Tapit Local

Comes with lettuce, tomato, onion, and cheese.

Flash fried topped with crumbled bleu cheese and our aged balsamic vinegar.

Hand beer battered served with sriracha ranch for dipping.

6 hand battered shrimp fried served with our thai chili sauce.

Our flatbread topped with cream cheese, blue crab, shrimp, and mozzarella.

Tortilla chips topped with bleu cheese, sliced jalapenos, diced tomatoes, shredded lettuce, spicy cream sauce, sour cream, and fried buffalo chicken.

Hand breaded and fried served with our ranch for dipping.

Wings fried and tossed in your choice of sauce.

Hand breaded fried pickles with our ranch for dipping.

Loaded with local crab pulled right out of our chesapeake bay, shrimp and cream cheese. Served hot with chips.

Our beer battered fries smothered in our house-made beer cheese and topped with chunks of black pepper crusted bacon bits.

4 of our jumbo chicken wings, 2 of our hand breaded chicken tenders, onion rings and an order of our wisconsin white cheddar cheese curds.

Salad greens with grape tomatoes, cucumber, red onion, mixed cheese, house-made candied walnuts, and croutons.

We top salad greens with our oven roasted turkey breast, honey ham, black pepper crusted bacon and cheddar jack cheeses with tomatoes, onions, cucumbers, and garlic parmesan croutons.

We split and grill a head of romaine lettuce and top it with crumbled blue cheese, cherry tomatoes, diced red onion and finish it with our balsamic reduction.

Romaine tossed in our creamy caesar dressing, peppered bacon, parmesan cheese with garlic focaccia croutons.

Salad greens topped with buttermilk fried chicken tenders, cheddar jack cheese, grape tomatoes, cucumber, red onions, housemade candied walnuts, and croutons.

Crisp romaine topped with black pepper crusted bacon, blue cheese crumbles, diced tomato, diced red onion, and fresh sliced avocado.

1/2 lb. burger topped with your choice of cheese, lettuce, tomato, onion, and pickle. Served with choice of side.

1/2 lb. burger covered in cheddar cheese and 2 slices of thick cut black pepper crusted bacon with lettuce, tomato, onion, and pickle. Served with choice of side.

1/2 lb. burger topped with sauteed mushrooms and onions, cheddar cheese and 2 slices of thick cut black pepper crusted bacon. Served with choice of side.

1/2 lb. burger topped with fried green tomatoes, fried pickles, cheddar cheese and bbq sauce with lettuce, tomato, caramelized onions, and pickle. Served with choice of side.

1/2 lb. burger topped with sauteed mushrooms and swiss cheese with lettuce, tomato, onion, and pickles. Served with choice of side.

The hangover burger. 1/2 lb. burger topped with bacon, fried egg and cheddar cheese with lettuce, tomato, onion, and pickle. Served with choice of side.

1/2 lb. burger topped with mac and cheese and cheddar cheese with lettuce, tomato, onion, and pickle. Served with choice of side.

1/2 lb. burger topped with grilled jalapenos, grilled onions, lethal bbq sauce and cheddar cheese with lettuce, tomato, onion, and pickle. Served with choice of side.

1/2 lb. burger topped with deep fried onion rings, bbq sauce, swiss cheese and black pepper crusted bacon with lettuce, tomato, onion, and pickle. Served with choice of side.

1/2 lb. burger rubbed down in our blackening spice and topped with bleu cheese crumbles with lettuce, tomato, onion, and pickle. Served with choice of side.

Our scratch made local caught chesapeake bay lump crab cake sauteed with lettuce, tomato, onion, and pickle. Served with choice of side.

Spicy fried chicken rolled up in a spinach tortilla with cheese, lettuce, tomato, and our special sauce. Served with choice of side.

We shave our own steak then grill it with onions and house-made beer cheese. Served with choice of side.

Grilled chicken with onions and house-made beer cheese. Served with choice of side.

House roasted beef with grilled onions and mushrooms topped with provolone. Served with choice of side.

Craft beer over roasted corned beef on rye bread with swiss, grilled sauerkraut and thousand island. Served with choice of side.

Ham, oven roasted turkey, bacon, swiss and american cheese, lettuce, tomato and mayo on toasted with your choice. Served with choice of side.

That's right, grilled peppered bacon, sliced tomato, shredded lettuce, and mayo. Served with choice of side.

Hand breaded fried shrimp on our hoagie roll with shredded lettuce, tomato, and our aioli sauce. Served with choice of side.

Hand breaded fried chicken breast topped with 2 slices of thick cut black pepper crusted bacon, sriracha ranch, lettuce, tomato, onion, and pickle. Served with choice of side.

Hand breaded fried chicken breast tossed in buffalo hot sauce with lettuce, tomato, onion, and pickle. Served with choice of side.

Our grilled breast topped with sliced avocado, thick cut black pepper crusted bacon, sriracha ranch, lettuce, tomato, onion, and pickle. Served with choice of side.

Cavatappi pasta tossed in alfredo loaded with mozzarella and parmesan cheeses topped with grilled chicken and roasted red peppers.

Hand breaded chicken over redskin mashers smothered in mushrooms and our signature gravy.

Jumbo shrimp peeled and deveined, hand battered and deep fried served with beer battered fries and house-made slaw.

2 sauteed, scratch-made local caught chesapeake bay lump crab cakes with redskin mashers and steamed broccoli.

Choose any four of our side items.

Smothered in provolone cheese over jambalaya rice with fried plantains.

Your choice of style over jambalaya rice with balsamic grilled asparagus.

Grilled and sliced topped with our house made chimichurri sauce over red skinned mashers and balsamic grilled asparagus.

Broiled crab cake, jumbo sea scallops and jumbo shrimp with red skinned mashers and balsamic grilled asparagus.

Cavatappi pasta tossed in our smoked gouda cream cheese sauce loaded with blue crab, jumbo shrimp, and jumbo sea scallop.

Served with 2 choice of side.

Topped with black bean corn salsa.

Over red skinned mashers topped with black pepper cream gravy.

Over red skinned mashers topped with fried onions and brown gravy.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Half pound burger covered in Cheddar cheese and two slices of thick cut black pepper crusted bacon with lettuce, tomato, onion, and pickle. Served with one side.

Tortilla chips topped with bleu cheese, sliced jalapenos, diced tomatoes, Cheddar Jack cheese, shredded lettuce, spicy cream sauce, sour cream, and fried buffalo chicken. Prepared hot or mild.

Hand breaded fried chicken breast topped with two slices of thick cut black pepper crusted bacon, sriracha ranch, lettuce, tomato, onion, and pickle. Served with one side.

Wings fried and tossed in your choice of sauce.

Half pound burger topped with macaroni and cheese, and Cheddar cheese with lettuce, tomato, onion, and pickle. Served with one side.

Crab cake sauteed with lettuce, tomato, onion, and pickle. Served with one side.

Spicy fried chicken rolled up in a spinach tortilla with cheese, lettuce, tomato, and sauce. Served with one side.

Steak grilled it with onions and beer cheese. Served with one side.

Grilled chicken with onions and beer cheese. Served with one side.

Roasted beef with grilled onions and mushrooms topped with provolone. Served with one side.

Craft beer oven roasted corned beef on rye bread with Swiss, grilled sauerkraut, and Thousand Island. Served with one side.

Ham, oven roasted turkey, bacon, Swiss, American cheese, lettuce, tomato, and mayonnaise on toasted white or wheat. Served with one side.

Grilled peppered bacon, sliced tomato, shredded lettuce, and mayonnaise. Served with one side.

Hand breaded fried shrimp on a hoagie roll with shredded lettuce, tomato, and aioli sauce. Served with one side.

Hand breaded fried chicken breast topped with two slices of thick cut black pepper crusted bacon, sriracha ranch, lettuce, tomato, onion, and pickle. Served with one side.

Hand breaded fried chicken breast tossed in buffalo hot sauce with lettuce, tomato, onion, and pickle. Served with one side.

Grilled breast topped with sliced avocado, thick cut black pepper crusted bacon, sriracha ranch, lettuce, tomato, onion, and pickle. Served with one side.

Served with one side.

Served with one side.

Served with one side.

Served with one side.

Flash fried topped with crumbled bleu cheese and balsamic vinegar.

Beer battered. Served with sriracha ranch for dipping.

Six hand battered shrimp fried. Served with Thai chili sauce.

Flatbread topped with cream cheese, blue crab, shrimp, and mozzarella.

Crab fritters fried and served with Thai chili Sauce.

Tortilla chips topped with bleu cheese, sliced jalapenos, diced tomatoes, Cheddar Jack cheese, shredded lettuce, spicy cream sauce, sour cream, and fried buffalo chicken. Prepared hot or mild.

Hand breaded and fried. Served with ranch for dipping.

Wings fried and tossed in your choice of sauce.

Hand breaded fried pickles with ranch for dipping.

Loaded with crab pulled out of chesapeake bay, shrimp, and cream cheese. Served hot with chips.

Beer battered fries smothered in beer cheese and topped with chunks of black pepper crusted bacon bits.

Four of jumbo chicken wings, two of hand breaded chicken tenders, onion rings, and an order of Wisconsin white Cheddar cheese curds.

Flour tortillas stuffed with chunks of chicken, corn, black beans, pepper jack cheese and roasted red peppers deep fried and served with ranch

Yellowfin Tuna Blackened in our Cast iron Skillet and finished with our Wasabi Aioli

Salad greens with grape tomatoes, cucumber, red onion, mixed cheese, candied walnuts, and croutons.

Top salad greens with oven roasted turkey breast, honey ham, black pepper crusted bacon, candied walnuts, Cheddar Jack cheeses with tomatoes, onions, cucumbers, and garlic parmesan croutons.

Split and grill a head of romaine lettuce and top it with crumbled blue cheese, cherry tomatoes, diced red onion, and finish it with balsamic reduction.

Romaine tossed in creamy Caesar dressing, peppered bacon, and parmesan cheese with garlic focaccia croutons.

Salad greens topped with buttermilk fried chicken tenders, Cheddar Jack cheese, grape tomatoes, cucumber, red onions, candied walnuts, and croutons.

Crisp romaine topped with black pepper crusted bacon, blue cheese crumbles, diced tomato, diced red onion, and sliced avocado.

Half pound burger topped with your choice of cheese lettuce, tomato, onion, and pickle. Served with one side.

Half pound burger covered in Cheddar cheese and two slices of thick cut black pepper crusted bacon with lettuce, tomato, onion, and pickle. Served with one side.

Half pound burger topped with sauteed mushrooms, onions, Cheddar cheese, and two slices of thick cut black pepper crusted bacon. Served with one side.

Half pound burger topped with fried green tomatoes, fried pickles, Cheddar cheese, and BBQ sauce with lettuce, tomato, caramelized onions, and pickle. Served with one side.

Half pound burger topped with sauteed mushrooms and Swiss cheese with lettuce, tomato, onion, and pickles. Served with one side.

The hangover burger. Half pound burger topped with bacon, fried egg, and Cheddar cheese with lettuce, tomato, onion, and pickle. Served with one side.

Half pound burger topped with macaroni and cheese, and Cheddar cheese with lettuce, tomato, onion, and pickle. Served with one side.

Half pound burger topped with grilled jalapenos, grilled onions, lethal BBQ sauce, and Cheddar cheese with lettuce, tomato, onion, and pickle. Served with one side.

Half pound burger topped with deep fried onion rings, BBQ sauce, Swiss cheese, and black pepper crusted bacon with lettuce, tomato, onion, and pickle. Served with one side.

Half pound burger rubbed in blackening spice. Topped with bleu cheese crumbles with lettuce, tomato, onion, and pickle. Served with one side.

Cavatappi pasta tossed in Alfredo loaded with mozzarella and parmesan cheeses. Topped with grilled chicken and roasted red peppers.

Breaded chicken over redskin mashers smothered in mushrooms and gravy.

Jumbo shrimp peeled, deveined, battered, and deep fried. Served with beer battered fries and slaw.

Two sauteed crab cakes with redskin mashers and steamed broccoli.

Choose any four side.

Smothered in provolone cheese over jambalaya rice with fried plantains.

Fried or broiled over jambalaya rice with balsamic grilled asparagus.

Grilled and sliced. Topped with chimichurri sauce over red skinned mashers and fried brussel sprouts.

Broiled crab cake, jumbo sea scallops, jumbo shrimp with red skinned mashers, and balsamic grilled asparagus.

Cavatappi pasta tossed in smoked gouda cream cheese sauce loaded with blue crab, jumbo shrimp

Country Fried Steak hand battered and deep fried served over Redskinned Mashers topped with a Black Pepper Cream Gravy

Chef's Meatloaf over Red Skinned Mashers topped with Fried Onions and brown gravy

Sesame Crusted Pan Seared Tuna Served Rare atop Thai Chili Sauce and Finished with Wasabi Aioli served with two sides

Blackened Mahi topped with our Black bean Corn Salsa finished with Wasabi Aioli served with two sides