The Bad Waitress

Two eggs any style with your choice of cheese and meat on an English muffin or croissant .

English muffin, two eggs any style, lemon-rosemary hollandaise sauce, and your choice of meat; served with an asparagus garnish

three eggs scrambled with your choice of cheese and any two ingredients; served with your choice of American fries or hashbrowns

three eggs scrambled with your choice of cheese and any two ingredients; served with your choice of American fries or hashbrowns

Two eggs any style with corn tortillas, chorizo sausage, black beans, rice, cheddar-mozzarella cheese blend, lime wedges, sour cream, and salsa roja

With milk or your choice of plain or maple yogurt

Gruyère, red peppers, basil, and garlic.

with organic mushrooms, spinach, thyme, and goat cheese.

With turkey, red peppers, spinach, and your choice of cheese.

with Toast and your choice of American Fries or Hashbrowns.

Red peppers, chorizo sausage, onions, and white cheddar.With Toast and your choice of American Fries or Hashbrowns.

A mixture of organic eggs and hashbrowns, with broccoli, oven-roasted tomatoes, rosemary, and white cheddar. With Toast and your choice of American Fries or Hashbrowns

With tofu and two ingredients of your choice.With Toast and your choice of American Fries or Hashbrowns. Vegan

With kale, red onion, goat cheese, avocado and cilantro. With Toast and your choice of American Fries or Hashbrowns

Caraway rye with red pepper aioli, swiss, gruyère, sauerkraut and pastrami or turkey.

With Gruyere cheese deli sandwich with mixed green salad.

Tuna salad with tomatoes, celery, ginger, and white cheddar on rye bread.

Bacon, lettuce, tomatoes, and mayo on 7-grain bread.

With lettuce, tomatoes, Dijon mustard, and mayo; your choice of cheese and bread.

Green leaf lettuce, tomatoes, basil, carrots, avocado, red onions, goat cheese, white cheddar, gouda, and red pepper aioli; for a vegan option – red pepper Vegenaise and baked tofu.

Gruyère, gouda, and white cheddar cheese on 7-grain (add bacon and tomatoes for $1.75).

With a tofu/tempeh secret-formula of spices and veggies.

Southwestern pulled-chicken cooked with chile de arbol, garlic, cumin, and topped with fresh cilantro and tomato salsa roja; with your choice of cheese on stirato.

Pulled pork, cilantro, onions, avocado, with your choice of cheese.

With your choice of cheese.

With BBQ sauce, two bacon strips, and your choice of cheese.

loaded with habanero peppers, onions, cilantro, gouda, cheddar, and cheddar-mozzarella cheese blend; topped with fresh, homemade guacamole.

a secret blend of ten ingredients, with lettuce, tomatoes, and onions (with or without cheese – no charge)

Grilled Portobello caps, rosemary aioli, lettuce, tomato and onion.

Spinach, cherry tomatoes, red onions, strawberries, goat cheese with blueberry vinaigrette .

Organic asparagus, broccoli, basil, red onions, red peppers, yellow squash, spinach, mushrooms, and balsamic vinaigrette.

With apples, craisins, walnuts, cherry tomatoes, cucmbers, baked tofu and lemon tahini dressing.

Massaged kale, carrots, cucumbers, sesame seeds, cilantro and tomatoes with spicy Thai peanut dressing.

With fresh homemade guacamole

black beans, tomatoes, olives, habanero peppers, and mushrooms; layered with cheddar-mozzarella cheese blend; served with sides of sour cream, fresh homemade guacamole, and salsa (add pulled chicken for $2.25)

With cheddar-mozzarella cheese, tomatoes, red peppers, and onions (add pulled chicken or vegan sausage for $2.75).

Black beans, tomatoes, red onions, red peppers, yellow squash, rice, and your choice of cheese; with sides of sour cream, fresh homemade guacamole, and salsa (with Kadejan free-range pulled-chicken – add $2.75).

Three pulled pork tacos with red onions, cilantro, cheddar, mozzarella, and radishes (substitute chicken) .

traditional, cucumber-dill and roasted red pepper served with pita, cucumber, cherry tomatoes and olives.

Peppered salami, capicola, traditional salami, prosciutto, and soppressata, served with figs and sweet mustard.

White cheddar, goat cheese, gouda and brie, served with baguette and olive tapenade.

Served with toast, mustard and pickles.

With choice of Meat.

1 banana, 2 scoops of vanilla ice cream, 1 scoop of chocolate ice cream, chocolate syrup, strawberries, whipped cream, and a cherry on top!

With vanilla ice cream, real caramel, and cold-press iced coffee.

Two eggs any style, choice of meat and cheese on English muffin or croissant, choice of potato. These items are served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items may include peanuts, tree nuts, soy, milk, eggs, and wheat. We cannot guarantee the absence of cross-contamination.

Poached eggs, ham, lemon-rosemary hollandaise on English muffin. These items are served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items may include peanuts, tree nuts, soy, milk, eggs, and wheat. We cannot guarantee the absence of cross-contamination.

Poached eggs, ham, lemon-rosemary hollandaise on English muffin. These items are served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items may include peanuts, tree nuts, soy, milk, eggs, and wheat. We cannot guarantee the absence of cross-contamination.

Three scrambled eggs, choice of cheese, two ingredients; choice of potato.

Vegetarian. Broccoli, red onions, red peppers, and mushrooms mounded on golden hash browns. These items are served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items may include peanuts, tree nuts, soy, milk, eggs, and wheat. We cannot guarantee the absence of cross-contamination.

Eggs on two crisped corn tortillas, house-blend cheese, black bean puree, avocado and cilantro with house-made salsa. These items are served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items may include peanuts, tree nuts, soy, milk, eggs, and wheat. We cannot guarantee the absence of cross-contamination.

Two eggs any style, choice of toast. These items are served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items may include peanuts, tree nuts, soy, milk, eggs, and wheat. We cannot guarantee the absence of cross-contamination.

Two eggs any style, choice of meat and cheese on English muffin or croissant, choice of potato. These items are served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items may include peanuts, tree nuts, soy, milk, eggs, and wheat. We cannot guarantee the absence of cross-contamination.

With milk or choice of plain or maple yogurt.

With milk or cream.

Choice of cheese and two ingredients.

Choice of cheese and two ingredients.

Mushrooms, spinach, thyme, goat cheese.

Red pepper, chorizo, onion, white cheddar.

Vegetarian. Scrambled tofu, two ingredients.

Kale, goat cheese, red onion, avocado, cilantro.

Fluffy and golden brown. Big.

Vegan. Whole wheat, too.

With cherry tomatoes, red onion, walnuts, strawberries, goat cheese, and blueberry vinaigrette.

Vegetarian. Broccoli, basil, red onion, red pepper, yellow squash, spinach, mushrooms, and balsamic vinaigrette.

Vegetarian. With apples, craisins, walnuts, cherry tomatoes, cucumber, baked tofu, and lemon tahini dressing.

Caraway rye with red pepper aioli, swiss, gruyère, sauerkraut and turkey or pastrami.

Tuna salad with tomato, celery, ginger, and white cheddar on caraway rye.

Bacon, lettuce, tomato with mayo on multi-grain.

With lettuce, tomato, and mayo. Choice of cheese and bread.

Lettuce, tomato, basil, carrots, avocado, red onion, goat cheese, white cheddar, gouda, and red pepper aioli.

Gruyère, gouda and white-cheddar on multi-grain.

Vegetarian. Secret formula of veggies and spices.

Southwestern pulled chicken cooked with chile de arbol. Garlic and cumin. Topped with fresh cilantro and salsa roja. Choice of cheese, on stirato roll.

These items are served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items may include peanuts, tree nuts, soy, milk, eggs, and wheat. We cannot guarantee the absence of cross-contamination.

With bbq sauce, two bacon strips and choice of cheese. These items are served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items may include peanuts, tree nuts, soy, milk, eggs, and wheat. We cannot guarantee the absence of cross-contamination.

Loaded with habanero peppers, onion, cilantro; stuffed with gouda, and cheddar Mozzarella cheese - all topped with homemade guacamole. These items are served raw or undercooked or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness. Menu items may include peanuts, tree nuts, soy, milk, eggs, and wheat. We cannot guarantee the absence of cross-contamination.

With a secret blend of spices and veggies.

With cheddar-mozzarella cheese, tomato, red pepper, and onion.

Black beans, tomato, red onion, red pepper, yellow squash, rice and choice of cheese; with sides of sour cream, homemade guacamole, and salsa.

Three pulled chicken corn soft tacos with red onion, cilantro, and cheddar mozzarella cheese.

One egg any style, choose meat and toast.

Cheddar on sourdough with tortilla chips.

With salsa, sour cream, guacamole.

With lettuce, tomato, onion.

Espresso poured over scoop of vanilla ice cream - wow!

Vanilla ice cream, caramel, cold-press coffee.

Vanilla, chocolate, strawberry.

Vanilla, chocolate, strawberry.

Vanilla and chocolate ice cream, banana, strawberries, whipped cream, chocolate syrup, cherry.

Traditional; floral aromatic.

Deep malty flavor.

Fine black with blueberry.

Refreshing with antioxidants.

Light and sweet.

Cool and refreshing.

Rooibos, lemongrass, citrus.

Pure, raw chunks of ginger.

Rooibos, cinnamon, orange, clove

Sweet with a hint of tart.

Coffee with espresso.

Espresso with a spot of milk 2 oz.

With espresso, sweetened condensed milk.

Latte, sweetened condensed milk, raspberry.

Latte with vanilla and chocolate.

Latte, with dark chocolate, cinnamon, honey.

Latte with vanilla, caramel.

Coke, diet coke, sprite, iced tea, root beer, lemonade.

Organic orange or apple.

Lemonade, iced tea, raspberry syrup, cherry.

Blueberry pomegranate or peach.