21st Seafood Raw Bar

6 for $9.99/12 for 18.99

We use only the BEST Shrimp and Scallops!

Delicately coated with light batter and flash fried to a golden brown, served with marinara sauce

Chunks of Fresh Tuna spiced and blackened, served with house sauce

A delicious blend of crab meat, cream cheese, and spices, served hot with tortilla chips

Fresh Chesapeake Bay Crab Cake loaded with crab meat and just enough filler to hold it together, split into bite sized pieces.

Buffalo, BBQ, old bay, OR chili sauce.

Fresh Fried Tortilla Chips topped with cheddar jack and queso cheese, jalapeños, pico de gallo, lettuce, tomato, and sour cream

Chopped spinach, cream cheese, artichokes and spices topped with pico de gallo, served with tortilla chips

Appetizer Sampler: 4 wings, 4 crab balls, 4 fried shrimp, and small crab dip with chips

Mushroom caps stuffed with our signature crab dip and broiled to perfection

Fresh Mixed greens, veggies, thin sliced ham, bacon, hard boiled egg, and cheddar jack cheese

Fresh crisp romaine tossed in our special caesar dressing with croutons

Mixed greens topped with cucumber, red onion, feta cheese, ripe tomato, and black olives

Jumbo lump crab cake served on a fresh toasted bun with lettuce, tomato, and onion.

Grilled or blackened Mahi, topped with homemade black bean & corn salsa and cilantro mayo.

Fresh blackened tuna topped with sliced avocado, jalapeno, pico, and our cilantro mayo, served on a brioche roll.

Topped with lettuce, tomato, and onion.

Topped with a mini crab cake, lettuce, tomato, onion, and cheese.

Fresh fried flounder, bacon, lettuce, tomato, & onion

Grilled or Fried Chicken sandwich on a brioche roll with lettuce, tomato and onion - make BBQ or Buffalo Style if you like

Our hand crafted burger stuffed with mushrooms, onion, cheddar jack cheese, and topped with lettuce, tomato, and onion

Our hand crafted burger stuffed with jalapeños, pico, topped with avocado and melted queso cheese

Topped with avocado, jalapeño, lettuce, tomato, red onion, and spicy mayo sauce - Make it vegan, delete the mayo!

Grilled or Blackened Rockfish, topped with homemade black bean and corn salsa, shredded cabbage, and spicy sauce, served with tortilla chips

Fresh jumbo shrimp or scallops coated in our southern style batter then fried to a golden brown.

Select fresh oysters fried to a golden brown.

Fresh fried flounder served southern style.

Golden fried shrimp, scallops, fresh flounder, and southern fried local oysters. Add crab cake for 9.99

Atlantic Tuna, Salmon, or Mahi blackened or grilled and topped with our homemade pico de gallo or black bean and corn salsa

Fresh flounder, jumbo lump crab cake, scallops, and shrimp, seasoned then broiled

blue crab meat with just enough filler to hold it together, fried or broiled.

2 clusters of steamed crab legs served with melted butter.

Fresh salmon OR Mahi, fire-grilled and basted with lemon pepper butter. Add Crabmeat for 7.99

Hand-cut fire grilled NY strip steak and jumbo lump crab cake.

Our hand cut chef's choice steak seasoned and grilled on an open fire. Add sautéed onions or mushrooms for 2.99 Add Lump Crab meat and hollandaise for 6.99

Fire Grilled and basted with house bbq sauce

Jumbo Shrimp stuffed with crabmeat based with butter and broiled

King Crab dinner with choice of two sides

An explosion of seafood flavor - Crab, Shrimp, and scallops mixed with our cajun cream sauce OR marinara, tossed in linguini and served with garlic bread.

Linguini topped with your choice of shrimp, chicken, or veggies

Linguine tossed in home-made alfredo sauce, broccoli and blackened chicken, served with garlic bread.

Linguini tossed in extra virgin olive oil, spinach, tomato, and garlic. Add shrimp or scallops for 6.99

Linguine tossed in a spicy rose sauce, sautéed shrimp or pan seared scallops.

Fried chicken breast topped with homemade marinara and whole milk mozzarella cheese on a bed of linguine, served with a house salad and garlic bread

1/2 pound 10.99 / 1 pound 18.99

1/2 doz. 8.99 / 1 doz. 14.99

1/2 doz. 6.99 / 1 doz. 11.99

1/2 pound shrimp, broccoli and carrots served with melted butter and Hollandaise sauce

1/2 dozen oysters, 1/2 dozen clams, 1/2 pound steamed shrimp and 1/2 pound of crab legs

1 Dozen Oysters, 1 Dozen Clams, 1 Pound Steamed Shrimp, 1 Pound of Crab Legs

Delicately coated with a light batter and flash fried to a golden brown and Served with marinara sauce.

Chunks of fresh tuna spiced and blackened, Served with house sauce.

A delicious blend of crabmeat, cream cheese, and spices, Served hot.

Fresh oysters flash fried and Served with house sauce.

Fresh fried tortilla chips topped with cheddar jack and queso cheeses, jalapenos, pico de gallo, lettuce ad tomato.

Hot spinach and artichoke blended with cheeses and spices.

Buffalo, BBQ, old bay, chili sauce.

Fresh mixed greens, veggies, thin sliced turkey, ham, bacon, hard boiled egg, and cheddar jack cheese.

Fresh crisp romaine tossed in our special Caesar dressing with croutons.

Mixed greens topped with our cucumber and red onion mixture, feta cheese, ripe tomato and black olives.

Jumbo lump crabcake Served on a fresh toasted bun with lettuce, tomato and onion.

Grilled or blackened mahi, topped with homemade black bean and corn salsa and cilantro mayo.

Fresh blackened tuna topped with sliced avocado, jalepeno pico and our cilantro mayo, Served on a brioche roll.

Topped with lettuce, tomato and onion.

Topped with a mini crab cake, lettuce, tomato, onion and cheese.

Hand-tossed pizza topped with spinach, mixed cheeses, spices and grilled shrimp.

Hand-tossed pizza topped with sweet baby ray's BBQ sauce, whole milk mozzerella cheese andgrilled chicken.

Hand-tossed pizza topped with red sauce, whole milk mozzerella cheese, pepperoni, jalepenos, and black olives.

Hand-tossed pizza topped with whole milk mozzarella cheese, feta cheese, diced tomatoes, black olives, red onions and oregano.

Hand-tossed pizza topped with red sauce, whole milk mozzarella cheese, sausage and bacon.

An explosion of seafood flavor - crab, shrimp, and clams mixed with our Cajun cream sauce, tossed in linguini and Served with garlic bread.

A generous portion of linguini tossed with marinara and fresh seasonal veggies, Served with garlic bread.

Pasta tossed in home made alfredo sauce, broccoli and blackened chicken, Served with garlic bread.

Linguini tossed in extra virgin olive oil, spinach, tomato, mushrooms and garlic.

Pasta topped with a spicy rose sauce, sauteed shrimp or pan seared scallops.

Fresh jumbo shrimp coated in our southern style batter and fried to a golden brown.

Fresh jumbo shrimp coated in our southern style batter and fried to a golden brown.

Select fresh oysters fried to a golden brown.

Fresh fried flounder Served southern style.

Golden fried shrimp, fresh flounder and southern fried local oysters.

Fresh mahi or Atlantic tuna blackened or grilled and topped with our homemade pico de gallo.

Fresh flounder, jumbo lump crab cake, scallops and shrimp, seasoned then broiled, Served with melted butter and tartat sauce.

Fresh flounder stuffed with our signature crab cake then broiled and basted with butter and old bay seasoning.

Ground cheddar grits topped with grilled shrimpand Cajun cream sauce.

Lump crab meat with just enough filler to hold it together, fried or broiled.

One pound steamed crab legs Served with melted butter.

Fresh salmon steak, fire grilled and basted with lemon pepper butter.

Fire grilled steak topped withlump crab meat and hollandaise sauce.

Hand-cut fire grilled ny strip steak and jumbo lump crab cake.

Our hand cut chef's choice steak grilled on an open fire.

Served on top of rice pilaf and black bean and corn salsa.

Slow roasted baby back ribs finished on The grill with sweet ray's BBQ sauce.