The Original Pancake House - 1661 County Road B2 W

Granny smith apples with sinkiang cinnamon and sugar.

Oven baked to a golden brown. Served with whipped butter, lemons, powdered sugar, and maple syrup.

Baked with vegetables and your choice of cheese.

Served with whipped cream and strawberry syrup.

Four buttermilk pancakes with two eggs cooked your way.

The buttermilk pancakes with your choice of meat or one egg.

The buttermilk pancakes with your choice of meat or one egg.

Sprinkled with powdered sugar. Served with blueberry syrup.

Sprinkled with powdered sugar and served with tropical syrup.

Sprinkled with powdered sugar and served with whipped cream.

Sprinkled with powdered sugar and served with tropical syrup.

Three link sausage rolled in buttermilk pancakes sprinkled with powdered sugar.

Sprinkled with powdered sugar.

Bacon inside buttermilk pancakes.

Topped with whipped cream, sprinkled with powdered sugar, and served with strawberry syrup.

Served with sour cream or apple sauce.

Three of San Francisco flapjacks. Thin, huge, and chewy gooey.

Chocolate batter sprinkled with powdered sugar topped with whipped cream.

Roll up yourself served with loganberries and whipped butter.

Delicious and nutritious.

Your choice of steak or rotisserie chicken with sauteed green peppers, red peppers, onions, and pepper jack cheese. Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

Bacon, sausage, and ham with choice of cheese. Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

Mushrooms, spinach, and goat cheese. Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

Onions, tomatoes, jalapeno peppers, cilantro, hint of lime, garlic, and pepper jack cheese with salsa. Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

Special thick cut bacon chopped into a fluffy cheese omelette. Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

Kalamata oives, sun dried tomatoes, spinach, onions, and feta cheese. Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

Broccoli, mushrooms, green peppers, tomatoes, and onions with your choice of cheese. Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

Diced ham, green peppers, red peppers, onion, and choice of cheese. Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

Egg whites, chicken sausage, red peppers, spinach, and light on the cheese served with fresh fruit. Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

With signature French rolled, oven baked, four egg omelette, and choice of side. Omelettes are four eggs baked fluffy and served with three buttermilk pancakes.

Three Slices of Jones Farm thick sliced bacon. Served with three buttermilk pancakes.

Six oz top sirloin cooked to order. Served with three buttermilk pancakes.

Pork sausage patties two or link sausage three.

Roesti Swiss style hashbrowns, crispy on the outside, light, and buttery inside with a hint of onions.

Four turkey links.

Three chicken sausage or two chicken patties.

Three scrambled eggs with smoked Norwegian salmon, cream cheese, hint of dill, and onion.

Three scrambled eggs.

Three scrambled eggs with spicy chorizo sausage, pepper jack cheese, tomatoes, and onions.

Corned beef hash made every day.

Hashbrowns topped with scrambled eggs, pepper jack cheese, red pepper, jalapeno, bacon, and chorizo.

Rotisserie chicken, green peppers, red peppers, onion, and chipotle ranch sauce. Served with fresh fruit.

Cherries simmered in kajafa sauce and sprinkled with powdered sugar.

Made filling with amaretto, apples, pecans, cinnamon, and sour cream.

Sprinkled with powdered sugar. Served with whipped cream and strawberry syrup.

Diced ham and cheese topped with mushroom sauce. Served with fresh fruit.

Sprinkled with powdered sugar.

Topped with Sinkiang cinnamon and sugar.

Cinnamon French toast with banana served with own caramel sauce.

Raspberry monkey bread drizzled with vanilla glaze.