Bangkok Garden

Slices of meat marinated in curry sauce, coconut milk, barbecued and served with our flavorful peanut sauce and cucumber relish.

Served with cabbage, clear noodles and carrots rapped in spring roll skins and deep fried.

Steamed slices of chicken breast, sweet basil leaves, carrot, lettuce and noodle wrapped in a steamed rice wrapper. Served with sweet and sour with ground peanut.

Wonton stuffed with ground pork, water chestnuts and served with our homemade sauce.

Jumbo shrimp stuffed with lean ground pork, crab meat and wrapped in spring roll skin and deep-fried. Served with our house sauce.

Fish patties blended with red curry and green beans, deep-fried. Served with cucumber relish. Served spicy.

Breaded Shrimp served with home-made spicy sweet and sour sauce.

Dusted with seasoned flour and deep-fried to perfection. Served with home-made spicy sweet and sour sauce.

Marinated chicken wings with sweet chili sauce or Sriracha hot sauce.

Savory tradition broth, lemon grass, galanga, straw mushrooms, chili peppers, onions, tomato, cilantro, scallion and fresh shrimp. Served spicy.

Savory tradition broth, lemon grass, galanga,straw mushrooms, chili peppers, onions, tomato, cilantro, scallion and fresh shrimp, fish and scallop. Served spicy.

Savory traditional broth, lemon grass, galanga, stow mushrooms, chili peppers, onions, tomato, cilantro, scallion and fresh salmon. Served spicy.

Savory traditional broth, lemon grass, galanga, stow mushrooms, chili peppers, onions, tomato, cilantro, scallion and chicken. Served spicy.

A Famous aromatic soup, boiled in coconut milk, galanga, tomato, scallion, cilantro, lime juice and chicken.

A Famous aromatic soup, boiled in coconut milk, galanga, tomato, scallion, cilantro, lime juice and shrimp.

Thai Wonton Soup- lettuce, chicken and garlic.

Aromatic herb soup cooked with coconut milk, galanga, lemon grass, tofu, tomatoes, onions, green onion and lime juice.

Savory, a traditional soup with lemon grass, straw mushrooms, onions, green onion, fresh chili, tomatoes and fresh lime juice.

Served with sweet and sour pineapple sauce.

Served with sweet and sour with ground peanuts.

Fried tofu served with sweet and sour with ground peanuts and cilantro.

Steamed mixed vegetables and soft tofu topped with homemade peanut sauce.

Eggplant stir-fried with fresh chili, bell peppers garlic, cilantro and basil leaves. Served spicy.

Fried tofu stir-fried with fresh basil, onions, bell peppers, mushrooms and garlic sauce. Served spicy.

Fried tofu stir-fried with mixed vegetables and homemade sweet & sour sauce.

Stir-fried snow peas with cilantro in a specialty garlic sauce.

Stir-fried broccoli, carrot, snow peas, baby corn, green bean, mushroom, cilantro, bell pepper and eggplant with a specialty garlic sauce.

Stir-fried broccoli, green bean, snow peas, carrot, bell pepper, mushroom and baby corn with fresh ginger.

Vegetables and tofu cooked in coconut milk, basil leaves and your choice of red or green curry. Served spicy.

Panang curry sauteed with tofu, coconut milk, bell peppers and basil leaves. Served spicy.

Vegetables and tofu cooked in masman curry paste, coconut milk, potatoes, pineapple chunks, onions and peanuts. Served spicy.

Fried tofu stir-fried with rice noodles, garlic and mixed vegetables.

Fried tofu stir-fried with large rice noodles, garlic, broccoli or mixed vegetables.

Served with cashew nuts, green peas, carrots, onions, garlic and green onion.

Red curry sauteed with coconut milk, slices of bamboo shoot, bell peppers, and basil leaves. Served spicy.

Panang curry sauteed with coconut milk, bell peppers and basil leaves. Served spicy.

Masmun curry mixed with coconut milk, potatoes, pineapple chunks, onions and topped with roasted peanuts.

Green curry sauteed with coconut milk, green peas, bell peppers and basil leaves. Served spicy.

Sweet basil leaves, onion, garlic, bell peppers and chili peppers and cilantro. Served spicy.

Bell pepper, cucumber, pineapple, baby corn, garlic and onion.

Broccoli stir-fried with garlic and our special sauce.

Meat stir-fried with bell pepper, garlic and onion.

Meat stir-fried in Thai red curry paste, sliced bamboo shoot and string bean. Served spicy.

Meat sauteed in fresh garlic, black pepper and cilantro, served with shredded cabbage.

Stir-fried meat with snow peas and garlic in Thai oyster sauce.

Meat cooked in Prik Khing curry paste with green beans, garlic and red bell peppers.

Sliced chicken breast stir-fried with baby corn, green onion, garlic, oyster sauce and our special sauce.

Slices of chicken breast and fresh large shrimp sauteed in light brown sauce and stir-fried with cashew nut, pineapple chunk, garlic and served in half pineapple shell.

Roasted duck cooked in chili sauce, onion, cilantro, garlic and bell peppers. Served on your own hot plate. Served spicy.

Boneless pieces of roasted duck in panang sauce, bell peppers and basil leaves. Served spicy.

Slice of chicken breast cooked with sliced ginger, garlic, oyster sauce, carrots and snow peas.

Stir-fried chicken with celery, bell peppers, garlic, carrots, sliced ginger and peanuts. Served on top of crispy noodles.

Whole fresh fish deep-fried and served with our special chili sauce. Served spicy.

Fresh squid, onions, garlic and bell peppers stir-fried n our special sauce.

Fresh squid, shrimp and scallops cooked with bell peppers, onion, bamboo shoots and carrots in red curry paste and coconut milk. Served spicy.

Fresh Salmon fillet, bell pepper and basil leaves cooked in our panang curry sauce. Served with steamed rice. Served spicy.

Fresh large shrimp, scallops, squid, red salmon and crab meat wrapped in foil and steamed together with red chili paste, red bell pepper, coconut milk and sweet basil leaves. Served on a sizzling hot plate. Served spicy.

Large whole fish deep-fried until crispy and served with a special blending of three exotic sauces. Fish type by season. Served spicy.

Jasmine rice stir-fried with onions, eggs, garlic and green onions.

Fresh shrimp stir-fried with Jasmine rice, onions, eggs, garlic and green onions.

Chicken, fresh shrimp, beef and pork stir-fried with jasmine rice, onions, eggs, garlic and green onions.

Fresh crab meat stir-fried with jasmine rice, onions, eggs, garlic and green onion.

Rice noodles stir-fried with choice of meat(s), ground peanuts, eggs, bean sprouts, garlic and green onions.

Tender fresh pork, chicken, beef or shrimp with broccoli and garlic stir-fried in oyster sauce and served over large noodles.

Choice of meat cooked in broth, fresh noodles, bean sprouts, green onions, cilantro and garlic.

Fresh rice noodles in broth with bean sprouts, green onions, garlic, cilantro and your choice of Seafood.

Choice of meat stir-fried with large rice noodles, fresh chili, basil leaves, tomato, broccoli, bell peppers, garlic, cilantro and onions. Served spicy.

Bean thread noodles stir-fried with bean sprouts, garlic, green onions and eggs.

Choice of meat(s) stir-fried with large rice noodles, eggs, broccoli and garlic.

Red onions, green onions, cilantro, carrot, lime juice and chili powder blended with steamed ground meat. Served spicy.

Grilled sliced meat mixed ogether in a tasty blend of red onions, green onions, cilantro, carrot, lime juice, chili powder and minth leaves. Served spicy.

Squid boiled in water and cooked in a mixture of lemon juice, red onion, carrot, celery and chili peppers. Served spicy.

Shrimp boiled in water and cooked in a mixture of lemon Juice, red onion, carrot, celery and chili peppers. Served spicy.

Shredded green papaya mixed with chili pepper, tomato, lime juice and fish sauce. Served spicy.

Shredded green papaya mixed in chili pepper, tomato, lime juice, green beans, peanuts and fish sauce. Served spicy.

Shredded cucumber mixed with chili pepper, tomato, lime juice and fish sauce. Served spicy.

A delightful mixture of bean threads, shrimp, ground pork, shredded carrots, scallion, red onion, celery and peanuts. Served on a bed of lettuce.

Served with fried rice.

Served with fries.

By the piece. A classic for all seasons pork, shrimp or chicken with cabbage, clear noodles, and carrots wrapped in spring roll skins and deep-fried. Served with sauce.

By the piece. Steamed slices of chicken breast, sweet basil leaves, carrot, lettuce, and noodle wrapped in a steamed rice wrapper. Served with sweet and sour with ground peanut.

Chicken, shrimp and crab meat inside steamed dumplings

$11.50

Five sticks. Slices of meat marinated in curry sauce, coconut milk, barbecued, and served with flavorful peanut sauce and cucumber relish.

Six pieces. Jumbo shrimp stuffed with lean ground pork, crab meat, and wrapped in spring roll skin and deep-fried. Served with sauce.

$11.50

$11.50

Fish cakes. Fish patties blended with red curry and green beans deep-fried. Served with cucumber relish.

Calamari rings and eight pieces. Dusted with seasoned flour and deep-fried to perfection. Served with spicy sweet and sour sauce.

Golden brown tempura and seven pieces. Breaded shrimp served with spicy sweet and sour sauce.

$8.50

$8.50

Chicken coconut soup. An aromatic soup, boiled in coconut milk, galanga, tomato, scallion, cilantro, lime juice, and chicken.