Longboards East Beach

Served with lump crab meat and old bay.

Served with pico de gallo and sour cream.

Iceberg lettuce, tomato, cucumber, shredded carrots & croutons.

Caesar dressed hearts of romaine lettuce with parmesan & garlic croutons.

Mixed greens with carrots, cucumbers, tomatoes, red onion, hard cooked eggs, bacon & garlic croutons.

Turkey, smoked ham, hard cooked eggs, cucumbers, carrots, tomatoes, avocado, provolone cheese & bacon over a bed of mixed greens.

Grilled chicken topped with teriyaki sauce, pineapple and Provolone cheese, mayo lettuce & tomato. Served with French fries.

Slow roasted pork with apple cider vinegar BBQ sauce & served with Sriracha coleslaw. Served with French fries.

Applewood smoked bacon, 6oz smoked turkey and 4oz black forest ham with cranberry relish,rosemary basil mayo, lettuce & tomato on herb grilled focaccia. Served with French fries.

Fried white fish, lettuce, tomato, cilantro lime slaw & sunset remoulade. Served with French fries.

Fried swai, cilantro lime slaw, avocado & pico de gallo served on warm flour tortillas and topped with sriracha aoli-3. Served with a side of black beans & rice.

Blackened yellow fin tuna, cilantro lime slaw, avocado & pico de gallo served on warm flour tortillas and topped with sriracha aoli-3. Served with a side of black beans & rice.

12 mojo marinated shrimp in warm flour tortillas served with pico de gallo, avocado slices, cilantro slaw and topped with sriracha aioli. 3 pieces. Served with a side of black beans & rice.

Classic Cheeseburger topped with your choice of cheese. 8oz. Island burgers are served on a yeast roll with lettuce, tomato and a side of fries.

Grilled in teriyaki sauce and topped with provolone cheese. Island burgers are served on a yeast roll with lettuce, tomato and a side of fries.

Topped with flash fried jalepenos & cilantro roasted chili cream cheese. Island burgers are served on a yeast roll with lettuce, tomato and a side of fries.

Topped with bacon, avocado & choice of cheese. Island burgers are served on a yeast roll with lettuce, tomato and a side of fries.

12 jumbo fried shrimp, served with Sriracha cole slaw and fries.

3/4 lb fried swai cooked to perfection and served with Sriracha cole slaw and fries.

Fried fish & 1/2lb of steamed shrimp served with Sriracha coleslaw.

Choice of 8oz chicken teriyaki or 8oz pulled pork BBQ served with house made macaroni salad and jasmine rice.

8oz blackened pan seared Ahi Tuna steak cooked to temp, served over a bed of Jasmine rice with Ponzu sauce and sauteed spicy Singapore veggies.

Sautéed chicken tossed in spicy singapore sauce with zucchini, shaved carrots, mushrooms & cabbage. Served with jasmine rice & macaroni salad garnished with green onions.

Dusted with old bay & butter.

Teriyaki & ginger glaze.

Tangy BBQ, mustard & sriracha.

Sriracha, soy sauce, sesame, garlic & cilantro. Served spicy.

Chipotle honey BBQ. Served spicy.

A spicy taste of the Islands. Served spicy.

Texas pete & butter. Served spicy.

Sweet Thai chili & buffalo. Served spicy.

Sriracha & buffalo. Served spicy.

Cream Cheese and Parmesan Cheese Blend, Lump Crab Meat, Bacon, and Green Onion..

Cesar dressed hearts of romaine lettuce topped with fresh grated Parmesan cheese and garlic croutons.

Mixed greens with carrots, cucumbers, tomatoes, red onion, and garlic croutons.

Mixed greens topped with sliced smoked turkey and black forest ham, hard boiled eggs, cucumbers, carrots, red onion, tomatoes, provolone cheese, croutons, and bacon.

Iceberg lettuce, tomato, cucumber, shredded carrots and croutons.

Classic she crab soup, lump crab meat, garnished with old bay and fresh parsley.

Black beans and sausage, topped with sour cream and pico de gallo and green onions.

Blackened tuna, shaved cabbage, fresh sliced avocado and pico de gallo served on warm flour tortillas and topped with sriracha aioli.

Applewood smoked bacon, smoked turkey, black forest ham. Topped with cranberry relish, rosemary basil mayo, lettuce and tomato on a grilled herb focaccia bread.

Fried White Fish, lettuce and tomato topped with Sunset remoulade sauce.

Shaved Turkey Breast, Applewood Smoked Bacon, Shredded Lettuce, Tomato, and Garlic Aioli on Toasted White Bread

12 grilled mojo marinated shrimp in warm flour tortillas served with pico de gallo, avocado slices, cilantro slaw, and topped with sriracha aioli. (3).

Slow Roasted Pulled Pork with Apple Cider Vinegar and BBQ Sauce..Served with Srichi Coleslaw

Grilled chicken topped with teriyaki sauce and provolone cheese and grilled pineapple.

Bacon, sliced avocado and choice of cheese.