Golden City Chinese Restaurant (Norfolk -- Azalea Garden Rd)

(Good for two) five assorted appetizers arranged on a revolving platter with its own volcanic flame, roast to your hearts content.

(Can be served for 2 or 4 people) a very delicate and crisp jumbo sized roll made of lobster meat, fresh shrimp, shredded chicken, mushroom and tender bamboo strips, dipped in a thin batter, a truly royal treat.

Comes with half shell, w. black bean sauce

Deep fried bacon rolls stuffed with mashed shrimp, sesame chicken, seafood combination roll.

Served with mashed shrimp

Served with mashed pork

Combination rolls

Served with mashed Shrimp

Cold Cut

Wonton w/sh. ch & po.

Served with Fish Maw Soup

Comes with cellophane noodle soup.

Served with watercress soup

With mustard green soup

With szechuan turnip soup.

With asparagus soup

With crabmeat soup

With shredded chicken soup

wood ear, bamboo shoot, carrot, snow pea, mushroom, green peas, baby corn, water chestnut, bean sprout.

w. pine nuts (hunan style).

w. walnuts in salad sauce.

with asparagus (in season).

or mix veg.

w. salted dressing.

w. diced veg. and cashew nuts.

green pepper, baby corn, waterchestnuts w. satay sauce.

(in shell) w. ketchup sauce (sweet).

w. spicy garlic sauce.

with salted dressing (with head) (u peel).

with head, u peel

with chili in szechuan style

with curry sauce

shrimp w. diced veg & peanuts, szechuan style.

Steamed Shrimps

(w. head) with ginger & scallions.

(w. head) in garlic & butter.

w. black bean sc.

hon-sue scallops

with salted dressing.

w. green veg. (or mix veg).

w. green pepper in black bean sauce.

with salted dressing.

with spicy garlic sauce.

with pickled mustard green.

w. green veg. (or mix veg).

with ginger and scallions.

in ginger and garlic sauce.

w. straw mushrooms & broccoli.

in season

w. black pepper sauce.

w. black bean sauce

with chinese broccoli.

w. black mushroom.

with mashed shrimp

with almond

with snow peas

w. chinese veg or mix veg

w. zucchini

with 6 pancakes

mix vegetable

szechuan style

w. chili szechuan style.

green pepper shredded waterchestnuts and baby corn

with spicy garlic sauce

with cashew nuts

with scallions

with chinese mushrooms. and bamboo shoots.

sliced chicken w. mix veg

with golden mushrooms

cantonese style w. bone

whole bird, boneless

braised duck w. seafood & assorted meats.

crisp duck in sweet & pangent sauce.

w. mixed vegs

served with 6 pancakes.

with black bean sauce.

with snow peas.

with snow peas

with spicy garlic sauce.

with szechuan turnip.

with salted dressing

w. mince pork in szechuan style.

w. black pepper sauce.

with mashed shrimp.

chicken, shrimp, ham, pork, squid with mixed vegetables.

pork, bamboo shoot, baby corn, green pepper, chinese mushroom with spicy sauce.

green pepper, chinese mushroom, bamboo shoot, baby corn and pork.

w. fried bean curd. no shrimp

with scallion

with black pepper sauce

with chinese broccoli (oyster sauce).

chinese style

with onion and sweet sauce (chinese style).

w. chinese mushroom & bamboo shoot

with chinese broccoli or (broccoli)

with pickled mustard green.

w. black pepper sauce

with curry sauce

with hot pepper

with broccoli

green pepper, baby corn, waterchestnuts with satay.

with onions

with string bean

with hunan style

w. mushroom & bamboo shoots.

w. vegetable

with snow peas

with oyster sauce

w. oyster sauce

with oyster sauce

w. garlic sauce

w. mixed veg.

in the nest

w. cellaphane noodle pot

with chicken

with shredded pork

with beef in bean sc.

w. gravy

with beef in chili bean sauce.

in peking style (meat)

A well-known chinese mandarin dinner. We serve a platter of filet of duck meat. Served with homemade pancakes accompanied by shredded scallions and hoisin sauce.

Served with black pepper sauce.

Deep-fried bacon rolls stuffed with mashed shrimp, sesame chicken, and seafood combination roll.

Served with half shell with black bean sauce.

Served with mashed shrimp.

Good for two 5 assorted appetizers arranged on a revolving platter with its own volcanic flame, roast to your heart's content.

Cold cut.

Stuffed with mashed pork.

Served with mashed shrimp.

Can be served for 2 or 4 people a very delicate and crisp jumbo-sized roll made of lobster meat, fresh shrimp, shredded chicken, mushroom, and tender bamboo strips, dipped in a thin batter, a truly royal treat.

Served with crabmeat soup.

Served with shredded chicken soup.

Served with cellophane noodle soup.

Served with fish maw soup.

Served with szechuan turnip soup.

Served with pine nuts hunan style.

Served with salted dressing.

Served with salad sauce.

In szechuan style.

Served with spicy garlic sauce.

Or mix veg.

Served with head, u peel.

Served with salted dressing with head u peel.

Served with diced veg. And cashew nuts.

Served with asparagus in season.

Served with garlic sauce. With head, u peel.

Served with salted dressing.

Shrimp with diced veg and peanuts, szechuan style.

In a shell with ketchup sauce sweet.

Served with walnuts in salad sauce.

Green pepper, baby corn, and water chestnuts with satay sauce.

Served with head in garlic and butter.

Served with ginger and scallions.

Served with black bean sc.

Served with salted dressing.

Served with spicy garlic sauce.

Served with black mushroom.

Served with green veg. Or mixed veg.

Served with ginger and scallions.

Served with green veg. Or mixed veg.

Served with salted dressing.

Served with pickled mustard green.

Hon-sue scallops.

Served with chinese broccoli.

In black bean sauce.

In ginger and garlic sauce.

Served with black bean sauce.

Served with black pepper sauce.

Served with straw mushrooms and broccoli.

Served with mashed shrimp.

Served with chili szechuan style.

Served with almond.

Green pepper shredded water chestnuts and baby corn.

Served with chinese veg or mixed veg.

Szechuan style.

Sliced chicken with mixed veg.

Mix vegetable.

Served with chinese mushrooms and bamboo shoots.

Served with 6 pancakes.

Crisp duck in the sweet and pungent sauce.

Braised duck with seafood and assorted meats.

Served with mixed vegs.

Cantonese style with bone.

Served with 6 pancakes.

Served with black bean sauce.

Served with minced pork in szechuan style.

Served with snow peas.

Served with spicy garlic sauce.

Served with salted dressing.

Served with black pepper sauce.

Served with fried bean curd. No shrimp.

Green pepper, chinese mushroom, bamboo shoot, baby corn, and pork.

Pork, bamboo shoot, baby corn, green pepper, chinese mushroom with spicy sauce.

Served with mashed shrimp.

Chicken, shrimp, ham, pork, squid with mixed vegetables.

Served with black pepper sauce.

Served with hunan style.

Served with onions.

Served with onion and sweet sauce chinese style.

Served with broccoli.

Served with hot pepper.

Green pepper, baby corn, water chestnuts with satay.

Served with pickled mustard green.

Served with scallion.

Served with chinese broccoli oyster sauce.

Served with black pepper sauce.

Served with chinese mushroom and bamboo shoot.

Served with mixed veg.

In the nest.

Served with mushroom and bamboo shoots.

Served with garlic sauce.

Served with spinach and chinese mushroom.

Served with snow peas.

Served with cellophane noodle pot.

Served with oyster sauce.

Served with oyster sauce.

Wood ear, bamboo shoot, carrot, snow pea, mushroom, green peas, baby corn, water chestnut, and bean sprout.

Served with oyster sauce.

A delightful blend of lobster, shrimp, slices of chicken, and chinese barbecue pork, with hearts of chinese vegetables.

Served with walnuts and salad sauce.

Chinese bar-b-q duck with sweet and pungent sauce with lychee and pineapple.

Lobster, scallop, shrimp, and crabmeat, blended with all the very best of chinese vegetables, served sizzling.

Sliced pork chops with special spices, flavored in sweet sauce.

Fine cubes of chicken, slices of bar-b-q roast pork, and fresh shrimp blended deliciously with pineapple, snow peas, and mushrooms.

Slices of tender lamb meat, snow, peas, mushrooms, with spicy black bean sauce.

Stir-fried frog in xo sauce.

In salted dressing.

A very spicy dish. For those who like it hot. Cooked in real hot pepper sauce, flavored with garlic.

Lobster, scallop, shrimp and crabmeat, squid, fish cake, shrimp ball with mixed vegetable.

Chinese-style tenderloin with onion and sweet sauce.

In black bean sauce.

Served with mashed shrimp and oyster sc.

An authentic chinese favorite. Half boneless braised duck, crowned with a succulent combination of fresh shrimps, squid, sliced of ham, bar-b-que pork, chicken, and hearts of chinese vegetables.

Tender cubes of beef, lobster chunks, shrimps, slices of barbecued pork, mushrooms, and snow peas cooked with black bean sauce and a mere suspicion of garlic.

In xo sauce. Jumbo shrimp, scallops, and squid with vegetables.

A well-known chinese mandarin dinner. We serve a platter of filet of duck meat. Served with homemade pancakes accompanied by shredded scallions and hoisin sauce.

Chinese style.

From the hunan cuisine, popular and spicy dish, chicken, tender bamboo, green peppers, and baby corn.

Tender sliced beef, broccoli, and hot pepper in a sweet and spicy sauce.

In black pepper sauce.

Served with 6 pancakes shredded pork with yellow lilies, shredded cabbage, mouse ear, mushroom, and bamboo shoots served with pancakes.

Slices of fresh scallops and chicken sauteed with snow peas, straw mushrooms in garlic. Fresh cuts of broccoli trimming a crisp bird's nests. Palace style.

Served with mashed shrimp.

Beef tenderloin, cooked with black pepper sauce, shredded green pepper, and onion.

With spicy garlic sauce. Meatless.

A savory combination of jumbo shrimps, squid, scallops, fish cake, and shrimp balls. Served in a crisp bird's nest trimmed with veg.

Served with beef in bean sc.

Served with beef in chili bean sauce.

Served with gravy.