Soberfish

Bean thread vermicelli, cabbage, ground pork, eggs, onions and carrots. Served with our house sweet sauce. Suggested Sake Pairing: California Ki-Ippan

Bean thread vermicelli, cabbage, eggs, onions and carrots. Served with our house sweet sauce.

Rice paper, guilin rice noodles, bbq pork, shrimp, lettuce, cilantro and carrots. Served with our house sweet sauce and crushed mushrooms.

Rice paper, guilin rice noodles, lettuce, cilantro and carrots. Served with our house sweet sauce and crushed peanuts.

Rice paper, guilin rice noodles, lettuce, cilantro and carrots. Served with our house sweet sauce and crushed peanuts.

Four marinated chicken skewers with yellow curry. Served with our house peanut sauce and cucumber vinaigrette

Four fried wontons stuffed with cream cheese. Served with our house sweet sauce

Lightly salted, deep fried cashews

Six fried fish cakes made of cod fillet, lime leaves, curry paste and green beans. Served with cucumber relish.

six lightly fried chicken wings seasoned with salt and black pepper. Served with our house sweet sauce

Six lightly breaded chicken wings seasoned with our Soberfish spicy sauce

Deep fried tofu served with our house sweet sauce and crushed peanuts.

Six deep fried pork dumplings. Served with gyoza sauce

Six half shell oven baked green mussels with creamy masago sauce on top

Five fresh oysters served with Ponzu sauce and herbs. Made spicy upon request.

Jumbo soft shell crab flash-fried to perfection. Served with Ponzu sauce

Soy beans boiled in the shell and lightly salted.

Four pieces of various vegetables deep fried in a light tempura batter. Served with tempura dipping sauce.

Three shrimp deep fried in a light tempura batter accompanied by kakiage. Served with tempura dipping sauce

Grilled Yellow Tail cheek. Serve with Ponzu sauce.

Your choice of beef or tuna seared to perfection topped with kalware, purple mint and scallions. Served with Ponzu sauce.

A tender, succulent grilled salmon head. Served with spicy Ponzu sauce

Marinated mountain vegetables and cooked Octopus with sesame dressing

Steamed dumplings with delicate horseradish flavoring

Squid lightly fried in our tempura batter. Served with tempura sauce.

Crisp green papaya, tomatoes, roasted peanuts and spices mixed in lime juice and fish sauce.

Shrimp, squid, onion, lime juice, fish sauce, sweet onion and cilantro all tossed in a tasty salad

Tofu or Mock Duck $10.95, Chicken or Beef or Pork $11.95, Raw Seafood $17.95. Your choice of protein mixed with healthy portions of lime juice, roasted rice powder, coriander, shallots and hot chili peppers. Served with green leaf lettuce and sticky rice.

Sliced grilled beef, lemongrass, mint, chili peppers, lime juice and cilantro. Served with green leaf lettuce and sticky rice.

Fresh romaine lettuce topped with tomatoes, cucumbers and shredded carrots. Served with our house dressing.

Healthy and refreshing seaweed served on a bed of sliced cucumbers and drizzled with a touch of sesame oil and sweet vinaigrette.

A traditional full flavor broth with tofu, wakame and green onions

This aromatic soup is rich with coconut milk and flavored with lemon grass, galangal and kaffir lime leaves. Served with Jasmine rice.

Thailand's classic soup! Tofu $10.95, Chicken or Pork $11.95, Shrimp $13.95. Served in a flaming hot soup pot. The soup base is filled with lime juice, lemon grass, kaffir lime leaves, straw mushrooms, fresh galangal and roasted chili paste.

A fiery holy basil, lemon grass and lime based soup with fresh ocean fish, mussels, shrimp and calamari.

Japanese Udon, Soba or Ramen Noodle Soup. Vegetable $10.95, Chicken or Pork or Beef $11.95, Shrimp $13.95. Served hot in our original dashi broth with sliced green onions and vegetables.

3 pieces of Mackerel

2 pieces of Mackarel over Rice.

2 pieces of Fermented Soybean over Rice.

2 pieces of Escolar over Rice

2 pieces of Smelt Roe over rice.

3 pieces of Ahi Tuna. Gluten Free

2 pieces of Ahi Tuna over Rice. Gluten Free.

3 pieces of Sea Bream. Gluten Free

2 pieces of Sea Bream over Rice. Gluten Free

3 pieces of Snow Crab Leg. Gluten Free

2 pieces of Snow Crab Leg over Rice. Gluten Free

2 pieces of Oyster over Rice.

2 pieces of Scallop over Rice. Gluten Free

2 pieces of Sweet Tofu Pocket over Rice

3 pieces of Salmon Roe

2 pieces Salmon Roe over Rice

3 pieces of Squid. Gluten Free

2 pieces of Squid over Rice. Gluten Free

3 pieces of Raw Scallops. Gluten Free

2 pieces of Raw Scallops over Rice. Gluten Free.

3 pieces of Surf Clam. Gluten Free

2 pieces of Surf Clam Over Rice. Gluten Free.

3 pieces of Fluke. Gluten Free.

2 pieces of Fluke over Rice. Gluten Free

3 pieces of Yellow Tail. Gluten Free.

2 pieces of Yellow Tail over Rice. Gluten Free

3 pieces of Shrimp.

2 pieces of Shrimp over Rice.

3 pieces of Raw Sweet Shrimp. Gluten Free

2 pieces of Raw Sweet Shrimp over Rice. Gluten Free

Cucumber, inari, oshinko, tomage, squash, and asparagus

Grilled salmon skin, avocado, asparagus, kalware, carrots, bonito flakes and cucumber. Gluten Free.

Octopus, spicy mayo, chili oil, tobiko, kalware, tempura flakes, avocado and asparagus

Deep fried Soft Shell Crab, cucumber, sesame seeds, carrot, asparagus and kalware. Gluten Free

Inside out, salmon, cream cheese, scallion and sesame seeds

Shrimp tempura, cucumber and spicy mayo. Wrapped on outside with avocado, sesame seeds and salmon and eel sauce.

Meat, chili oil, Tobiko, kalware, asparagus, avocado, cucumber, carrots and tempura flakes.

Smoked Eel and cucumber, wrapped with avocado, sesame seeds and eel sauce

Shrimp tempura, cucumber and spicy mayo. Wrapped with Masago, tempura flakes, seaweed powder, sesame seeds and eel sauce.

Cucumber and avocado inside. Wrapped on outside with Eel

Spicy tuna, spicy salmon, avocado, bonito flakes and eel sauce on outside. Soft shell crab, cucumber, asparagus, spicy mayo on inside.

Soybean sheet, roll with tempura, asparagus, yam, zucchini and spicy mayo.

Asparagus, Mutsu, avocado inside. Tempura flakes on outside with Scallops, Masago, crab mix with eel sauce.

$15.00 * Spicy tuna, Thai chili pepper and cucumber wrapped with tuna, yellow tail, jalapeno and tobiko. Gluten Free.

Salmon Skin, cream cheese and cucumber. Wrapped with avocado, salmon, spicy mayo and Bonito flakes

spicy tuna, tempera flakes and cucumber. Tuna, avocado and spicy mayo on outside

Shrimp tempura and cucumber. Wrapped with eel, avocado, wasabi tobiko, tobiko, tempura flakes, eel sauce and spicy mayo.

Comfort food! Thai style with carrots, onions, eggs, cilantro and green onions

A spin on our Classic fried rice. Infused with the most popular hot sauce, Sriracha!

A colorful exotic mix of flavors that works surprisingly well with Jasmine rice. Made with juicy chunks of sweet pineapple, raisins and cashews

Fragrant with the stimulating aroma of basil! Prepared with protein of your choice and blended with garlic and holy basil

The most remarkable rice noodle dish! Noodles stir fried with bean sprouts, eggs and crushed peanuts. Combined with your choice of protein.

this intensely spicy dish will wake up your taste buds! Wide rice noodles stir fried with garlic, onion, basil and seasoned with fish and soy sauce

A popular meal amongst Thais, this is prepared with salt, wide rice noodles, fried with Chinese broccoli, eggs and sprinkled with black pepper.

Soberfish's interpretation of this national Thai dish! Stir fried Chinese broccoli served in a savory gravy on a bed of soft, wide rice noodles.

Soberfish's exclusive recipe! Our signature stir fry ramen noodle feast with Thai holy basil, chopped garlic, jalapenos and our Soberfish house sauce.

A Thai delight with heat and the perfect combination of holy basil, jalapenos, onions and garlic in our special sauce.

this classic partnership of slightly sweet cashews, dry chili peppers, onions, green onions, bell peppers and oyster sauce is immensely popular in both Thailand and Minnesota.

A healthy medley of fresh vegetables tossed in a wok and seasoned with light oyster and soy sauce

Soberfish's most wanted dish! Pineapples, cucubmers, tomatoes, onions and sweet bell peppers in our homemade soberlicious sweet and sour sauce

Energizing! Boost! This is the dish your body needs. Fresh sliced young ginger, onions, scallions and wood ear mushrooms stir fried in light soy and oyster garlic sauce.

Your choice of protein sautéed with soy sauce, black pepper and fresh garlic served on a bed of crispy lettuce topped with sliced cucumbers and tomatoes

A simple sauté with tender asparagus and carrots seasoned with hints of garlic, oyster sauce and sesame oil

This Thai influenced recipe of broccoli stir fry is complemented with onions and carrots. It's simple, yet has a lot of flavor

This favorite is sure to please seafood lovers! This tasty dish is brimming with calamari, mussels, shrimp and tilapia and is sautéed with galangal, lemongrass, lime leaves, chopped garlic, basil and hot chili pepper sauce.

This Thai Red Curry recipes is fragrant and sumptuous. Made of coconut milk, bamboo shoots, bell peppers, basil, lime leaves and Thai eggplant.

This melt in your mouth beef or chicken dish is combined with potatoes, coconut milk, cinnamon, tamarind, fish sauce and sprinkled with crunchy roasted peanuts - its curry heaven!

This sensuous curry contains thick coconut milk, lime leaves and basil herbs which make a flavorful dish.

The queen of all curry made with Thai eggplant, basil, bamboo shoots, sweet bell pepper in coconut milk and green chili paste.

This sweet and sour dish is a combination of red curry in coconut milk, lime leaves and is loaded with pineapple.

The most remarkable rice noodle dish! Noodles stir fried with bean sprouts, eggs and crushed peanuts. Combined with your choice of protein

Pork or Veggie. Bean thread vermicelli, cabbage, eggs, mushrooms, onions and carrots.

Spicy tuna, Thai chili pepper, and cucumber. Wrapped with tuna, yellow tail, jalapeno and tobiko.

Pork or Veggie. Bean thread vermicelli, cabbage, eggs, mushrooms, onions and carrots.

Bean thread vermicelli, cabbage, eggs, onions and carrots. Served with our house sweet sauce.

Rice paper, guilin rice noodles, bbq pork, shrimp, lettuce, cilantro and carrots. Served with our house sweet sauce and crushed mushrooms.

Rice paper, guilin rice noodles, lettuce, cilantro and carrots. Served with our house sweet sauce and crushed peanuts

Four marinated chicken skewers with yellow curry. Served with our house peanut sauce and cucumber vinaigrette.

Four fried wontons stuffed with cream cheese. Served with our house sweet sauce.

Lightly salted, deep fried cashews.

Six fried fish cakes made of cod fillet, lime leaves, curry paste and green beans. Served with cucumber relish.

Six lightly fried chicken wings seasoned with salt and black pepper. Served with our house sweet sauce.

Six lightly breaded chicken wings seasoned with our Soberfish spicy sauce.

Deep fried tofu served with our house sweet sauce and crushed peanuts.

Six deep fried pork dumplings. Served with gyoza sauce.

Six half shell oven baked green mussels with creamy masago sauce on top.

Jumbo soft shell crab flash-fried to perfection. Served with Ponzu sauce.

Five fresh oysters served with Ponzu sauce and herbs. Made spicy upon request.

Soybeans boiled in the shell and lightly salted.

Four pieces of various vegetables deep fried in a light tempura batter. Served with tempura dipping sauce.

Three shrimp deep fried in a light tempura batter accompanied by kakiage. Served with tempura dipping sauce.

Grilled Yellowtail cheek. Serve with Ponzu sauce.

Steamed dumplings with delicate horseradish flavoring.

Your choice of beef or tuna seared to perfection topped with kalware, purple mint and scallions. Served with Ponzu sauce.

Marinated mountain vegetables and cooked Octopus with sesame dressing.

A tender, succulent grilled salmon head. Served with spicy ponzu sauce.

Squid lightly fried in our tempura batter. Served with tempura sauce.

Crisp green papaya, tomatoes, roasted peanuts and spices mixed in lime juice and fish sauce

Shrimp, squid, onion, lime juice, fish sauce, sweet onion and cilantro all tossed in a tasty salad.

Your choice of protein mixed with healthy portions of lime juice, roasted rice powder, coriander, shallots and hot chili peppers. Served with green leaf lettuce and sticky rice.

Sliced grilled beef, lemongrass, mint, chili peppers, lime juice and cilantro. Served with green leaf lettuce and sticky rice.

Fresh romaine lettuce topped with tomatoes, cucumbers and shredded carrots. Served with our house dressing

Healthy and refreshing seaweed served on a bed of sliced cucumbers and drizzled with a touch of sesame oil and sweet vinaigrette.

Marinated sliced cucumbers with sweet vinaigrette.

A traditional full flavored broth with tofu, wakame and green onions.

This aromatic soup is rich with coconut milk and flavored with lemon grass, galangal and kaffir lime leaves. Served with Jasmine rice.

Thailand's classic soup! The soup base is filled with lime juice, lemon grass, kaffir lime leaves, straw mushrooms, fresh galangal and roasted chili paste.

A fiery holy basil, lemon grass and lime based soup with fresh ocean fish, mussels, shrimp and calamari.

Japanese Udon, Soba or Ramen Noodle Soup. Your choice of vegetable, chicken, pork, Beef, or Shrimp. Served hot in our original dashi broth with sliced green onions and vegetables

Comfort food! Thai style with carrots, onions, eggs, cilantro and green onions.

A spin on our Classic fried rice. Infused with the most popular hot sauce, Sriracha!

A colorful exotic mix of flavors that works surprisingly well with Jasmine rice. Made with juicy chunks of sweet pineapple, raisins and cashews.

Fragrant with the stimulating aroma of basil! Prepared with diced or ground protein of your choice and blended with garlic, hot chili peppers and holy basil.

A Thai delight with heat and the perfect combination of holy basil, jalapenos, red chili peppers, onions and garlic in our special sauce.

A healthy medley of fresh vegetables tossed in a wok and seasoned with light oyster and soy sauce.

Soberfish's most wanted dish! Pineapples, cucubmers, tomatoes, onions and sweet bell peppers in our homemade soberlicious sweet and sour sauce.

Energizing! Boost! This is the dish your body needs. Fresh sliced young ginger, onions, scallions, wood ear mushrooms and straw mushrooms stir fried in light soy and oyster garlic sauce

Your choice of protein sautéed with soy sauce, black pepper and fresh garlic served on a bed of crispy lettuce topped with sliced cucumbers and tomatoes.

A simple sauté with tender asparagus and carrots seasoned with hints of garlic, oyster sauce and sesame oil.

This Thai influenced recipe of broccoli stir fry is complemented with onions and carrots. It's simple, yet has a lot of flavor.

The most remarkable rice noodle dish! Noodles stir fried with bean sprouts, eggs and crushed peanuts. Combined with your choice of protein

This intensely spicy dish will wake up your taste buds! Wide rice noodles stir fried with chili peppers, garlic, onion, basil and seasoned with fish and soy sauce

A popular meal amongst Thais, this is prepared with salt, wide rice noodles, fried with Chinese broccoli, eggs and sprinkled with black pepper

Soberfish's interpretation of this national Thai dish! Stir fried Chinese broccoli served in a savory gravy on a bed of soft, wide rice noodles

Soberfish's exclusive recipe! Our signature stir fry ramen noodle feast with Thai holy basil, chopped garlic, jalapenos and our Soberfish house sauce

This favorite is sure to please seafood lovers! This tasty dish is brimming with calamari, mussels, shrimp and ocean fish and is sautéed with galangal, lemongrass, lime leaves, chopped garlic, basil and hot chili pepper sauce

This Thai Red Curry recipes is fragrant and sumptuous. Made of coconut milk, bamboo shoots, bell peppers, basil, lime leaves and Thai eggplant

This slow-cooked, is combined with potatoes, coconut milk, cinnamon, tamarind, fish sauce and sprinkled with crunchy roasted peanuts - its curry heaven!

This sensuous curry contains thick coconut milk, lime leaves and basil herbs which make a flavorful dish

The queen of all curry made with Thai eggplant, basil, bamboo shoots, sweet bell pepper in coconut milk and green chili paste

This sweet and sour dish is a combination of red curry in coconut milk, lime leaves and is loaded with pineapple

A milk golden peanut curry sauce served on a bed of steamed young spinach

This unique wok-fried curry is delicious and is made in our homemade coconut milk sauce with your choice of tilapia, shrimp or scallop

Mackerel

Fermented Soybean

Escolar

Smelt Roe

Ahi Tuna

Sea Bream

Snow Crab Leg

Scallop

Sweet Tofu Pocket

Salmon Roe

Raw Scallops

Surf Clam

Fluke

Yellow Tail

Shrimp

Raw Sweet Shrimp

Ahi Tuna

Snow Crab Leg

Squid

Raw Scallops

Surf Clam

Yellow Tail

Raw Sweet Shrimp

Fluke

Sea Bream

Assorted fish, sesame oil, fresh Thai pepper, leaf lettuce, kaiware, cucumber and spicy chili bean sauce.

Cucumber, inari, oshinko, tamago, squash and asparagus.

Grilled salmon skin, avocado, asparagus, kaiware, carrots, bonito flakes and cucumber.

Octopus, spicy mayo, chili oil, tobiko, kaiware, tempura flakes, avocado and asparagus.

Tuna, mayo, leaf lettuce, kaiware, carrots, avocado, asparagus and chili oil.

Salmon, chili oil, spicy mayo, leaf lettuce, kaiware, carrots, avocado and asparagus.

Yellow tail, garlic chili pepper, sesame oil, kaiware, cucumber and leaf lettuce.

Deep fried soft shell crab, cucumber, sesame seeds, carrot, asparagus and kaiware.

Inside out, salmon, cream cheese, scallion and sesame seeds.

Shrimp tempura, cucumber, and spicy mayo. Wrapped on outside with avocado, sesame seeds, salmon, and eel sauce.

Meat, chili oil, tobiko, kawaire, asparagus, avocado, cucumber, carrots and tempura flakes.

Crab mix, avocado, cucumber, sesame seeds, mayo and masago on top.

Smoked eel and cucumber. Wrapped with avocado, sesame seeds and eel sauce.

Shrimp tempura, cucumber and spicy mayo. Wrapped with masago, tempura flakes, seaweed powder, sesame seeds and eel sauce.

Spicy tuna, spicy salmon, avocado, bonito flakes and eel sauce on outside. Soft shell crab, cucumber, asparagus, spicy mayo on inside

Cali mix, masago, avocado and cucumber. Wrapped with 5 different varieties on top.

Soybean sheet, roll with tempura asparagus, yam, zucchini and spicy mayo.

Mutsu, asparagus, avocado inside. Tempura flakes on outside with scallops, masago, crab mix, and eel sauce.

Spicy tuna, Thai chili pepper, and cucumber. Wrapped with tuna, yellow tail, jalapeno and tobiko.

Spicy tuna, tempura flakes and cucumber. Tuna, avocado and spicy mayo on outside.