Alkaline (742 W 21st St)
About Alkaline (742 W 21st St)
Order online delivery from Alkaline (742 W 21st St) to enjoy some of the best ramen in Norfolk. Looking to find the cheapest way to order Alkaline (742 W 21st St)? Choose the most affordable, or ...show more
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Non-traditional Asian inspired dishes. Chilled, black vinegar, rayu & red onions. Vegetarian
Non-traditional Asian inspired dishes. Fried potatoes topped with bacon, katsuobushi, kewpie & BBQ sauce.
Non-traditional Asian inspired dishes. Filipino pork blood stew over chips topped with cheese and pickled chilies.
Non-traditional Asian inspired dishes. Korean-style fried chicken wings with house sticky sauce.
Non-traditional Asian inspired dishes. Fried seafood tossed in crispy garlic and chilies.
Served with white rice and vegetables. Variety of daily vegetables stir-fried with soy and lemon. Vegetarian.
Served with white rice and vegetables. Panko fried chicken, fennel & orange & orange okonomiyaki. Served with BBQ sauce.
Served with white rice and vegetables. Salmon with soy and lemon.
Served with white rice and vegetables. Braised pork belly glazed in okonomiyaki BBQ sauce.
Served with white rice and vegetables. Koji aged steak cooked rare, house-made milk bread, tomayo & kimchi potato salad.
Noodle soup served with sous vide egg, scallions, pickled ginger & narutomaki. Creamy pork broth with shredded pork, egg, scallions and pickled ginger.
Noodle soup served with sous vide egg, scallions, pickled ginger & narutomaki. Chicken & dashi broth seasoned with soy, shredded pork, egg, scallions & pickled ginger.
Noodle soup served with sous vide egg, scallions, pickled ginger & narutomaki. Kimchi broth with shredded pork, egg, scallions & pickled ginger. Mild.
Noodle soup served with sous vide egg, scallions, pickled ginger & narutomaki. Thai style red curry & coconut broth with shredded chicken and cilantro. Very spicy.
Noodle soup served with sous vide egg, scallions, pickled ginger & narutomaki. Vegetarian miso broth with vegetables. Vegetarian.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Non-traditional Asian inspired dishes. Chilled, black vinegar, rayu & red onions. Vegetarian.
Non-traditional Asian inspired dishes. Fried potatoes topped with bacon, katsuobushi, kewpie & BBQ sauce.
Non-traditional Asian inspired dishes. Korean style fried chicken wings with house sticky sauce and fried garlic.
Non-traditional Asian inspired dishes. Fried seafood, crispy garlic and chilies. Spicy.
Non-traditional Asian inspired dishes. Filipino pork blood stew, cheddar, pickled chilies & cilantro.
Platters meant to be shared. Served with rice. Stir fried green beans with adobo sauce, potatoes & fried garlic. Vegetarian.
Platters meant to be shared. Served with rice. Seafood and vegetables in dashi sauce over crispy noodles.
Platters meant to be shared. Served with rice. Soy and citrus marinated beef slices, stir fried with grilled onions.
Platters meant to be shared. Served with rice. Koji lemongrass marinated, calamansi, onion, Thai bird chilies and a fried egg.
Most served with sous vide egg, pickled ginger & narutomaki. Creamy pork broth with shredded pork and scallions.
Most served with sous vide egg, pickled ginger & narutomaki. Chicken & dashi broth seasoned with soy, shredded pork and scallions.
Most served with sous vide egg, pickled ginger & narutomaki. Kimchi broth with shredded pork and scallions. Mild.
Most served with sous vide egg, pickled ginger & narutomaki. Thai style red curry & coconut broth with sous vide chicken and cilantro. Very Spicy.
Most served with sous vide egg, pickled ginger & narutomaki. Vegetarian miso broth with vegetables & scallions. Vegetarian.
Most served with sous vide egg, pickled ginger & narutomaki. Spicy beef broth with shredded beef, cabbage, scallions and cilantro. Spicy.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
Final touches. Warm decadent cake, chocolate chips, miso caramel & pecans.
Final touches. Round of cold ones for the kitchen.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic. Coke, diet coke, sprite, root beer, Mr. pibb, fanta orange & ginger ale.
Most served with sous vide egg, pickled ginger & narutomaki. Creamy pork broth with shredded pork and scallions.
A la carte additions to any noodle soup.
Non-traditional Asian inspired dishes. Korean-style fried chicken wings with house sticky sauce.
Noodle soup served with sous vide egg, scallions, pickled ginger & narutomaki. Thai style red curry & coconut broth with shredded chicken and cilantro. Very spicy.
Final touches. Warm decadent cake, chocolate chips, miso caramel & pecans.
Non-traditional Asian inspired dishes. Chilled, black vinegar, rayu & red onions. Vegetarian
Non-traditional Asian inspired dishes. Fried potatoes topped with bacon, katsuobushi, kewpie & BBQ sauce.
Non-traditional Asian inspired dishes. Filipino pork blood stew over chips topped with cheese and pickled chilies.
Non-traditional Asian inspired dishes. Korean-style fried chicken wings with house sticky sauce.
Non-traditional Asian inspired dishes. Fried seafood tossed in crispy garlic and chilies.
Served with white rice and vegetables. Variety of daily vegetables stir-fried with soy and lemon. Vegetarian.
Served with white rice and vegetables. Panko fried chicken, fennel & orange & orange okonomiyaki. Served with BBQ sauce.
Served with white rice and vegetables. Salmon with soy and lemon.
Served with white rice and vegetables. Braised pork belly glazed in okonomiyaki BBQ sauce.
Served with white rice and vegetables. Koji aged steak cooked rare, house-made milk bread, tomayo & kimchi potato salad.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic.
Non-alcoholic. Coke, diet coke, sprite, root beer, Mr. pibb, fanta orange & ginger ale.
Noodle soup served with sous vide egg, scallions, pickled ginger & narutomaki. Creamy pork broth with shredded pork, egg, scallions and pickled ginger.
Noodle soup served with sous vide egg, scallions, pickled ginger & narutomaki. Chicken & dashi broth seasoned with soy, shredded pork, egg, scallions & pickled ginger.
Noodle soup served with sous vide egg, scallions, pickled ginger & narutomaki. Kimchi broth with shredded pork, egg, scallions & pickled ginger. Mild.
Noodle soup served with sous vide egg, scallions, pickled ginger & narutomaki. Thai style red curry & coconut broth with shredded chicken and cilantro. Very spicy.
Noodle soup served with sous vide egg, scallions, pickled ginger & narutomaki. Vegetarian miso broth with vegetables. Vegetarian.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Add to any ramen bowl.
Non-traditional Asian inspired dishes. Chilled, black vinegar, rayu & red onions. Vegetarian.
Non-traditional Asian inspired dishes. Fried potatoes topped with bacon, katsuobushi, kewpie & BBQ sauce.
Non-traditional Asian inspired dishes. Korean style fried chicken wings with house sticky sauce and fried garlic.
Non-traditional Asian inspired dishes. Fried seafood, crispy garlic and chilies. Spicy.
Non-traditional Asian inspired dishes. Filipino pork blood stew, cheddar, pickled chilies & cilantro.
Platters meant to be shared. Served with rice. Stir fried green beans with adobo sauce, potatoes & fried garlic. Vegetarian.
Platters meant to be shared. Served with rice. Seafood and vegetables in dashi sauce over crispy noodles.
Platters meant to be shared. Served with rice. Soy and citrus marinated beef slices, stir fried with grilled onions.
Platters meant to be shared. Served with rice. Koji lemongrass marinated, calamansi, onion, Thai bird chilies and a fried egg.
Most served with sous vide egg, pickled ginger & narutomaki. Creamy pork broth with shredded pork and scallions.
Most served with sous vide egg, pickled ginger & narutomaki. Chicken & dashi broth seasoned with soy, shredded pork and scallions.
Most served with sous vide egg, pickled ginger & narutomaki. Kimchi broth with shredded pork and scallions. Mild.
Most served with sous vide egg, pickled ginger & narutomaki. Thai style red curry & coconut broth with sous vide chicken and cilantro. Very Spicy.
Most served with sous vide egg, pickled ginger & narutomaki. Vegetarian miso broth with vegetables & scallions. Vegetarian.
Most served with sous vide egg, pickled ginger & narutomaki. Spicy beef broth with shredded beef, cabbage, scallions and cilantro. Spicy.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
A la carte additions to any noodle soup.
Final touches. Warm decadent cake, chocolate chips, miso caramel & pecans.
Final touches. Round of cold ones for the kitchen.
Online Ordering Options
(See pickup options)Last updated June 10, 2021