Bangkok Garden-Norfolk

Coconut soup with tofu boiled in coconut milk, galanga, tomato, scallion, cilantro, and lime juice.

Mixed vegetables, carrots, and broccoli. Savory traditional soup with lemongrass, straw mushrooms, onions, green onion, fresh chili, tomatoes, and fresh lime juice.

Veggie with cabbage, clear noodles, and carrots wrapped in spring roll skins and deep-fried. Served with our house sweet & sauce.

Fresh rolls made with tofu with sweet basil leaves, carrot, lettuce, and noodle wrapped in a steamed rice wrapper. Served with a sweet and sour sauce topped with ground peanuts.

Fried tofu served with a sweet and sour sauce with ground peanuts and cilantro.

Steamed mixed vegetables and soft tofu topped with peanut sauce.

Eggplant with fresh chili, bell peppers, garlic, cilantro, and basil leaves. Spicy.

Fried tofu stir-fried with fresh basil, onions, bell peppers, mushrooms, and garlic sauce.

Fried tofu with mixed vegetables and homemade sweet and sour sauce.

Snow peas with cilantro in a special garlic sauce.

Broccoli, carrot, snow peas, baby corn, green bean, mushroom, cilantro, bell pepper, and eggplant with a special garlic sauce.

Broccoli, green bean, snow peas, carrot, bell pepper, mushroom, and baby corn with fresh ginger.

Selection sauteed with coconut milk, bell peppers, fresh basil leaves, slices of bamboo shoot, and red curry paste.

Selection sauteed with coconut milk, bell pepper, fresh basil leaves, green peas, and green curry paste.

Panang curry with tofu and veggies in coconut milk, bell peppers, and basil leaves.

Vegetables and tofu cooked in masman curry paste, coconut milk, potatoes, pineapple chunks, onions, and peanuts. Spicy.

Fried tofu stir-fried with rice noodles, garlic, and mixed vegetables.

Fried tofu stir-fried with large rice noodles, garlic, broccoli, or mixed vegetables.

With cashew nuts, green peas, carrots, onions, garlic, and green onion.

Red curry sauteed with coconut milk, slices of bamboo shoot, bell peppers, and basil leaves.

Green curry sauteed with coconut milk, green peas, bell peppers, and basil leaves.

Sweet Asian pumpkin sauteed in red curry with coconut milk, slices of bamboo shoot, bell peppers, and basil leaves.

Panang curry sauteed with coconut milk, bell peppers, and basil leaves.

Masman curry mixed with coconut milk, potatoes, pineapple chunks, onions, and topped with roasted peanuts.

Boneless pieces of roasted duck in Panang sauce, sweet red bell peppers, and basil leaves.

Freshly sliced mango sauteed in red curry with coconut milk, bell peppers, and basil leaves.

Sweet basil leaves, onion, garlic, bell peppers, and chili peppers, and cilantro.

Bell pepper, cucumber, pineapple, baby corn, garlic, and onion cooked in sweet and sour sauce.

Broccoli stir-fried with garlic and our special sauce.

Meat stir-fried with bell pepper, garlic, and onion.

Meat stir-fried in Thai red curry paste, sliced bamboo shoot, and string bean.

Meat sauteed in fresh garlic, black pepper, and cilantro. Served with shredded cabbage.

Stir-fried meat with snow peas and garlic in Thai oyster sauce.

Meat cooked in prik khing curry paste with green beans, garlic, and red bell peppers.

Chicken with baby corn. Sliced chicken breast stir-fried with baby corn, green onion, garlic, oyster sauce, and our special sauce.

Slices of chicken breast and fresh large shrimp sauteed in light brown sauce and stir-fried with cashew nut, pineapple chunk, garlic and served in half pineapple shell.

Roasted duck cooked in chili sauce, onion, cilantro, garlic, and bell peppers. Served on your own “hot plate”.

Slice of chicken breast cooked with sliced ginger, garlic, oyster sauce, carrots, and snow peas.

Stir-fried chicken with celery, bell peppers, garlic, carrots, sliced ginger, and peanuts. Served on top of crispy noodles.

Whole fresh fish deep-fried and served with our special chili sauce.

Fresh squid, onions, garlic, and bell peppers stir-fried n our special sauce.

Fresh squid, shrimp, and scallops cooked with bell peppers, onion, bamboo shoots, and carrots in red curry paste and coconut milk.

Fresh salmon fillet, bell pepper, and basil leave cooked in our Panang curry sauce. Served with steamed rice.

Fresh large shrimp, scallops, squid, red salmon, and crab meat wrapped in foil and steamed together with red chili paste, red bell pepper, coconut milk, and sweet basil leaves.

Large whole fish deep-fried until crispy and served with a special blending of three exotic sauces.

Jasmine rice stir-fried with onions, eggs, garlic, and green onions.

Fresh shrimp stir-fried with jasmine rice, onions, eggs, garlic, and green onions.

Chicken, fresh shrimp, beef, and pork stir-fried with jasmine rice, onions, eggs, garlic, and green onions.

Fresh crab meat stir-fried with jasmine rice, onions, eggs, garlic, and green onion.

Jasmine rice stir-fried with sweet basil, red and green bell peppers, onion, fresh garlic, and chili peppers with your choice of meat.

Rice noodles stir-fried with choice of meat(s), ground peanuts, eggs, bean sprouts, garlic, and green onions.

Tender fresh pork, chicken, beef, or shrimp with broccoli and garlic stir-fried in oyster sauce and served over large noodles.

Choice of meat cooked in broth, fresh noodles, bean sprouts, green onions, cilantro, and garlic.

Fresh rice noodles in broth with bean sprouts, green onions, garlic, and cilantro.

Choice of meat stir-fried with large rice noodles, fresh chili, basil leaves, tomato, broccoli, bell peppers, garlic, cilantro, and onions.

Bean thread noodles stir-fried with bean sprouts, garlic, green onions, and eggs.

Choice of meat(s) stir-fried with large rice noodles, eggs, broccoli, and garlic.

Slices of chicken breast marinated in curry sauce, coconut milk, and barbecued served with our flavorful peanut sauce and cucumber relish.

A classic for all-season your choice of veggie, chicken, or shrimp with cabbage, clear noodles, and carrots wrapped in spring roll skin and deep-fried. Served with our house sweet and sour sauce (1.5 by the piece).

Fresh rolls made to order with your choice of shrimp, tofu, vegetable, or slices of chicken breast with sweet basil leaves, carrot, lettuce, and noodle wrapped in a steamed rice wrapper. Served with sweet and sour with ground peanut. (2.0 by the piece)

Wonton stuffed with ground pork and water chestnuts. Served with our homemade sauce.

Jumbo shrimp stuffed with lean ground chicken breast and crab meat wrapped in spring roll skin and deep-fried. Served with our house sweet and sour sauce.

Breaded shrimp served with home-made spicy sweet and sour sauce.

Dusted with seasoned flour and deep-fried to perfection. Served with home-made spicy sweet and sour sauce.

Marinated chicken wings served with your choice of sweet chili sauce or sriracha hot sauce. Choose sauce on the side of mixed in.

Cucumber mixed with chili pepper, tomato, lime juice, and fish sauce.

Shredded green papaya mixed with chili pepper, tomato, lime juice, and fish sauce.

Shredded green papaya mixed in chili pepper, tomato, lime juice, green beans, peanuts, and fish sauce.

A delightful mixture of bean thread noodles, shrimp, ground pork, shredded carrots, scallion, red onion, celery, and peanuts. Served on a bed of lettuce.

Savory tradition broth, lemongrass, galanga, straw mushrooms, chili peppers, onions, tomato, cilantro, scallion, and fresh shrimp or chicken.

Savory traditional broth, lemongrass, galanga, straw mushrooms, chili peppers, onions, tomato, cilantro, scallion and fresh shrimp, salmon, scallop, and calamari.

Savory traditional broth, lemongrass, galanga, stow mushrooms, chili peppers, onions, tomato, cilantro, scallion, and fresh salmon.

A Famous aromatic soup, boiled in coconut milk, galanga, tomato, scallion, cilantro, lime juice, and chicken or shrimp.

Ground pork wrapped in wonton skin in chick broth with lettuce, cilantro, scallions chicken, and roasted garlic.

Served with choice of fried rice or fries.

With egg.