Ready to try some of the best American in Saint Paul? Then it's time to order from The Loon Cafe. Looking to find the cheapest way to order The Loon Cafe? Choose the most affordable delivery opti...show more
2 eggs.
Hot pepper cheese, spinach, tomatoes, sour cream and garlic. Served with mucho tortilla chips.
Fresh corn tortilla chips topped with green onions, shredded lettuce, black olives, diced tomatoes and jalapenos. Covered with melted monterey jack and cheddar cheeses. Served with guacamole and sour cream.
Dusted with special cornmeal breading, flash fried and served with chipotle mayo and jalapeno tartar sauce.
Egg rolls filled with black beans, spinach, chicken, corn, cilantro and monterey jack cheese. Served with a side of red ranch dip.
Four bone sampler slow-smoked over hickory wood and finished with our oh-so-tasty Bar-B-Que sauce. Served with bourbon baked beans and coleslaw.
Deep-fried strips of chicken breast served with Arkansas Bar-B-Que and honey mustard sauces.
Fried and served with our own chipotle mayo dip.
Eight hand-breaded shrimp, fried and tossed in our house buffalo sauce and served with creamy blue cheese dressing and celery sticks.
Fresh green onion, shredded cheddar and monterey jack cheese folded into a grilled flour tortilla. Served with sour cream and salsa.
Boneless or regular. Includes your choice of blue cheese or ranch dressing and served with celery sticks.
A full pound of our famous drummies, fried crispy then tossed in our sweet, spicy Thai Dragon sauce.
A full pound of chicken drummies and wings served with Arkansas Bar-B-Que sauce.
Crispy corn tortilla chips served with salsa.
Crispy corn tortilla chips with melted cheddar and monterey jack cheese and served with salsa.
Boar’s Head roasted red pepper hummus, toasted pita bread an assortment of veggies.
Served with homemade chipotle peach ketchup.
Served with a side of adobe ranch dressing.
Our wild rice soup is our own unique blend of long-grain Minnesota wild rice and white rice mixed with chunks of chicken in a homemade stock with fresh vegetables and selected seasonings.
Please contact with the merchant for today's selection.
A cup or bowl of either our wild rice soup, our soup of the day or chili plus 1/2 sandwich of the day. Please contact with the merchant for today's selection.
Coconut-fried chicken served over mixed greens with artichoke hearts, egg, tomato, avocado and shredded cheese. Topped with our stone ground honey-mustard dressing.
Made with a mix of spinach and romaine. Topped with Kalamata olives, feta cheese, cucumbers, pepperoncini, tomatoes, red onion and Parmesan. Served with our lemon Greek vinaigrette.
Fresh romaine lettuce, tomato slices, chopped egg and croutons tossed with our house Caesar dressing and topped with grated Parmesan cheese.
Iceberg lettuce, tomatoes, black olives and green onions. Topped with grilled chicken, peppers and onions. Served with our special red ranch dressing on the side and warm flour tortillas.
A blend of Napa cabbage, grilled chicken, Thai peanut dressing, red pepper, mandarin oranges and carrot sticks. Topped with honey roasted peanuts and black sesame seeds.
Made fresh with a mixture of lettuce, seasonal veggies and one of our homemade dressings.
Lightly breaded chicken breast grilled and topped with fresh mushrooms, melted Swiss cheese, shredded lettuce and mayo on a toasted onion bun. Served with kettle chips.
Our unique, large, lean ground beef patty served on either a sourdough or black Russian rye bun. Specify add-ons of mayonnaise, tomato, onion, lettuce and cheese (American, Swiss, cheddar or hot pepper). Served with kettle chips.
An 8 oz. skinless chicken breast, grilled, topped with Arkansas Bar-B-Que sauce, crispy bacon, cheddar and hot pepper cheese. Served on an onion bun with mayo and lettuce. Served with kettle chips.
Coated with habanero cracker-crumb breading, fried or grilled and served on a sourdough bun, with roasted jalapeno tartar sauce, coleslaw and chips. Served with kettle chips.
3 mini burgers, American cheese, pickle slices and fries. Served with kettle chips.
3 mini shack sandwiches topped with shredded cabbage and green onions served with fries. Served with kettle chips.
A breaded fried chicken breast dipped in our hot wing sauce and topped with huntsman cheese and shredded lettuce on a fresh onion roll. Served with a side of blue cheese or ranch dressing. Served with kettle chips.
Sunflower seeds, minced onions, tomatoes, cheddar and Swiss cheese on multi-grain bread. Served with kettle chips.
Slow-smoked on hickory and cherry woods for 14 hours. Steamed for extra tenderness, thin sliced and topped with hot pepper cheese, lettuce and tomato. Served on pumpernickel bread with a mound of coleslaw and a side of spicy mustard. Served with kettle chips. Served with kettle chips.
100% lean ground turkey. Seasoned with diced green chiles, onions, jalapenos, lime juice, and ranch seasoning. Served on an onion bun with hot pepper cheese, shredded lettuce, tomato, and a side of homemade guacamole. Served with kettle chips.
Served with hot pepper cheese, lettuce, tomato, onion and salsa on an onion bun. Served with kettle chips.
Thinly sliced corned beef or turkey, grilled with our spicy kraut mix. Served between two slices of marbled rye with Swiss and hot pepper cheeses. Thousand Island dressing on the side. Served with kettle chips.
Sliced prime rib grilled with a mix of peppers and onions, then covered with melted mozzarella and hot pepper cheese on a Black Russian Rye bun with a side of horseradish sauce. Served with kettle chips.
Grilled, thinly sliced ham topped with sauteed mushrooms and melted Swiss cheese. Served on an onion bun. Served with kettle chips.
Seasoned with Cajun spices and topped with pepper jack cheese, bacon, avocado salsa & ranch adobe dressing. Served on a toasted onion bun with a side of ranch adobe dressing. Served with kettle chips.
Lean, hand-shredded pork slow simmered in our own hot spicy barbecue sauce. Served on a grilled onion bun and topped with shredded cabbage and green onions. Served with our tangy coleslaw. Served with kettle chips.
Our hearty B.L.T. is prepared with five slices of bacon, lettuce, tomato and mayo on toasted multi-grain bread. Served with kettle chips.
Ample slices of breast of turkey on multi-grain bread with mayo, onion, lettuce, tomato, cheddar cheese, bacon & sliced avocado. Served with kettle chips.
Seasoned grilled chicken breast, ham, bacon, shredded lettuce, tomato and cheese tossed in ranch dressing and wrapped in a tortilla. Served with kettle chips.
Our grilled lemon pepper chicken, Caesar salad, tomatoes and Parmesan cheese rolled in a hot spinach tortilla. Served with fresh fruit, chips and salsa.
Boar’s Head roasted red pepper hummus, carrots, cucumber, tomato, red pepper, avocado, artichokes, red onion, broccoli and mixed greens combined with house-made avocado cream dressing in a spinach tortilla. Served with kettle chips.
Lightly breaded diced chicken tenders tossed in buffalo sauce mixed with diced tomato, celery, shredded lettuce, blue cheese crumbles and wrapped in a flour tortilla. Served with kettle chips and blue cheese dressing.
This is the only chili that can be ordered in three distinct classifications of spiciness. Lean cubed sirloin steak and onions along with Tex-Mex spices and chile peppers. Mild, Medium or Hot. Served with Texas toast. Topped with grated cheddar cheese, diced green onion and a dollop of sour cream.
A green chili pork stew loaded with onions, chiles, tomatoes, lean hand-cut chunks of pork in a delicious spicy garlic sauce. Topped it with cheese, green onions and sour cream. Served with flour tortillas.
Ground beef, kidney bean and veggie chili that is very hearty and pleasantly spiced. Served with Texas toast. Topped with grated cheddar cheese, diced green onion and a dollop of sour cream.
A wonderful medley of veggies and beans simmered in a sweet-hot tomato base. Topped with green onions. Served with jalapeno corn bread & tortilla chips.
A thick, rich, spicy blend of chicken, peppers, onions and green chiles served with jalapeno cream cheese, green onions and fresh warm tortillas.
Lean ground turkey breast and white beans in a zesty, spicy garlic tomato sauce. Topped with queso fresco and green onions. Served with flour tortillas.
Served with coleslaw, bourbon baked beans and fries. Ribs are hand-rubbed with our special, spicy seasonings. Slow-smoked on hickory logs for 6 hours finished on our char-grill and lightly sauced with award-winning Pickled Parr BBQ Sauce.
Whole beef brisket specially marinated and seasoned then smoked for 14 hours on hickory wood. Trimmed lean then hand-sliced. Served on an onion bun accompanied by coleslaw, bourbon baked beans, BBQ sauce and fries.
Crispy corn tortilla chips served with salsa.
Fresh corn tortilla chips topped with green onions, shredded lettuce, black olives, diced tomatoes and jalapenos. Covered with melted Monterey Jack and cheddar cheeses. Served with guacamole and sour cream.
A wonderful medley of veggies and beans simmered in a sweet-hot tomato base. Topped with green onions. Served with jalapeno corn bread & tortilla chips.
This is the only chili that can be ordered in three distinct classifications of spiciness. Lean cubed sirloin steak and onions along with Tex-Mex spices and chile peppers. Served with Texas toast.
Our wild rice soup is our own unique blend of long-grain Minnesota wild rice and white rice mixed with chunks of chicken in a homemade stock with fresh vegetables and selected seasonings.
A handcut 6 oz. filet grilled with lemon pepper and dill. Served with coleslaw, jalapeno, tartar sauce and either fries or fresh fruit. We can even blacken it with cajun spices if you like! Served with or without seasoning.
Made with a mix of spinach and romaine. Topped with Kalamata olives, feta cheese, cucumbers, pepperoncini, tomatoes, red onion and Parmesan. Served with our lemon Greek vinaigrette. Served with or without seasoning.
Seasoned with cajun or Jamaican jerk spices and topped with shredded lettuce. Served on a toasted onion bun with a side of our Arkansas Bar-B-Que sauce.
Our unique, large, lean ground beef patty served on either a sourdough or black Russian rye bun.
Made fresh with a mixture of lettuce, seasonal veggies and one of our homemade dressings: French, fat free ranch or balsamic.
Made fresh with mixed greens, carrots, tomato and cucumber.
Spicy chicken, onions and peppers rolled in corn tortillas and covered with enchilada red sauce and shredded cheese. Baked & served with our black beans and Spanish rice.
Marinated chicken grilled with sweet peppers and onions. Served with four warm flour tortillas, lettuce, tomatoes, black olives, green onions, jalapeno cream cheese, salsa, black beans and Spanish rice.
Four bone sampler slow-smoked over hickory wood and finished with our oh-so-tasty Bar-B-Que sauce. Served with coleslaw and bourbon baked beans.
Whole beef brisket specially marinated and seasoned then smoked for 14 hours on hickory wood. Trimmed lean then hand-sliced. Served on an onion bun accompanied by coleslaw, bourbon baked beans, BBQ sauce and fries.
Habanero breaded walleye, fried and mixed with shredded cabbage, lime-chipotle sour cream and served with pineapple-mango salsa, regular salsa and tortilla chips.
A handcut 6 oz. filet grilled with lemon pepper and dill. Served with coleslaw, jalapeno tartar sauce and either fries or fresh fruit. We can even blacken it with Cajun spices if you like!
6 oz. center cut sirloin, grilled and served open-faced on toast with grilled onions. Accompanied by your choice of fries or fresh fruit. Try it blackened with cajun spices.
A Minnesota favorite! Coated with habanero cracker-crumb breading, fried or grilled and served with roasted jalapeno tartar sauce, coleslaw and fries or fresh fruit.
Seasoned strips of chicken mixed with red, yellow and green peppers stuffed in a crisp jumbo burrito and smothered in our zesty chicken chili. Topped with jalapeno cream cheese and green onions. Served with black beans and Spanish rice.
Marinated chicken grilled with sweet peppers and onions. Served with four warm flour tortillas, lettuce, tomatoes, black olives, green onions, jalapeno cream cheese, salsa, black beans and Spanish rice.
A flour tortilla filled with our seasoned chicken or beef taco meat, black beans, Spanish rice, cheese, shredded lettuce, tomatoes, black olives and green onions. Served with salsa and sour cream.
Twin tacos wrapped with a soft flour tortilla around a hard corn tortilla with guacamole between the two and filled with seasoned chicken, shredded lettuce, diced tomatoes, shredded cheese, black olives and green onions. Served with spicy salsa, black beans and Spanish rice.
Spicy chicken, onions and peppers rolled in corn tortillas and covered with enchilada red sauce and shredded cheese. Baked and served with our black beans and Spanish rice.
Please contact with the merchant for today's selection.
Layers of vanilla ice cream, hot fudge, pecans and smashed butterfinger candy bars. Topped with whipped cream.
Last updated October 2, 2020