Hanaki Sushi

Deep fried tofu with creamy tempura sauce.

Lightly deep fried baby squid served with ponzu sauce.

Chicken teriyaki.

Japanese pan-fried pork dumplings with dipping sauce.

Grilled yellowtail jaw with ponzu sauce.

Mini Japanese shrimp spring rolls.

Grilled whole squid with ginger teriyaki sauce.

Thinly sliced beef rolls fried with scallions then grilled in teriyaki sauce.

Deep fried, lightly battered shrimp and veggies.

Steamed Japanese shrimp dumplings.

Deep fried soft shell crab with eel sauce.

Deep fried chunk chicken with eel sauce.

Deep fried, lightly battered veggies.

Lightly seared red snapper slices served with ponzu sauce and garlic oil.

Lobster salad surrounded with salmon, avocado and citrus sauce.

Fresh tuna, salmon and red snapper slices served with garlic oil and spinach sauce.

Fresh slices lightly seared of white tuna, served on top of baby greens with garlic sauce.

Scallops, salmon, whitefish, crab and mushrooms baked in mayonnaise sauce.

Sliced tuna, lightly seared and served on top of baby greens with special sauce.

Thinly sliced fresh yellowtail topped with jalapeno, cilantro and yuzu sauce.

Thinly sliced cucumber rolled around tuna, masago, avocado and crab. No rice.

Pan seared peppered tuna with sunomono sauce.

Thinly slice tuna mango, avocado wrap real crab meat tobiko crunch crab stick, served special sauce.

Clams and veggies in clear broth.

Shrimp, clams, scallops, crab meat and veggies in fish broth.

Dressing contains peanut butter.

Sliced, marinated squid with veggies and special seasoning.

Chunk tuna mixed with roe, scallions and spicy sauce served on top of seaweed salad.

Sliced octopus mixed with cucumber and served w.veggies and sauce.

Tuna, salmon and whitefish served with baby greens, crunch and house specialsauce.

Layers of tuna, avocado and mango topped w.lobster tail and balsamic sauce.

Pan-fried noodle with chicken and veggies.

Pan-fried noodle with seafood and veggies.

Japanese udon noodle soup w.shrimp tempura.

Japanese udon noodle soup with mixed seafood.

Spicy crab, avocado and crunch.

Tuna, salmon, crab and avocado mixed with spicy sauce.

Raw scallop mixed with spicy mayonnaise and crunch.

Shrimp, lettuce, crab, avocado and cucumber.

Crab, avocado and cucumber and roe.

Cucumber & avocado roll.

Eel, avocado and cucumber.

Tuna, avocado, crab and roe. No rice.

Tuna, salmon, crab and avocado.

Salmon, cream cheese, avocado and cucumber.

Scallop mixed with mayonnaise and crunch.

Tempura shrimp, crab and scallions.

Cooked salmon, eel, avocado, mayonnaise and roe.

Seaweed salad picked squash and radish.

Tempura style scallops and sweet peppers inside topped with salmon and roe.

Lump crab, shrimp, tamago, crunch inside wrapped with soybean sheet and topped with tuna, mango and kiwi.

Crab, avocado and shrimp topped with tuna, caviar and special sauce.

Fried oyster, avocado, spicy mayonnaise inside w.salmon, crab cake on top.

Spicy tuna, avocado, cucumber and crunch with seared tuna on top.

Spicy scallop, avocado, crunch topped with tuna, eel and caviar.

Snow crab, asparagus and crunch with avocado, salmon and roe on top.

Tempura lobster, avocado, lettuce, caviar and seaweed salad rolled in a soybean wrapper.

Spicy conch, clam, avocado and crunch topped with seared tuna and wasabi mayonnaise.

Spicy tuna, sweet squash, eel, cucumber and crunch topped with avocado and caviar.

Tempura shrimp, cucumber, kanpyo inside with deep fried whitefish and avocado on top.

Spicy tuna, red clam and crunch topped with white tuna, avocado and caviar.

Soft shell crab, avocado and cucumber surrounded with fresh tuna and rice.

Tempura shrimp and spicy crab topped with eel, spicy tuna and eel sauce.

Lobster salad, shrimp and crunch inside topped with mango, avocado and roe.

Tempura jumbo shrimp inside topped with real crab meat and spicy citrus sauce.

Real crab meat, conch, avocado, cucumber topped with tuna, salmon, yellowtail, white tuna, caviar and crunch.

A blend of tuna, white tuna, salmon, shrimp, red clam, asparagus rolled in a unique marble seaweed wrap.

Salmon, cream cheese, avocado and cucumber with crab on top.

Tempura shrimp, avocado and cucumber topped with snow crab.

Fresh tuna, cucumber and crab with eel and avocado on top.

Tamago, crab, avocado, cucumber, kanpyo, oshiko and roe.

8 pieces.

Whitefish, crab, jalapeno, cream cheese and avocado deep fried.

California roll topped with tuna, salmon and whitefish.

Eel, crab, avocado, roe and rice rolled with sliced cucumber.

Fried soft shell crab with lettuce and spicy mayo rolled in roe.

Tuna, crab and cucumber deep fried served with sweet and spicy mayonnaise sauce.

Esscola.

Uni.

Amaebi.

Saba.

Tako.

Horagai.

8 piece of assorted nigiri sushi and a spicy tuna roll.

12 Pieces assorted fresh fish.

8pcs hanaki style sushi each has different sauce on top served with half hanaki roll.

15pcs assorted hanaki style sashimi.

10 pcs sashimi and 8pcs sushi with half long beach roll.

A bowl of sushi rice topped with a variety of sashimi.

6pcs yellowtail and 6pcs tuna. Choice of sushi or sashimi.

12 pcs fresh salmon. Choice of sushi or sashimi.

Hanaki roll, shrimp tempura roll and spicy tuna roll.

15 pcs sushi and 15 pcs sashimi with a Blossom roll.

Grilled white meat chicken served with veggies and teriyaki sauce.

10pcs grilled large shrimps and served with veggies and teriyaki sauce.

Grilled fresh salmon steak served with veggies and teriyaki sauce.

Lean-cut USDA choice Angus beef served with veggies and teriyaki sauce. Grilled to your preference.

Deep fried breaded chicken with katsu sauce.

Deep fried breaded pork with katsu sauce.

Deep fried, lightly battered shrimp and vegetables.

Lobster tail, shrimp, scallop lightly battered and deep fried with vegetables.

8 skewers-2 beef, 2 chicken, 2 shrimp and 2 scallops. Grilled with veggies and brushed with teriyaki sauce.

Fresh sliced red snapper filet deep fried served with baby green and sauce.

8pcs shrimp and veggies deep fried with spicy mayonnaise sauce.

Fresh scallops pan-fried with seaweed miso sauce.

Lightly fried lobster tail, scallops, shrimp, salmon, and veggies served with teriyaki sauce.

Pan-seated sesame peppered tuna with balsamic spinach sauce.

2 skewers.

2 skewers.

6 pcs nigiri sushi with California roll.

8 pcs assorted sashimi.

4 pcs sushi and 5 pcs sashimi.

A bowl of sushi rice topped with a variety of sashimi.

Half hanaki roll with spicy tuna roll.

Half rainbow roll with super duper roll.

5 pcs sushi with rice.

7 pcs sashimi with rice.

6 pieces nigiri sushi with California roll.

8 pieces assorted sashimi.

4 pieces sushi and five pieces sashimi.

Bowl of sushi rice topped with a variety of sashimi.

Half hanaki roll with spicy tuna roll.

Half rainbow roll with super duper roll.

5 pieces sushi with rice.

7 pieces sashimi with rice.

Deep fried tofu with creamy tempura sauce.

Lightly deep fried baby squid served with ponzu sauce.

Chicken teriyaki (app).

Japanese pan-fried pork dumplings with dipping sauce.

Grilled yellowtail jaw with ponzu sauce.

Mini Japanese shrimp spring rolls.

Grilled whole squid with ginger teriyaki sauce.

Thinly sliced beef rolls fried with scallions then grilled in teriyaki sauce.

Deep fried, lightly battered shrimp and veggies.

Steamed Japanese shrimp dumplings.

Deep fried soft shell crab with eel sauce.

Deep fried chunk chicken with eel sauce.

Deep fried, lightly battered veggies.

Lightly seared red snapper slices served with ponzu sauce and garlic oil.

Lobster salad surrounded with salmon, avocado and citrus sauce.

Fresh tuna, salmon and red snapper slices served with garlic oil and spinach sauce.

Fresh slices lightly seared of white tuna, served on top of baby greens with garlic sauce.

Scallops, salmon, whitefish, crab, and mushrooms baked in mayonnaise sauce.

Sliced tuna, lightly seared and served on top of baby greens with special sauce.

Thinly sliced fresh yellowtail topped with jalapeño, cilantro and yuzu sauce.

Thinly sliced cucumber rolled around tuna, massago, avocado, and crab.

Pan seared peppered tuna with sunomono sauce.

Thinly slice tuna mango, avocado wrap real crab meat tobiko crunch crab stick, served special sauce.

Clams and veggies in clear broth.

Shrimp, clams, scallops, crab meat, and veggies in fish broth.

Dressing contains peanut butter.

Sliced, marinated squid with veggies and special seasoning.

Chunk tuna mixed with roe, scallions and spicy sauce served on top of seaweed salad.

Sliced octopus mixed with cucumber and served with veggies and sauce.

Tuna, salmon, and whitefish served with baby greens, crunch, and house special sauce.

Layes of tuna, avocado and mango topped w. Lobster tail and balsamic sauce.

Spicy crab, avocado and cruch.

Spicy crab roll.

Tuna, salmon, crab, and avocado mixed with spicy sauce.

Raw scallop mixed with spicy mayonnaise and crunch.

Shrimp, lettuce, crab, avocado, and cucumber.

Crab, avocado and cucumber and roe.

Eel, avocado and cucumber.

Tuna, avocado, crab, and roe.

Tuna, salmon, crab, and avocado.

Salmon, cream cheese, avocado, and cucumber.

Salmon and avocado roll.

Scallop mixed with mayonnaise and crunch.

Tempura shrimp, crab and scallions.

Cooked salmon, eel, avocado, mayonnaise, and roe.

Seaweed salad, picked squash and radish.

Tempura style scallops and sweet peppers inside topped with salmon and roe.

Lump crab, shrimp, tamago, crunch inside wrapped with soybean sheet and topped with tuna, mango and kiwi.

Crab, avocado, and shrimp topped with tuna, caviar, and special sauce.

Fried oyster, avocado, spicy mayonnaise inside with salmon, crab cake on top.

Spicy tuna, avocado, cucumber, and crunch with seared tuna on top.

Spicy scallop, avocado, crunch topped with tuna, eel and caviar.

Snow crab, asparagus, and crunch with avocado, salmon, and roe on top.

Tempura lobster, avocado, lettuce, caviar, and seaweed salad rolled in a soy bea wrapper.

Spicy conch, clam, avocado, and crunch topped with seared tuna and wasabi mayonnaise.

Spicy tuna, sweet squash, eel, cucumber, and crunch topped with avocado and caviar.

Tempura shrimp, cucumber, kanpyo inside with deep fried whitefish and avocado on top.

Spicy tuna, red clam, and crunch topped with white tuna, avocado, and caviar.

Soft shell crab, avocado and cucumber surrounded with fresh tuna and and rice.

Tempura shrimp and spicy crab topped with eel, spicy tuna and eel sauce.

Lobster salad, shrimp, and crunch inside topped with mango, avocado, and roe.

Tempura jumbo shrimp inside topped with real crab meat and spicy citrus sauce.

Real crab meat, conch, avocado, cucumber topped with tuna, salmon, yellowtail, white tuna, caviar and crunch.

A blend of tuna, white tuna, salmon, shrimp, red clam, asparagus rolled in a unique marble seaweed wrap.

Salmon, cream cheese, avocado, and cucumber with crab on top.

Tempura shrimp, avocado and cucumber topped with snow crab.

Fresh tuna, cucumber and crab with eel and avocado on top.

Tamago, crab, avocado, cucumber, kanpyo, oshiko, and roe.

A larger version of a popular favorite.

Whitefish, crab, jalapeño. Cream cheese and avocado deep fried.

California roll topped with tuna, salmon and whitefish.

Eel, crab, avocado, roe, and rice rolled with sliced cucumber.

Fried soft shell crab with lettuce and spicy mayo rolled in roe.

Tuna, crab and cucumber deep fried served with sweet and spicy mayonnaise sauce.

8 pieces of assorted nigiri sushi and a spicy tuna roll.

12 pieces assorted fresh fish.

8 pieces hanaki style sushi each has different sauce on top served with half hanaki roll.

15 pieces assorted hanaki style sashimi.

10 pieces sashimi and eight pieces sushi with half long beach roll.

A bowl of sushi rice topped with a variety of sashimi.

6 pieces yellowtail and six pieces tuna. Choice of sushi or sashimi.

12 pieces fresh salmon. Choice of sushi or sashimi.

Hanaki roll, shrimp tempura roll and spicy tuna roll.

15 pieces sushi and 15 pieces sashimi with a blossom roll.

Grilled white meat chicken served with veggies and teriyaki sauce.

10 pieces grilled large shrimps and served with veggies and teriyaki sauce.

Grilled fresh salmon steak served with veggies and teriyaki sauce.

Lean-cut USDA choice Angus Beef served with veggies and teriyaki sauce. Grilled to your preference.

Deep fried breaded chicken with katsu sauce.

Deep fried breaded pork with katsu sauce.

Deep fried, lightly battered shrimp and vegetables.

Lobster tail, shrimp, scallop lightly battered and deep fried with vegetables.

8 skewers-2 beef, two chicken, two shrimp, and two scallops. Grilled with veggies and brushed with teriyaki sauce.

Fresh sliced red snapper filet deep fried served with baby green and sauce.

8 pieces shrimp and veggies deep fried with spicy mayonnaise sauce.

Fresh scallops pan-fried with seaweed miso sauce.

Lightly fried lobster tail, scallops, shrimp, salmon, and veggies served with teriyaki sauce.

Pan-seated sesame peppered tuna with balsamic spinach sauce.

Pan-fried noodle with chicken and veggies.

Pan-fried noodle with seafood and veggies.

Japanese udon noodle soup with shrimp tempura.

Japanese udon noodle soup with mixed seafood.