The Landing Zone

Chicken, corn, black beans, peppers and onions and melted cheese with chipotle ranch dressing.

Fried and served over lettuce with our homemade Dominican coconut sauce on the side.

Six pan fried shrimp seasoned to perfection.

3 steak skewers with miss susy's chimichurri sauce a little spicy on a bed of French fries.

Three fried hard corn tortillas stuffed with chicken covered with sour cream, LZ salsa and pico de gallo on a bed of lettuce.

Fries with bacon, cheese, jalapenos and sour cream.

Smashed fried or sliced sweet.

Your choice of chicken or steak, pinto beans, lettuce, sour cream, queso dip, tomato and jalapeno over a bed of chips.

6 or 10 or 16 jumbo wings fried, choice of mild, hot, BBQ, lemon pepper, old bay or honey mustard with blue cheese or ranch.

Fresh romaine lettuce, cheddar cheese, tomato, boiled eggs, croutons and choice of dressing.

Perfect combination of romaine lettuce, parmesan cheese, croutons and Caesar dressing.

Taco bowl filled with grilled chicken or steak on top of a bed of lettuce, topped with cheese, pico de gallo, lz's salsa and sour cream.

Tomato, cucumbers, green peppers, onions tossed in vinaigrette topped with feta cheese and black olives.

A tortilla bowl filled with lettuce, grilled chicken, mango relish and sour cream dressed with lz cilantro lime dressing on the side.

Romaine lettuce, tomatoes, onion, ham, chicken, croutons, cucumber, boiled egg, bacon and Swiss cheese, choice of dressing.

A combination of grilled chicken, black bean, corn and bell pepper salsa, tomato, lettuce, shredded cheddar cheese and tortilla strips dressed with of LZ cilantro mango lime dressing.

A classic southwestern dish of pan seared chicken, penne pasta with pesto garlic, tomatoes and spinach.

Comes with 2 slices of baguette.

Penne pasta with a creamy vodka tomato sauce and mushrooms served with 2 slices of baquette bread.

Fresh grilled Hereford beef patty with red onion, tomato and lettuce on the side.

Steak, onions, bell pepper and melted cheese with French fries.

Seasoned chicken breast topped with Swiss cheese, cucumber, lettuce, tomato and onion.

Slow roasted Cuban pork, ham, pickle, Swiss cheese and yellow mustard on Cuban hot bread.

Fresh grilled Hereford beef patty topped with sautéed mushrooms and swiss cheese with red onion, tomato and lettuce on the side.

Gluten free. 3 corn gluten free or flour tortillas filled with lettuce, tomatoes and cheddar jack cheese. Salsa and sour cream on the side.

Rolled flour tortilla stuffed with rice, beans, bell peppers and cheddar cheese.

Slow roasted pork, ham, pinto beans, rice, lettuce and tomato topped with cheddar cheese. Pickles on the side.

Gluten free. Served with grilled peppers, onions, rice, tomatoes, beans, pico de gallo with flour or corn gluten free tortillas.

Three rolled flour tortillas stuffed with avocado and covered in mozzarella cheese and lz's black bean, corn and bell pepper salsa.

Zucchini, squash, bell pepper, mushrooms, tomatoes, spinach, rice and beans, pico de gallo served with flour or corn tortilla.

Flour tortilla filled with zucchini, squash, mushrooms, spinach a 3 cheese mix.

3 tacos corn or flour with zucchini, squash, mushrooms, spinach with salsa on the side.

3 corn tortillas stuffed avocado, spinach and mushrooms and covered with lz's black bean, corn and bell pepper salsa.

Puerto Rican style pork slow oven roasted with Spanish rice and beans.

10 oz of grilled flank steak with our chimichurri a little spicy and two sides.

A Peruvian stir fry that combines your choice of marinated steak or chicken with onion, tomato and cilantro on a bed of French fries and rice. Delicious.

Pan seared chicken breast topped with a spicy mango sauce with steamed rice and choice of one side.

Chicken breast smothered in house marinara topped with fresh mozzarella, parmesan cheese and served with spaghetti on the side and fresh bread.

Vegetarian. Mildly blackened tilapia topped with spinach, herbs, olive oil, red bell pepper and a decadent parmesan cream sauce. Served with rice or penne pasta.

Vegetarian. 8 oz. of grilled salmon served on a bed of fresh spinach, almonds and dried red cherries with one side.

Vegetarian. 8 oz of salmon pan fried and covered with our lime-butter sauce. Comes with our cilantro lime flavored steam rice and one additional side.

Vegetarian. A traditional Mexican shrimp dish sautéed in a spicy chipotle cream sauce. Comes with steam rice and one additional side.