Mi Casita Mexican Grill (Lynnhaven)

Hot, mild or BBQ.

6 pieces. Served with marinara sauce.

Melted cheese with chorizo Mexican sausage.

Boiled fish or shrimp marinated in fresh lime juice, spices, finely chopped onions, cilantro, jalapenos and tomatoes topped with avocado slices.

Grilled shrimp and scallops and pico melted cheese.

Refried beans with mi casita’s melted cheese.

Topped with shredded chicken, beef and beans, lettuce, sour cream, shredded cheese, and chopped tomatoes.

Grilled steak, chicken and shrimp with green and red peppers, onions, tomatoes, and melted mi casita’s cheese.

Garnished with sliced avocados, pico de gallo and two tortillas.

Garnished with sliced avocados, pico de gallo and two tortillas.

Garnished with sliced avocados, pico de gallo and two tortillas.

Garnished with sliced avocados, pico de gallo and two tortillas. Available on Saturdays and Sundays only.

Grilled chicken, steak or mix served on a bed of lettuce with tomatoes, cucumbers, onions, bell peppers, shredded cheese and croutons.

Bed of lettuce and spinach, tomatoes, sliced avocados, cucumbers, baby carrots, broccoli, croutons, shredded cheese and choice of dressing. Please contact the merchant for dressing selection.

A crisp tortilla bowl filled with grilled chicken or steak, croutons, bell peppers, tomatoes and beans topped with lettuce, sour cream, guacamole and shredded cheese.

Grilled chicken strips on a bed of lettuce and spinach with fresh pineapple bits and steamed vegetables garnished with sesame seeds.

Three chicken enchiladas topped with cheese, creamy tomatillo sauce, grated cheese, fresh onions, and sour cream. Served with rice or beans.

Two cheese enchiladas with slow-roasted shredded pork on top. served with avocado salad and rice.

Three corn tortillas stuffed with shredded, slowly-cooked pork in babil sauce. Topped with marinated onions. Served with rice or black beans.

Three enchiladas stuffed with shrimp and scallops covered with cheese sauce and served with your choice of rice or beans.

Three corn tortillas stuffed with cooked potato and chorizo Mexican sausage. Topped with green sauce, melted cheese, and sour cream. Served with rice or black beans.

Three chicken enchiladas covered with delicious cream cheese chipotle sauce. Served with rice.

Combination of one chicken, one beef, one bean and one cheese covered with melted cheese, lettuce, tomato, sour cream, and shredded cheese.

A flour tortilla grilled and stuffed with cheese. shredded beef or chicken and refried beans. Served with guacamole salad and sour cream.

Taquitos. Four fried taquitos - two beef and two chicken. Served with lettuce, guacamole, tomatoes and sour cream

Two flour tortillas, soft or deep-fried, filled with shredded beef and refried beans. Topped with lettuce, tomatoes and sour cream and guacamole.

10-inch flour tortilla filled with grilled slices of beef or chicken. Served with a guacamole salad.

Savoury marinated t-bone steak, shrimp, chicken and chorizo grilled to perfection. Served with rice, beans and tortillas.

Grilled strips of chicken or beef with onions, bell peppers. Tomatoes and mushrooms. Served with Spanish rice, refried beans, pico de gallo salad, and three corn or flour tortillas.

14 oz. of shrimp fajitas grilled with bell peppers, onions, tomatoes, and mushrooms. Served with Spanish rice, refried beans, pico de gallo salad, and three corn or flour tortillas.

Fresh pineapple half stuffed with choice of chicken or steak strips fried with pineapple, red onions, bell peppers, and tomatoes. Topped with Mi Casita melted the cheese.

Texas-style fajitas, grilled strips of chicken, beef and shrimp with onions, bell peppers, tomatoes, and mushrooms. Served with Spanish rice, refried beans, pico de gallo salad, and three corn or flour tortillas.

A bed of tortilla chips smothered with cheese sauce and topped with grilled strips of chicken or steak. Covered with lettuce, red and green peppers, tomatoes, sour cream, and shredded cheese.

Chicken and steak.

The ultimate fajitas. Steak, chicken, shrimp, scallops, chorizo, and carnitas.

Seafood fajitas. Shrimp, scallops, and crab meat grilled with red and green peppers, onions, and tomatoes served with rice, beans, guacamole salad, and tortillas.

Chicken, steak, shrimp, and chorizo.

3 pieces. 6” flour or corn tortillas with cilantro, onions, and tomatoes. Served with whole beans, pico de gallo and homemade hot sauce.

3 pieces. 6” flour or corn tortillas with cilantro, onions, and tomatoes. Served with whole beans, pico de gallo and homemade hot sauce.

3 pieces. 6” flour or corn tortillas with cilantro, onions, and tomatoes. Served with whole beans, pico de gallo and homemade hot sauce.

3 pieces. 6” flour or corn tortillas with cilantro, onions, and tomatoes. Served with whole beans, pico de gallo and homemade hot sauce.

3 pieces. 6” flour or corn tortillas with cilantro, onions, and tomatoes. Served with whole beans, pico de gallo and homemade hot sauce.

3 pieces. 6” flour or corn tortillas with cilantro, onions, and tomatoes. Served with whole beans, pico de gallo and homemade hot sauce.

3 pieces. 6” flour or corn tortillas with cilantro, onions, and tomatoes. Order of three comes with whole beans, pico de gallo and homemade hot sauce.

3 pieces. 6” flour or corn tortillas with cilantro, onions, and tomatoes. Served with whole beans, pico de gallo and homemade hot sauce.

3 pieces. 6” flour or corn tortillas with cilantro, onions, and tomatoes. Served with whole beans, pico de gallo and homemade hot sauce.

Two flour tortillas filled with cochinita pibil, a slow-roasted pork marinated in citrus juice, covered with melted cheese. Served with rice or black beans.

12” large flour tortilla filled with grilled steak, chicken, cilantro, shrimp, bell peppers, onions and tomatoes topped with mi casita’s melted cheese sauce. Served with a side of rice or black beans.

Combined one chicken and bean, one beef and bean topped with lettuce, sliced avocado, sour cream and tomatoes and served with rice.

Two burritos filled with our delicious steak or chicken fajitas and pico de gallo inside. Covered with mi casita’s cheese sauce and served with rice and beans.

Flour tortilla filled with grilled chicken and potatoes covered with chipotle cream sauce served with rice or black beans and pico de gallo.

The crazy burrito. 10-inch burrito stuffed with grilled slices of beef, pico de gallo, onions, refried beans, and guacamole. Topped with melted cheese. We welcome you to try and eat it all.

Two flour tortillas stuffed with cooked potato and chorizo Mexican sausage, covered with mi casita cheese sauce, sour cream, pico de gallo served with your choice of rice or beans.

10” grilled chicken or steak, peppers, onions, tomatoes, rice, black beans, Mexican corn covered with mi casita’s cheese sauce.

Three enchiladas cooked with spinach, mushrooms, and potato, covered with enchilada sauce, melted cheese, and sour cream. Served with rice.

A flour tortilla stuffed with beans, cheese, spinach, and mushrooms. Served with lettuce, tomatoes, sour cream, and guacamole.

10” flour tortilla folded and stuffed with cheese, grilled red and green peppers, mushrooms, spinach, onions, and tomatoes. Served with avocado salad.

Grilled mushroom, spinach, bell peppers, onions, zucchini, squash, broccoli, and tomatoes. Served with rice, black beans, guacamole salad, and tortillas.

Potato burrito, cheese quesadilla and bean enchilada.

Four corn tortillas, one bean, one cheese, one potato, and one spinach, covered with a bed of lettuce, shredded cheese, sour cream and pico de gallo.

Grilled chicken breast topped with ham, pineapple, pico de gallo, cheese dip and sour cream, served with rice and tortillas.

Two chicken and bean burritos topped with lettuce, sour cream, and tomatoes.

Three chicken enchiladas topped with a special dark sauce, onions and grated cheese.

Grilled chicken breasts with a special chocolate sauce on top. served with guacamole salad rice and tortillas garnished with sesame seeds.

Grilled chicken breast grilled to perfection, topped with chorizo Mexican sausage, mi casita's melted cheese. Served rice, guacamole salad, and tortillas.

Tortillas chips cooked with ranchero sauce, topped with chicken and mi casita's funded cheese. Served with rice and guacamole.

Grilled chicken fajita strips over a bed of rice topped with mi casita melted cheese and tortillas.

Hot and spicy tomatillo sauce served with Spanish rice, refried beans, and tortillas.

Tender chunks of pork served with rice, beans, guacamole salad, pico de gallo and tortillas.

Marinated pork chops grilled with chorizo, served with rice, beans, and tortillas.

12 oz. t-bone steak grilled to your choice with bell peppers, onions, and tomatoes. Served with Spanish rice, refried beans, and tortillas.

12 oz t-bone steak grilled to your choice with our authentic ranch-style sauce. Served with Spanish rice, refried beans, and three corn or flour tortillas.

Big slices of beef marinated in its own juices until perfectly tender. Served with grilled onions, refried beans, and three corn or flour tortillas.

Three corn tortillas stuffed with chopped pork, steak cooked with pineapple, chipotle sauce, onions, cilantro, and tomatoes. Served with beans. 3 pieces. New.

Grilled slices of beef, chicken, and cactus topped with white nacho cheese sauce. Served with refried beans and three corn or flour tortillas.

New York steak grilled with a kabob of delicious shrimp, a side of steamed vegetables, green and yellow zucchini, potato and carrots. Served with black beans.

4 oz. new york steak and grilled chicken breast marinated overnight. Topped with chorizo Mexican sausage and grilled onions. Served with rice, beans, and tortillas.

Grilled steak strips on a bed of french fries. Topped with mi casita’s delicious melted cheese and tortillas.

Mexican tradition. A hot stone bowl filled with grilled chicken, steak or shrimp, green and red peppers, onions, tomatoes, and mi casita’s green sauce. Topped with shredded cheese and served with beans and flour tortillas.

T-bone steak grilled to your choice, served with steamed veggies, broccoli, carrots, black beans, and tortillas.

Pineapple half stuffed with shrimp, bay scallops and pineapple chunks cooked in red sauce, topped with melted mi casita cheese.

The portion of shrimp cooked with diablo sauce. Served with Spanish rice and pico de gallo salad.

Corn tortillas filled with grilled strips of tilapia served with rice and pico de gallo salad. New. 3 pieces.

A flour tortilla grilled and stuffed with cheese, grilled shrimp and refried beans. Served with guacamole salad and sour cream.

Breaded fried flounder fillet served with Spanish rice, pico de gallo salad, and sliced avocados.

Seafood fajitas. Shrimp, scallops, and crabmeat grilled with bell peppers and onions. Served with Spanish rice, refried beans and salad with tortillas.

Fish marinated in lime juice and mixed with finely chopped onions, cilantro, jalapenos, and tomatoes. Served with sliced avocados.

Shrimp cocktail. Boiled shrimp mixed with finely chopped onions, cilantro, tomatoes, and special mi casita sauce to give it a delightful taste.

Two deep-fried, flour tortillas filled with grilled scallops and shrimp. Topped with melted cheese, lettuce, guacamole and pico de gallo.

Grilled marinated shrimp cooked with onions, green and red peppers, then topped with melted cheese. Served over a bed of Spanish rice and guacamole salad with tortillas.

Entire tilapia fish deep-fried and topped with grilled shrimp in green sauce. Served with rice, lettuce, tomatoes, and sliced avocado.

Jumbo shrimp wrapped in smoked bacon covered with mi casita's cheese. Served on a bed of grilled veggies, rice, beans, avocado salad, and tortillas.

Salmon fillet served with lettuce, spinach, rice, and avocado salad.

Delicious tiger shrimp cooked with mi casita’s own chipotle cream sauce. Served with avocado salad, rice, and tortillas.

10” “muy grande” tortilla filled with grilled veggies, scallops, shrimp, crab meat, and mi casita cheese inside. Served with rice and black beans.

Three enchiladas filled with bay scallops, fish and shrimp grilled to perfection on a skewer seasoned with old bay white wine. Covered with mi casita’s own cheese sauce and served with rice and avocado salad.

Tilapia fish deep-fried and topped with grilled shrimp in green sauce. Served with rice, lettuce, tomatoes, and sliced avocados.

Grilled shrimp, mushrooms and onions, sautéed in garlic sauce. Served with rice, avocado salad, and tortillas.

Spanish rice & refried beans.

Spanish rice & refried beans.

34 oz.

Puffy tortilla pastry with honey, butter and cinnamon.

Caramel custard. Spanish-style.

Chimichanga filled with creamy new york-style cheesecake and caramel. Coated with cinnamon-sugar and deep-fried.

Grilled strips of chicken or beef with onions, bell peppers, tomatoes, and mushrooms. Served with Spanish rice, refried beans, pico de gollo salad end three corn or flour tortillas.

14 oz. of shrimp fajitas grilled with bell peppers, onions, tomatoes, and mushrooms. Served with Spanish nee, refried beans, pico de gollo salad and three corn or flour tortillas.

Fresh pineapple half stuffed with choice of chicken or steak strips fried with pineapple. Red onions, bell peppers and tomatoes. Topped with Mi Casita melted cheese.

Texas-style fajitas, grilled strips of chicken, beef, and shrimp with onions, bell peppers, tomatoes, and mushrooms. Served with Spanish rice, refried beans, pico de gallo salad and three corn or flour tortillas.

A bed of tortilla chips smothered with cheese sauce and topped with grilled strips of chicken or steak. Covered with lettuce, red and green peppers, tomatoes, sour cream, and shredded cheese.

A crisp tortilla filled with ground beef, refried beans, lettuce, tomatoes, grated cheese, and sour cream.

A crisp flour tortilla filled with grilled shrimp and beans. Topped with green and red peppers, tomatoes, sour cream, and shredded cheese.

A crisp flour tortilla filled with steak and beans. Topped with green and red peppers, tomatoes, sour cream, and shredded cheese.

Two flour tortillos, soft or deep-fried, filled with beef tips and refried beans. Topped with lettuce, tomatoes, sour cream, cheese dip and guacamole.

12 oz. t-bone steak grilled to your choice with bell peppers, onions and tomatoes. Served with spanish rice, refried beans and tortillas.

12 oz. t-bone steak grilled to your choice with our authentic ranch-style sauce. Served with Spanish rice, refried beans and three corn or flour tortillas.

Big slices of beef marinated in its own juices until perfectly tender. Served with grilled onions, refried beans and three corn or flour tortillas.

Choice of corn or flour tortillas filled with grilled beef tips. Served with refried beans and pico de gallo.

Three corn tortillas stuffed with chopped pork, steak cooked with pineapple, chipotle sauce. Onions, cilantro and tomatoes. Served with beans.

Grilled slices of beef, chicken and cactus topped with white nacho cheese sauce. Served with refried beans and three corn or flour tortillas.

"The crazy burrito" 10-inch burrito stuffed with grilled slices of beef, pico de gallo, onions, refried beans end guacamole. Topped with melted cheese. We welcome you to try and eat it all.

A flour tortilla grilled and stuffed with cheese, chopped beef or chicken and refried beans. Served with guacamole salad and sour cream.

Four fried taquitos - two beef and two chicken. Served with lettuce, guacamole, tomatoes, and sour cream.

Combination of one chicken, one beef, one bean, and one cheese enchilada with lettuce, tomatoes and sour cream.

Cheese nachos topped with ground beef, chopped chicken and refried beans. All covered with shredded lettuce, tomatoes and sour cream.

(10-inch) flour tortilla filled with grilled slices of beef or chicken. Served with a guacamole salad.

Savory marinated t-bone steak, shrimp. Chicken and chorizo grilled to perfection served with nee. Beans and tortillas. For the big eater.

Grilled chicken breast topped with ham, pineapple, pico de gallo. Cheese dip and sour cream. Served with rice and tortillas.

Two chicken and bean burritos topped with lettuce, sour cream and tomatoes.

Three chicken enchiladas topped with a special dark sauce, onions and grated cheese.

Chicken breasts with special dark sauce and guacamole salad. Served with Spanish rice and tortillas.

14 oz. of grilled chicken strips topped with melted cheese. Served with chorizo, Spanish rice and guacamole salad.

Tortillas chips mixed with Mi Casita sauce, chicken and cheese. Served with Spanish rice and guacamole salad.

Grilled chicken strips served with tomatoes, cucumbers, croutons, and bell peppers.

Pork tips cooked in a hot and spicy tomatillo sauce. Served with Spanish rice, refried beans and tortillas.

Tender chunks of pork served with rice, beans, guacamole salad, pico de gallo and tortillas.

Marinated pork chops grilled with chorizo. Served with rice, beans and tortillas.

Pineapple half stuffed with shrimp, bay scallops and pineapple chunks cooked in red sauce. Topped with melted Mi Casita cheese.

Corn tortillas filled with grilled strips of tilapia. Served with nee and pico de gallo salad.

Portion of shrimp cooked with diabla sauce. Served with Spanish rice and pico de gallo salad.

A flour tortilla grilled and stuffed with cheese, grilled shrimp and refried beans. Served with guacamole salad and sour cream.

Breaded, fried flounder fillet served with Spanish nee, pico de gallo salad and sliced avocados.

Seafood fajitas, shrimp, scallops, and crabmeat grilled with bell peppers and onions. Served with Spanish rice, refried beans and salad with tortillos.

Fish marinated in lime juice and mixed with finely chopped onions, cilantro, jalapenos, and tomatoes. Served with sliced avocados.

Shrimp cocktail boiled shrimp mixed with finely chopped onions, cilantro, tomatoes, and special Mi Casita sauce to give it a delightful taste.

Two deep-fried, flour tortillas filled with grilled scallops and shrimp. Topped with melted cheese, lettuce, guacamole, and pico de gallo.

Grilled marinated shrimp cooked with onions, green, and red peppers, then topped with melted cheese. Served over a bed of Spanish rice and guacamole salad with tortillas.

Tilapia fish deep-fried and topped with grilled shrimp in green sauce. Served with rice, lettuce, tomatoes, and sliced avocado.

Puffy tortilla pastry with honey, butter and cinnamon.

Caramel custard, Spanish-style.

Chimichanga filled with creamy New York-style cheesecake and caramel. Coated with cinnamon-sugar and deep-fried.

Orange, pineapple or cranberry.