Gordon Biersch Brewery Restaurant

housemade Havarti fondue, mustard 930 Cal

caramelized onions, homemade mustard, pretzel roll 890 Cal

crab, artichokes, Parmesan-Asiago-cream cheese sauce, baked crostini 1470 Cal

chicken, black beans, corn, roasted red peppers, onion, carrots, zucchini, pepper jack cheese 770 Cal

grilled pineapple & mango salsa, sweet Thai chili sauce drizzle 970 Cal

ponzu Ahi tuna, fresh guacamole, mango, cucumbers, wasabi cream, sriracha cream, green onion, sesame seeds 480 Cal

Candied bacon, ranch 1330 Cal

extra virgin olive oil, garlic, parsley 920 Cal

black beans, cheddar & pepper jack cheeses, housemade Havarti fondue, pico de gallo, red onions, cilantro, smoked paprika, jalapeño ranch, wonton chips 1690 Cal

crispy calamari, marinara, spicy lemon rémoulade 500 Cal

crispy shell wrapped in a flour tortilla, Cajun rémoulade, pepper jack cheese, lettuce & pico de gallo 1330 Cal Served with three tacos, black beans & rice (+300 Cal)

chipotle grilled chicken, black beans, pico de gallo, fresh guacamole, pickled red onions, Parmesan & Asiago cheeses, sriracha cream 630 Cal** Served with three tacos, black beans & rice (+300 Cal)

Pan roasted chili-lime cod, shredded cabbage, jalapeño aioli, fresh guacamole & pico de gallo 740 Cal** Served with three tacos, black beans & rice (+300 Cal).

Cabbage, pico de gallo, cilantro, sriracha cream, Mexican crema 540 Cal** Served with three tacos, black beans & rice (+300 Cal).

Grilled chicken, artichoke hearts, avocado, Roma tomatoes, cucumbers, Parmesan & Asiago cheeses, bleu cheese crumbles; recommend ranch dressing 490 Cal

Pecan-crusted chicken, pears, seasonal berries, dried cranberries, Gorgonzola; recommend Märzen balsamic vinaigrette 570 Cal

Spinach, avocado, tomatoes, Gorgonzola, candied bacon, crispy onions, dried cranberries; recommend warm bacon vinaigrette 760 Cal

Parmesan & Asiago cheeses, romaine, croutons, Caesar dressing

shrimp, crab, Roma tomatoes, avocado, egg, cucumbers, bacon, cheddar & pepper jack cheeses 660 Cal

Tomatoes, cucumbers, carrots, red onions, croutons 150 Cal

house made, ask your server for the selection of the day Cal Varies

togarashi & sesame seed crusted seared Ahi tuna, romaine, cabbage, pickled cucumbers, wasabi vinaigrette, wonton strips, sriracha drizzle 640 Cal

three Märzen-simmered bratwurst, housemade mustard, GB pub sauce; choice of two sides. 1210 Cal

Märzen-battered cod, tartar sauce, apple cider slaw, salt & pepper fries 1870 Cal

hand breaded chicken, mushroom spätzle, white wine & lemon caper sauce 1630 Cal

12 oz. ribeye, Gorgonzola butter; choice of two sides 1070 Cal

7 oz. top sirloin, choice of mushroom Märzen (150 Cal) or Gorgonzola garlic (280 Cal) sauce; choice of two sides 430 Cal

10 oz. bravo steak, choice of mushroom Märzen (150 Cal) or Gorgonzola garlic (280 Cal) sauce; choice of two sides 830 Cal

sesame seared tuna, jasmine rice, sriracha sauce, pickled ginger, pickled cucumbers, wonton strings 550 Cal

light beer glaze, fresh herb butter, roasted garlic mashed potatoes, seasonal vegetables. 690 Cal

farfalle pasta, shrimp, chicken, andouille sausage, Louisiana spices, Cajun cream sauce, green onions, tomatoes. 1360 Cal

cheddar cheese, lettuce, tomato, onion 580 Cal

bacon, cheddar cheese, Märzen BBQ sauce, lettuce, tomato, onion 950 Cal

cheddar cheese, lettuce, tomato, onion. 690 Cal

bacon jam, housemade bleu cheese dressing, lettuce, tomato, Gorgonzola, caramelized onions 890 Cal

lettuce, tomato, onion, spicy lemon rémoulade 820 Cal

fresh guacamole, Swiss cheese, lettuce, tomato, ranch dressing, toasted ciabatta 700 Cal

grilled chicken, bacon, Swiss cheese, crispy onions, tomato, lettuce, avocado mayo, toasted ciabatta 980 Cal

Arugula, Old Bay®, spicy lemon rémoulade, tomato, toasted ciabatta, 780 Cal.

grilled chicken, bacon, avocado, tomatoes, bleu cheese, cheddar cheese, spring mix, Märzen balsamic vinaigrette 1790 Cal

two layers of pepperoni & mozzarella, Parmesan & Asiago cheeses, fresh herbs 1530 Cal

fresh mozzarella, Roma tomatoes, fresh basil & herbs, roasted garlic 1480 Cal

Select one cheese and one sauce. Choose from a variety of meats and vegetables to make your perfect pie 1000 Cal** (based off dough)

340 Cal

Cal varies

270 Cal

740 Cal

290 Cal

290 Cal

180 Cal

120 Cal

pecans, vanilla ice cream, whiskey sauce 1240 Cal

vanilla ice cream, warm fudge, caramel sauce 1280 Cal

(460 Cal).

(340 Cal).

(550 Cal).

(640 Cal).

(140 Cal).

(370 Cal).

(420 Cal).

(400 Cal).

(330 Cal).

*These menu items contain peanuts, pecans, cashews, almonds, walnuts, pine nuts or sesame seeds. †These menu items may contain raw or undercooked ingredients. We serve the freshest food & beer; however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. (V) Vegetarian

Chicken, black beans, corn, roasted red peppers, onion, carrots, zucchini, Pepper Jack cheese. 770 cal.

Märzen-battered cod, tartar sauce, apple cider slaw, salt and pepper fries. 1870 cal.

Cheddar cheese, lettuce, tomato, onion. 690 cal. Items may contain raw or undercooked ingredients. We serve the freshest food and beer however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Farfalle pasta, shrimp, chicken, andouille sausage, Louisiana spices, Cajun cream sauce, green onions, tomatoes. 1360 cal.

Pecans, vanilla ice cream, whiskey sauce. 1240 cal. Item contains peanuts, pecans, cashews, almonds, walnuts, pine nuts or sesame seeds. Before placing your order, please inform your server if anyone in your party has a food allergy.

Fresh guacamole, Swiss cheese, lettuce, tomato, ranch dressing, toasted ciabatta. 700 cal.

Cheddar cheese, lettuce, tomato, onion. 580 cal. Items may contain raw or undercooked ingredients. We serve the freshest food and beer however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Crispy calamari, marinara, spicy lemon rémoulade. 500 cal.

Vegetarian. Extra virgin olive oil, garlic, parsley. 920 cal.

Parmesan and Asiago cheeses, romaine lettuce, croutons, Caesar dressing.

Crab, artichokes, Parmesan-Asiago-cream cheese sauce, baked crostini. 1470 cal.

Chicken, black beans, corn, roasted red peppers, onion, carrots, zucchini, Pepper Jack cheese. 770 cal.

Grilled pineapple and mango salsa, sweet Thai chili sauce drizzle. 970 cal.

Candied bacon, ranch. 1330 cal.

Vegetarian. Extra virgin olive oil, garlic, parsley. 920 cal.

Vegetarian. Black beans, cheddar, and pepper jack cheeses, housemade Havarti fondue, pico de gallo, red onions, cilantro, smoked paprika, jalapeño ranch, wonton chips. 1690 cal.

Crispy calamari, marinara, spicy lemon rémoulade. 500 cal.

Housemade Havarti fondue, mustard. 930 cal.

Caramelized onions, housemade mustard, pretzel roll. 890 cal.

Togarashi & sesame seed crusted seared Ahi tuna, romaine, cabbage, pickled cucumbers, wasabi vinaigrette, wonton strips, sriracha drizzle. 480 cal. Items may contain peanuts, pecans, cashews, almonds, walnuts, pine nuts or sesame seeds. Before placing your order, please inform your server if anyone in your party has a food allergy. Items may contain raw or undercooked ingredients. We serve the freshest food & beer; however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Dijonnaise, baby greens, tomato, Cheddar cheese. 900 cal. Items may contain raw or undercooked ingredients. We serve the freshest food and beer however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Grilled chicken, artichoke hearts, avocado, Roma tomatoes, cucumbers, Parmesan and Asiago cheeses, Bleu cheese crumbles. 490 cal. Recommend ranch dressing.

Pecan-crusted chicken, pears, seasonal berries, dried cranberries, gorgonzola. 570 cal. Recommend Märzen balsamic vinaigrette. Items contain peanuts, pecans, cashews, almonds, walnuts, pine nuts or sesame seeds. Before placing your order, please inform your server if anyone in your party has a food allergy.

Parmesan and Asiago cheeses, romaine lettuce, croutons, Caesar dressing.

Shrimp, crab, Roma tomatoes, avocado, hard-boiled eggs, cucumbers, bacon, cheddar, and pepper jack cheeses. 660 cal.

Vegetarian. Tomatoes, cucumbers, carrots, red onions, croutons. 150 cal.

Housemade, ask your server for the selection of the day cal varies.

Togarashi & sesame seed crusted seared Ahi tuna, romaine, cabbage, pickled cucumbers, wasabi vinaigrette, wonton strips, sriracha drizzle. 640 cal. Items contain peanuts, pecans, cashews, almonds, walnuts, pine nuts or sesame seeds. Before placing your order, please inform your server if anyone in your party has a food allergy. Items may contain raw or undercooked ingredients. We serve the freshest food and beer however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Cheddar cheese, lettuce, tomato, onion. 580 cal. Items may contain raw or undercooked ingredients. We serve the freshest food and beer however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Bacon, Cheddar cheese, Märzen BBQ sauce, lettuce, tomato, onion. 950 cal. Items may contain raw or undercooked ingredients. We serve the freshest food and beer however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Cheddar cheese, lettuce, tomato, onion. 690 cal. Items may contain raw or undercooked ingredients. We serve the freshest food and beer however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Bacon jam, housemade Bleu cheese dressing, lettuce, tomato, Gorgonzola, caramelized onions. 890 cal. Items may contain raw or undercooked ingredients. We serve the freshest food and beer however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Vegetarian. Bibb lettuce, tomato, onion, spicy lemon rémoulade. 820 cal.

Fresh guacamole, Swiss cheese, lettuce, tomato, ranch dressing, toasted ciabatta. 700 cal.

Grilled chicken, bacon, Swiss cheese, crispy onions, tomato, lettuce, avocado mayo, toasted ciabatta. 980 cal.

Arugula, Old Bay®, spicy lemon rémoulade, tomato, toasted ciabatta. 780 cal.

540 cal.

820 cal.

550 cal.

810 cal.

560 cal.

860 cal.

Crispy shell wrapped in a flour tortilla, Cajun rémoulade, Pepper Jack cheese, lettuce, and pico de gallo. 1330 cal. Calories based off of lettuce shell.

Chipotle grilled chicken, black beans, pico de gallo, fresh guacamole, pickled red onions, Parmesan and Asiago cheeses, sriracha cream. 630 cal. Calories based off of lettuce shell.

Pan roasted chili-lime cod, shredded cabbage, jalapeño aioli, fresh guacamole, pico de gallo. 740 cal. Calories based off of lettuce shell.

Cabbage, pico de gallo, cilantro, sriracha cream, Mexican crema. 540 cal. Calories based off of lettuce shell.

Three märzen-simmered bratwursts, housemade mustard, GB pub sauce choice of two sides. 1210 cal. Crafted with our award-winning beer.

Märzen-battered cod, tartar sauce, apple cider slaw, salt and pepper fries. 1870 cal.

Light beer glaze, fresh herb butter, roasted garlic mashed potatoes, seasonal vegetables. 690 cal. Items may contain raw or undercooked ingredients. We serve the freshest food and beer however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

12 oz. ribeye, Gorgonzola butter. Choice of two sides. 1070 cal. Items may contain raw or undercooked ingredients. We serve the freshest food and beer however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

7 oz. top sirloin, choice of mushroom Märzen (150 cal) or Gorgonzola garlic sauce (280 cal). Choice of two sides. 430 cal. Items may contain raw or undercooked ingredients. We serve the freshest food and beer however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Hand breaded chicken, mushroom spätzle, white wine, and lemon caper sauce. 1720 cal.

Sesame seared tuna, jasmine rice, sriracha sauce, pickled ginger, pickled cucumbers, wonton strings. 550 cal. Items may contain peanuts, pecans, cashews, almonds, walnuts, pine nuts or sesame seeds. Before placing your order, please inform your server if anyone in your party has a food allergy. Items may contain raw or undercooked ingredients. We serve the freshest food and beer however, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Vegetarian. Fresh mozzarella, Roma tomatoes, fresh basil & herbs, roasted garlic. 1480 Cal.

Grilled chicken, bacon, avocado, tomatoes, Bleu cheese, Cheddar cheese, spring mix, Märzen balsamic vinaigrette. 1790 cal.

Two layers of pepperoni and Mozzarella, Parmesan and Asiago cheeses, fresh herbs. 1530 cal.

Select one cheese and one sauce. Choose from a variety of meats and vegetables to make your perfect pie. 1000 cal.

Farfalle pasta, caramelized onions, fresh tomatoes, herbs, Gorgonzola, and beer cream sauce, Parmesan and Asiago cheeses, green onions. 1390 cal.

Farfalle pasta, shrimp, chicken, andouille sausage, Louisiana spices, Cajun cream sauce, green onions, tomatoes. 1360 cal.

Farfalle pasta, Asiago-Parmesan-Havarti cream sauce, tomatoes, green onions, garlic cheese crostini. 1720 cal.

Farfalle pasta, housemade Havarti cream sauce, bacon, green onion

340 cal.

Calorie varies.

270 cal.

740 cal.

290 cal.

290 cal.

180 cal.

120 cal.

Vanilla ice cream, warm fudge, caramel sauce. 1280 cal.

Pecans, vanilla ice cream, whiskey sauce. 1240 cal. Item contains peanuts, pecans, cashews, almonds, walnuts, pine nuts or sesame seeds. Before placing your order, please inform your server if anyone in your party has a food allergy.

Vegetarian.

Vegetarian.

Items may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.

Vegetarian.

Vegetarian. Does not include a side.

Does not include side.