Lightly salted steamed soy beans.

Two deep-fried pork and shrimp rolls, served with sweet & sour sauce and hot mustard sauce.

Lightly fried shishito peppers coated with salt and seven flavored chili pepper.

Four New Zealand green mussels topped with dynamite sauce and masago, drizzled with sweet soy sauce.

Three skewers of marinated chicken strips.

Six fried wonton filled with cream cheese, scallion and crab, served with sweet & sour sauce and hot mustard sauce.

Pan-fried or steamed pork and vegetables dumplings served with spicy ginger dipping sauce.

Lightly battered vegetables served with tempura dipping sauce.

Thin-cut calamari tempura served with spicy cream sauce, drizzled with sweet sauce.

Crispy chicken wings sautéed in our delicious garlic basil sauce.

Grilled marinated beef served with our homemade chili sauce.

Five jumbo shrimp, lightly battered, served with tempura dipping sauce.

Mussels cooked in our house-made red curry sauce.

Grilled short-ribs marinated in house BBQ sauce served with wasabi mashed potato.

Grilled yellowtail collar served with ponzu dipping sauce.

Large tempura soft-shell crab served with ponzu sauce.

Crispy rock shrimp topped with spicy creamy glaze and diced jalapeño.

Blue-claw crab cakes served with spicy cream sauce and spring mix.

Shrimp, sauteed pork and bean thread noodles and mixed green rolled in clear rice paper, served with peanut sauce and spring roll sauce.

Spicy tuna on lightly fried crispy sushi rice.

Thin slices of seared salmon with spring mix, avocado, tomato, finished with yuzu dressing.

A refreshing mix of spicy tuna tartar and our salsa blend (cucumber, avocado, green and red pepper), served with wonton chips.

Seared big eye tuna with seven flavored chili pepper on top of spring mix, finished with yuzu dressing.

Thin slices of yellowtail with radish and cilantro, finished with spicy jalapeño sauce.

Cubed big eye tuna mixed with spicy seaweed salad.

Seared beef, thinly sliced with spicy citrus base soy sauces.

Mixed greens topped with our house ginger dressing.

Crab, cucumber and seaweed mixed in spicy mayo sauce, topped with tempura bits.

Seasoned seaweed salad and cucumber, tossed with sesame vinaigrette.

Marinated thinly sliced squid with cucumber, tossed with sesame vinaigrette.

Minced chicken or beef mixed with vegetables, served with lettuce.

Grilled curried chicken mixed with spring mix and sweet & sour peanut dressing, topped with roasted peanuts.

Grilled tender beef mixed with lettuce, tomato, cucumber, red onion, scallion, cilantro, mint leaves and our refreshing house vinaigrette dressing .

Assorted diced sashimi fish on top of a spring mix, drizzled with spicy sashimi dressing.

Tofu, green onions and seaweed in a miso broth.

Egg, ground pork, bamboo shoots, mushroom and tofu.

Assorted Asian vegetables in a spicy miso broth.

Fresh black mussels and tofu in miso broth.

Chicken, shrimp, mushroom and tomatoes stewed in our delicious lemongrass and kaffir soup broth, finished with cilantro.

Chicken, shrimp, mushroom & galangal roots stewed in our delicious coconut milk, lemongrass and kaffir soup broth, finished with cilantro.

Grilled chicken, egg, shrimp tempura and vegetables in a chicken soup broth.

Shrimp, scallop, white fish, crab sticks, fish cake, vegetables and udon noodles in a seafood soup broth.

Stir-fried Asian vegetables tossed with udon noodles brown sauce.

Stir-fried rice noodles with egg, scallions, cabbage and fresh bean sprouts, topped with chopped peanuts.

Flat rice noodles stir-fried with egg, broccoli and Chinese broccoli in sweet dark soy sauce.

Flat rice noodles stir-fried with egg, broccoli, Chinese broccoli, bell peppers and spicy basil in sweet dark soy sauce.

Chicken, bean sprouts, scallions and egg.

Chicken, shrimp, egg, bean sprouts and scallions.

Maguro. 2 Pcs per order.

Hamachi. 2 Pcs per order.

Kanpachi. 2 Pcs per order.

Escolar. 2 Pcs per order.

Bincho maguro. 2 Pcs per order.

Sake. 2 Pcs per order.

Hotatagai. 2 Pcs per order.

2 Pcs per order.

Saba. 2 Pcs per order.

Suzuki. 2 Pcs per order.

Izumidai. 2 Pcs per order.

Uzura. 2 Pcs per order.

Ika. 2 Pcs per order.

Masago. 2 Pcs per order.

Tobiko. 2 Pcs per order.

Ikura. 2 Pcs per order.

Amaebi. 2 Pcs per order.

Uni. 2 Pcs per order.

Kani kama.

Tamago.

Inari.

Hokigai.

Ebi.

Unagi.

Tako.

Spicy tako.

Taraba kani.

Madai. 2 Pcs per order.

Avocado, cucumber, asparagus and cream cheese.

Sweet potato tempura roll drizzled with sweet soy sauce.

Japanese pumpkin tempura roll with a touch of Japanese mayo.

Suzuki. 5 pcs per order.

Sake. 5 pcs per order.

Escolar. 5 pcs per order.

Maguro. 5 pcs per order.

Hamachi. 5 pcs per order.

Kanpachi. 5 pcs per order.

Tuna roll, salmon roll and California roll. Comes with miso soup and house salad.

9 Pcs of assorted sushi accompanied by a Rainbow roll. Comes with miso soup and house salad.

15 Pcs of assorted raw fish. Comes with miso soup and house salad.

Assorted sliced raw fish on a bed of sushi rice. Comes with miso soup and house salad.

9 Pcs of sushi, 15 pcs of sashimi, tuna roll and spicy salmon roll. Comes with miso soup and house salad.

10 Pcs of sushi, 18 pcs of sashimi, caterpillar roll and sweetheart roll. Comes with miso soup and house salad.

10 Pcs of sushi, 18 pcs of sashimi, rainbow roll and Minnesota roll. Comes with miso soup and house salad.

3 Big eye tuna nigiri, 3 salmon nigiri, 3 eel nigiri and California roll. Comes with miso soup and house salad.

3 Big eye tuna nigiri, 3 salmon nigiri, 3 yellowtail nigiri and spicy tuna roll. Comes with miso soup and house salad.

3 Big eye tuna nigiri, 3 eel nigiri, spicy salmon roll and eel roll. Comes with miso soup and house salad.

5 Pcs of sushi, 9 pcs of sashimi and California roll. Comes with miso soup and house salad.

Crab sticks, shrimp and cucumber rolled and topped with crunchy tempura bits, drizzled with sweet eel sauce.

Big eye tuna and mango inside, topped with crunchy tempura bits, drizzled with mango sauce.

Salmon, avocado and cream cheese rolled, battered and deep fried then topped with spicy mayo and eel sauce.

Spicy tuna inside, topped with tempura bits, wasabi tobiko, finished with wasabi mayo and sweet eel sauce.

Crab sticks, cucumber and avocado inside, topped with eel and avocado, drizzled with sweet eel sauce.

Big eye tuna and cucumber inside, topped with salmon and avocado.

Shrimp tempura, cucumber and kaiware daikon sprouts inside, topped with crunchy tempura bits, masago and nori fume finished with spicy mayo and sweet eel sauce.

Crab mix, cucumber, avocado, salmon, gobo inside topped with white tuna escolar and black tobiko.

Spicy tuna, spicy yellowtail and tempura bits, topped with spicy salmon & tempura bits, drizzled with spicy mayo sauce.

Shrimp tempura & cucumber inside, topped with salmon & avocado drizzled with sweet eel sauce.

Lobster salad, avocado and asparagus inside, topped with spicy crab sticks and tobiko.

Mixture of spicy tuna & crunchy bits inside, covered with thin slices of fresh big eye tuna, finished with wasabi mayo sauce.

Shrimp tempura and cucumber inside, topped with avocado, eel and black tobiko, finished with sweet eel sauce.

Spicy tuna, cucumber and crunchy bits inside, black peppered big eye tuna and avocado outside, finished with wasabi mayo sauce.

Eel and avocado inside, topped with white tuna escolar, drizzled with eel sauce.

Shrimp tempura & mango inside, topped with fresh mango, finished with mango sauce and masago.

Shrimp tempura, crab mix, cream cheese, cucumber rolled and topped with spicy tuna, spicy salmon and tempura bits, drizzled with sweet eel sauce and spicy mayo sauce.

Choice of big eye tuna or lobster mix and asparagus inside, topped with thinly sliced seared steak, served with homemade spicy sauce.

Lobster tempura, cream cheese and radish sprout with spicy mayo, wrapped in soy paper (no seaweed), topped with sriracha chili sauce.

Big eye tuna, white tuna escolar, cucumber, avocado and jalapeno inside, wrapped in soy paper.

Shrimp tempura, Japanese mayo and asparagus inside, topped with big eye tuna, Japanese mayo, eel sauce, masago, tempura bits and daikon sprouts.

Shrimp tempura, cucumber and avocado inside, topped with baked baby scallops, finished with spicy mayo and sweet eel sauce.

Super white tuna, avocado, jalapeno and sriracha sauce inside, topped with big eye tuna, super white tuna, finished with wasabi mayo and sweet eel sauce.

Very crunchy seven pieces of shrimp and mixed Asian vegetables battered and deep fried, served with a tempura dipping sauce & jasmine steamed rice.

Chilean sea bass marinated in spicy miso, grilled, and served with Asian vegetables and your choice of wasabi mashed potatoes or jasmine steamed rice.

Marinated grilled salmon topped with a sautéed fuji apple glaze, Served with Asian vegetables and your choice of wasabi mashed potatoes or jasmine steamed rice.

Marinated grilled sea bass topped with sautéed fuji apple glaze, Served with Asian vegetables and choice of garlic mashed potato or jasmine steamed rice.

Served alongside garlic mashed potato and asparagus, topped with a decadent corn salsa.

A mixture of shrimp, scallop and walleye cooked in our house-made red curry stew with bell peppers, bamboo shoots and fresh basil.

Walleye filet topped with our house special red coconut curry sauce, served with stir-fried vegetables and jasmine steamed rice.

Whole red snapper deep fried and topped with a Thai style sweet & sour vegetable mix delicious.

Grilled chicken finished with a fuji apple teriyaki glaze, served with Asian vegetables and jasmine steamed rice.

Grilled steak finished with a fuji apple teriyaki glaze, served with Asian vegetables and jasmine steamed rice.

Tender chicken breast, battered and covered with panko Japanese breadcrumbs, deep fried and served with jasmine rice and tonkatsu sauce.

16oz rib-eye aged and marinated in our special sauce, grilled and served with Asian vegetables and steamed rice.

Stewed with coconut milk, red curry, bamboo shoots, bell peppers and fresh Thai basil.

Stewed with coconut milk, green curry, Asian egg plant, bell peppers and fresh Thai basil.

Stewed with coconut milk, yellow curry, potatoes and white onions.

Stewed with coconut milk, massamun curry, potatoes and roasted peanuts, garnished with cilantro.

Stewed with our delicious coconut milk and peanut butter sauce, bell peppers and kaffir leaves.

Roasted garlic, fresh scallions and white pepper served over a bed of sliced cabbage.

Fresh Thai basil, bamboo shoots, bell peppers and jalapeno.

Roasted peanuts, bell peppers, onions and celery.

Fresh cashews, snow peas, carrots, onions and broccoli.

Ginger, onions and mushrooms.

California roll and 5 pieces of sushi.

12 Pieces of sashimi.

5 Pieces of sushi, 9 pieces of sashimi and a California roll.

Served with miso or hot and sour soup or house salad.

Served with miso or hot and sour soup or house salad.