausage or ham.

Marinated mary’s chicken breast, broccoli pesto, roasted tomato, arugula, pancetta, Italian white bread.

Mortadella, salami, pepperoni, lettuce, tomato, red onion, italian vinaigrette, provolone.

Shredded romaine, pepperoncini, Mary's chicken, wallet's hoagie.

Roasted cauliflower, golden raisins, charred scallions, crispy potatoes, house smoked french dressing, wallet's hoagie.

House-made meatballs, parmesan, red sauce, wuollet’s hoagie.

Arugula, dill gribiche, sustainably sourced salmon, wallet's burger bun.

Rosemary oil, Yukon gold shreds, pancetta, red onion, fontina, runny egg.

Pepperoni, house sausage, green olive.

Red sauce, mozzarella, fennel pollen, charred scallions.

Red sauce, chicken, ham, salami, peppadew, kalamata, chickpea, artichoke, provolone, pepperoncini, olive vinaigrette.

Red sauce, fresh mozzarella, basil.

Red sauce, pineapple, bacon, jalapeño, mozzarella.

Red sauce, mozzarella, fontina, parmesan.

Red sauce, burrata, basil.

Red sauce, chilies, ricotta, mozzarella, parmesan, chili honey.

Red sauce, shaved poached garlic, evoo, served on gluten free crust.

Garlic-cream sauce, marsala mushrooms, mozzarella, chèvre, lemon.

A selection of 6 kinds of cheese, charcuterie, dried fruits, nuts, jam, chocolate.

Fresh herbs, garlic, EVOO, parmesan.

Heirloom tomato, broccoli pesto, lemon, evoo.

House-made Italian sausage, peppers, creamy polenta.

Red sauce, parmesan.