Applebee's (Battlefield)

The perfect balance of crunchy & chewy, warm pretzel sticks are ready to dip in blue moon white cheddar beer cheese & honey dijon mustard.

Creamy spinach and artichoke dip topped with melted Parmesan cheese. Served with freshly made white corn tortilla chips and our chipotle lime salsa.

Crispy outside with melty Mozzarella inside, this favorite is served with marinara sauce.

Crispy breaded pieces of tender boneless chicken tossed in your choice of: the classic hot buffalo sauce, honey BBQ saucem or sweet Asian chili sauce. Served with bleu cheese or ranch dressing.

Five golden brown signature breadsticks brushed with garlic and parsley butter. Served with creamy Alfredo sauce for dipping.

A long-running favorite, crispy breaded chicken tenders top a bed of Asian greens, rice noodles and almonds tossed in our oriental vinaigrette.

Crisp romaine tossed in garlic caesar dressing topped with grilled chicken, croutons and shaved Parmesan.

Crisp romaine tossed in garlic ceasar dressing, topped with blackened shrimp, croutons, and shaved Parmesan.

A long-running favorite, grilled chicken tenders top a bed of Asian greens, rice noodles, and almonds, then tossed in our Oriental vinaigrette.

Our grilled chicken breast is topped with smoky bacon and cheddar then finished with tangy bbq bacon ranch, crisp lettuce, onion, pickles, and tomatoes on a brioche bun.

Thinly-sliced prime rib ropped with grilled onions and melted American cheese. Served on a toasted Cheddar roll with our house-made herb mayo and French Onion Au just for delectable dipping.

Our long-running favorite salad, all wrapped up! Crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds, rolled into a warm flour tortilla. Served with oriental vinaigrette on the side.

Our long-running favorite salad, all wrapped up! Crispy breaded chicken tenders with fresh Asian greens, crunchy rice noodles and almonds, rolled into a warm flour tortilla. Served with oriental vinaigrette on the side.

Savor the rich flavor in this tasty original. Caramelized onions and bacon seared into an all-beef patty piled with pepper jack cheese, crispy onions, bacon and fireball® Whiskey-infused steak sauce on a brioche bun.

A juicy all-beef burger classic with lettuce, tomato, onion and pickles on a brioche bun.

A juicy all-beef burger classic with your choice of two cheese slices, lettuce, tomato, onion and pickles on a Brioche bun.

Go old school with our handcrafted all-beef patty topped with your choice of two cheese slices and two strips of Applewood-smoked bacon. Served with lettuce, tomato, onion and pickles on a Brioche bun.

With honey pepper chicken tenders. A sweet and savory take on comfort food, four-cheese mac & cheese is topped with crispy breaded chicken tenders tossed in honey pepper sauce and topped with bacon.

Juicy grilled chicken is served warm on a bed of fettuccine pasta tossed with broccoli and rich alfredo sauce topped with parmesan cheese.

Blackened shrimp is served warm on a bed of fettuccine pasta tossed with broccoli and rich alfredo sauce topped with parmesan cheese.

A popular take on surf & turf, this dish starts with a tender grilled 8 oz. USDA Select top sirloin and is topped with sautéed blackened shrimp and our creamy lemon butter Parmesan sauce. Served with your choice of two sides.

Big flavor from New Orleans. USDA Select top sirloin steak jazzed up with Cajun spices and garlic butter served sizzling on a cast iron platter with sautéed mushrooms and onions. Served with crispy red potatoes.

An Applebee’s original! Our famous Applewood-smoked riblets, slathered in your choice of sauce. Served with slaw and fries.

Lightly seasoned USDA Select top sirloin cooked to perfection and served hot off the grill. Served with your choice of two sides.

Lightly seasoned USDA Select top sirloin cooked to perfection and served hot off the grill. Served with your choice of two sides.

Let the good times roll with cajun seasoned chicken and blackened shrimp in garlic butter served to sizzle on a cast iron platter with sautéed mushrooms and onions. Served with crispy red potatoes.

A celebration of flavor, this dish delivers on every level. Grilled chicken glazed with zesty lime sauce and drizzled with tangy Mexico-ranch is smothered with a rich blend of cheddar cheeses on a bed of crispy tortilla strips. Served with Spanish rice and house-made pico de gallo.

Crispy breaded chicken tenders are a grill and bar classic. Served with honey dijon mustard, slaw and fries.

Juicy chicken breast seasoned and grilled over an open flame. Served with your choice of two sides.

6 oz. blackened salmon fillet grilled to perfection. Served with your choice of two sides.

Golden, crispy-battered fish fillet with fries. Comes with our signature coleslaw, tartar sauce, and a lemon wedge.

Crispy battered shrimp are fried golden brown. Served with cocktail sauce, tartar sauce, slaw, and fries.