Cafe Moka (1000 Regent University Dr)

Turmeric, ginger, vanilla, cinnamon, and black pepper served with soy milk.

Ice and 100% real fruit, blended smooth.

Cinnamon and white chocolate, combined with steamed milk and espresso, topped with whipped cream and a dusting of cinnamon powder.

Coconut and rum, combined with steamed milk and espresso, topped with whipped cream.

Ceylon black tea, honey, cinnamon, star anise, peppercorn, clove and ginger, served with soy milk.

We hand-brew lightly roasted, fruit-forward coffees. Coffee is a fruit, so the idea is for you to taste the natural characteristics of the coffee itself, not the roast. We suggest you let it cool for a few minutes, then try t black.

For a quick cup of coffee, we recommend the Americano, which is espresso combined with hot water, producing a smooth cup of coffee.

Concentrated coffee, pressure brewed by the ounce. It's the building block of all espresso beverages.

Espresso topped with a dollop of micro-foam.

Espresso topped with a dollop of whipped cream.

Espresso stirred with raw sugar as it's brewed.

5 oz espresso and steamed milk, topped with micro-foam.

Espresso and steamed milk, topped with micro-foam.

6 oz espresso stirred with cinnamon, vanilla, and cocoa powder, combined with steamed milk and topped with micro-foam.

6 oz a traditional cappuccino made with equal parts espresso, steamed milk, and micro-foam.

Toasted marshmallow and dark chocolate, combined with steamed milk and espresso, topped with whipped cream and crumbled graham cracker.

Toffee combined with steamed milk and espresso, garnished with whipped cream and bits of toffee.

Cinnamon and white chocolate, combined with steamed milk and espresso, topped with whipped cream and a dusting of cinnamon powder.

Coconut and rum, combined with steamed milk and espresso, topped with whipped cream.

Espresso blended with a creamy base.

Espresso and caramel blended with a creamy base, topped with caramel drizzle.

Espresso and hazelnut blended with a creamy base.

Espresso, peanut butter and dark chocolate blended with a creamy base, topped with a chocolate drizzle.

Espresso and flavor of your choice blended with a creamy base.

Dark and white chocolate blended with a creamy base.

Strawberry blended with a creamy base.

Vanilla blended with a creamy base.

Blackberry blended with a creamy base.

Peanut butter and vanilla blended with a creamy base, topped with a chocolate drizzle.

The flavor of your choice blended with a creamy base.

Ice and 100% real fruit, blended smooth.

Hot. Your choice from our selection of Taylors of Harrogate teas.

Black tea, with sweetener or flavoring of your choice.

Ceylon black tea, honey, cinnamon, star anise, peppercorn, clove and ginger, served with soy milk.

Matcha and honey, combined with almond milk.

Tea steeped in hot water, combined with flavors of your choice, steamed milk and topped with micro-foam.

Rich cocoa infused with spices, topped with mini marshmallows.

Rich dark cocoa topped with whipped cream and a chocolate drizzle.

Rich dark cocoa and caramel topped with whipped cream, sweet spiced sea salt, and a caramel drizzle.

Sea salt roasted hazelnut dark cocoa-rich dark cocoa and hazelnut topped with whipped cream, sweet spiced sea salt, and a chocolate drizzle.

Dark chocolate combined with steamed milk, topped with mini marshmallows.

Espresso and steamed milk, topped with micro-foam.

Espresso stirred with raw sugar as it's brewed, combined with steamed milk.

Espresso, dark chocolate and steamed milk.

Espresso, white chocolate, and steamed milk.

7 oz four shots of espresso with dark chocolate, flavor of your choice and a splash of cream. Shaken with ice, strained and served chilled in a glass.

The flavor of your choice, combined with espresso and steamed milk.

Club soda combined with a flavor of your choice served over ice.

All-natural hot spiced cider.

All-natural hot spiced cider and cinnamon, topped with whipped cream and caramel drizzle.

Turmeric, ginger, vanilla, cinnamon, and black pepper served with soy milk.

Dark chocolate combined with steamed milk, topped with mini marshmallows.