Traditional Indian style stir-fry, chicken, garlic, onions, and turmeric. Served with basmati rice.

Okra, onions, peppers, and savory spice. Served with basmati rice.

Slow-cooked creamed style spinach and homemade Indian cheese. Served with basmati rice.

Slow-cooked yellow lentils and garlic-ginger saute. Served with basmati rice.

Slow-cooked lentils, butter, garlic, ginger, and tomatoes. Served with basmati rice.

Crispy vegetable fritters, and chutney pairing.

Vegetable turnovers spiced potatoes-green peas filling.

Cauliflower florets, soy tomato glaze, and garlic.

Spiced garbanzos, potato, wheat crisps, and mint-tamarind-yogurt dressing.

Tandoor roasted homemade paneer and garlic-herb marinade.

Charcoal-grilled chicken breast and saffron-ginger marinade.

Tandoor grilled chicken and spicy masala.

Seared shrimp, zesty masala, scallions, and peppers.

The trio of tandoor roasted kababs, fish, chicken, and lamb.

Delicately spiced yellow lentil soup.

Assorted seasonal greens, cucumber, tomato, and house dressing.

Cucumber, tomatoes, onion, spiced fresh lemon, and cilantro.

Basmati rice, seasoned with saffron, iris water, delicate spice, and braised.

Basmati rice, seasoned with saffron, iris water, delicate spice, and braised.

Basmati rice, seasoned with saffron, iris water, delicate spice, and braised.

Basmati rice, seasoned with saffron, iris water, delicate spice, and braised.

Shrimp, chicken, and vegetables. Basmati rice, seasoned with saffron, iris water, delicate spice, and braised.

Fresh vegetables, homemade paneer, and Punjabi marinade. Served with basmati rice.

Boneless chicken breast and yogurt-turmeric-paprika marinade. Served with basmati rice.

Chicken on the bone and yogurt-cumin-coriander marinade. Served with basmati rice.

Salmon filets, aromatic spice blend, and yogurt marinade. Served with basmati rice.

Jumbo shrimp and yogurt-ajwain marinade. Served with basmati rice.

Jumbo shrimp, chicken breast, and saffron-ginger marinade. Served with basmati rice.

Lamb filets and yogurt-garlic marinade. Served with basmati rice.

Chicken tikka, lamb kabab, salmon tikka, and tandoori prawn. Served with basmati rice.

Delicate cream sauce with cardamom and cashew. Choose your choice of protein and sauce.

Traditional north Indian curry sauce and earthy aromatics. Choose your choice of protein and sauce.

Spinach and herbs with fenugreek. Choose your choice of protein and sauce.

Creamed tomato-fenugreek sauce. Choose your choice of protein and sauce.

Southern Indian hot and spicy sauce. Choose your choice of protein and sauce.

Vegetable croquettes and buttercream-fenugreek sauce. Served with basmati rice.

Slow-cooked creamed style spinach and homemade Indian cheese. Served with basmati rice.

Homemade Indian cheese and creamed tomato sauce. Served with basmati rice.

Homemade Indian cheese, cashew sauce, poppy seeds, and yogurt, fennel. Served with basmati rice.

Mashed tandoor broiled eggplant, garlic, tomatoes, and Punjabi tadka. Served with basmati rice.

Okra, onions, peppers, and savory spice. Served with basmati rice.

Punjabi tadka, garlic, ginger, onion, peppers, and savory spices. Served with basmati rice.

Vegetables, mustard seeds, and light coconut curry sauce. Served with basmati rice.

Vegetables, Punjabi spice, and fenugreek sauce. Served with basmati rice.

Chickpeas, potatoes, tomatoes, and Punjabi masala. Served with basmati rice.

Slow-cooked lentils, butter, garlic, ginger, and tomatoes. Served with basmati rice.

Slow-cooked yellow lentils and garlic-ginger saute. Served with basmati rice.

Salmon filets roasted in tandoor, creamed tomato, and fenugreek sauce. Served with basmati rice.

Seasonal fish, tamarind, fenugreek, coconut, and curry leaves. Served with basmati rice.

Jumbo shrimp, julienned ginger, mango, and Kashmiri red chili. Served with basmati rice.

Shrimp, fish, coconut, mustard, and curry leaves. Served with basmati rice.

Jumbo lump crab and tomato cream sauce. Served with basmati rice.

Chicken, shrimp, light cream sauce, and dried fruits. Served with basmati rice.

Roasted chicken tikka, creamed tomato sauce, and India's classic. Served with basmati rice.

Pulled tandoori chicken, tomato-fenugreek sauce, and a hint of honey. Served with basmati rice.

Traditional Indian style stir-fry, chicken, garlic, onions, and turmeric. Served with basmati rice.

Southern Indian spiced curry, black peppercorns, and coconut milk. Served with basmati rice.

Chicken, creamy Mughlai sauce, and fenugreek. Served with basmati rice.

Browned lamb stew, coriander, cumin, nutmeg, mace, and cloves. Served with basmati rice.

Tender lamb and anise-clove-mace seasoned Kashmiri curry. Served with basmati rice.

Roasted lamb filets and mango-ginger glaze. Served with basmati rice.

Cilantro marinade and aromatic cashew creme. Served with basmati rice.

Garlic-vinegar marinade, chilies, tomato, hot, and spicy sauce. Served with basmati rice.

Goat meat on the bone in a traditional Punjabi-style curry. Served with basmati rice.

India's traditional white flour bread.

Naan bread topped with pressed garlic and fresh herbs.

Unleavened whole wheat bread.

Layered buttery whole wheat bread.

Punjabi-style stuffed bread, potatoes, onions, and coriander seeds.

Stuffed naan, coconut, cashew, and maraschino cherries.

Naan, garlic naan, and roti.

Yogurt, grated cucumber, and cumin.

Diced onion, pureed tomatoes, vinegar, and mango powder.

Preserved mangoes and light spice.

India's savory mixed pickle.

Crispy lentil flour wafers and tandoor roasted.

Raita, onion chutney, and mango chutney.

Lightly seasoned fresh vegetables.

House Indian ice cream, pistachio, mango, and rosewater infusion.

Homemade Indian ice cream and pistachio infusion.

Homemade Indian ice cream and mango infusion.

Traditional Indian rice pudding, basmati rice, nuts, and cardamom.

Traditional Indian style carrot pudding and nuts.

Traditional pastries, cardamom-infused syrup, and toasted coconut.

Rich and chocolate cake.

The trio of pistachio-malai kulfi, gajar ka halwa, and gulab jamun.

Homemade Indian ice cream and mango infusion.

Salmon filets, aromatic spice blend, and yogurt marinade.

Shrimp and fish, coconut, mustard, and curry leaves.

Vegetable croquettes and buttercream-fenugreek sauce.

Punjabi tadka, garlic, ginger, onion, peppers, and savory spices.

Delicate cream sauce with cardamom and cashew. Choose your choice of protein and sauce.

Traditional north Indian curry sauce and earthy aromatics. Choose your choice of protein and sauce.

Spinach and herbs with fenugreek. Choose your choice of protein and sauce.

Creamed tomato-fenugreek sauce. Choose your choice of protein and sauce.

Southern Indian hot and spicy sauce. Choose your choice of protein and sauce.

Vegetables, mustard seeds, and light coconut curry sauce.

Punjabi tadka, garlic, ginger, onion, peppers, and savory spices.

Vegetable croquettes and buttercream-fenugreek sauce.

Boneless chicken breast, yogurt-turmeric-paprika marinade.

Pulled tandoori chicken, tomato-fenugreek sauce, and a hint of honey.

Tender lamb, anise-clove-mace seasoned Kashmiri curry.

Salmon filets, aromatic spice blend, and yogurt marinade.

Shrimp and fish, coconut, mustard, and curry leaves.

Basmati rice, seasoned with saffron, iris water, delicate spice, and braised.

Basmati rice, seasoned with saffron, iris water, delicate spice, and braised.

Basmati rice, seasoned with saffron, iris water, delicate spice, and braised.

Basmati rice, seasoned with saffron, iris water, delicate spice, and braised.

Cucumber, tomatoes, onion, spiced fresh lemon, and cilantro.

Vegetable turnovers spiced potatoes-green peas filling.

Cauliflower florets, soy tomato glaze, and garlic.

Charcoal-grilled chicken breast and saffron—ginger marinade.

Seared shrimp, zesty masala, scallions, and peppers.

House Indian ice cream, pistachio, mango, and rosewater infusion.

Homemade Indian ice cream and pistachio infusion.

Homemade Indian ice cream and mango infusion.

Traditional Indian rice pudding, basmati rice, nuts, and cardamom.

Traditional Indian style carrot pudding and nuts.

Traditional pastries, cardamom-infused syrup, and toasted coconut.

Rich and chocolate cake.

A trio of pistachio-malai kulfi, gajar ka halwa, and gulab jamun.