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A rustic bisque, bread cheese and maple syrup.
Griddled halloumi over fresh tomato slices finished with fresh basil, balsamic reduction and oil.
Ahi tuna with romaine lettuce, new potatoes, haricot verts, hard boiled egg, nicoise olives, capers, red wine dijon vinaigrette.
Pei mussels in a classic french moule with pommes frites and a french baguette.
A classic with fresh parmesan and house made herbed croutons.
Sharp cheddar, applewood smoked bacon, green apple.
Applewood smoked bacon, lettuce, tomato, roasted red pepper aioli
Grilled portabella mushroom, goat cheese, spinach, roasted red pepper aioli.
No filler crab cake, avocado, lettuce, tomato, roasted red pepper aioli.
Baked virginia surry ham, gruyere cheese, Russian dressing.
Free range chicken breast, spinach, cheddar cheese, citrus aioli.
Hot shaved pastrami, sauerkraut, jalapenos, Swiss cheese.
Sharp cheddar, green apple. (No bacon)
Pulled pork, sliced ham, Swiss cheese, dill pickles, jalapeno cilantro aioli.
Grilled flat iron steak over artisanal macaroni and cheese.
Sauteed jumbo gulf shrimp and bacon in a lightly spiced cream sauce over cheese grits.
Grilled with stone-ground white grits and cheddar cheese, served with asparagus and a Togarashi Aioli
Pepper encrusted 12oz New York strip served with roasted turnips, green beans and topped with Au Poivre sauce
Pan seared Sea Scallops served with grilled asparagus and lobster cheesecake with a balsamic reduction
Fresh Lobster salad in an Authentic New England style bun served with drawn butter and pommes frites
Fresh Lobster salad in an Authentic New England style bun served with drawn butter and pommes frites
Spinach and Gouda stuffed chicken, charred green beans, roasted root vegetable
U-10 Scallops, sweet onion jam, squash puree, black garlic emulsion, toasted pumpkin seeds
Maple glazed acorn squash, stewed kale, smoked apple butter
Tiki Grill - zucchini, squash, red onion, asparagus, blackened tomato and balsamic reduction
Romaine lettuce, house made dressing, shaved Parmesan, croutons, and Asiago cheese
Baby field greens, red onion, carrots, radishes and cucumbers topped with a house made balsamic reduction
Chopped Romaine, bacon, blue cheese, tomatoes, red onion with blue cheese dressing
Mixed Greens, red wine poached pear, goat cheese, candied walnuts, white balsamic dressing
Cheddar cheese, bacon, mayo Served with Pommes Frites and dressed with lettuce, tomato and onion
Smoked Gouda, Camenbert cheese, onion jam with black garlic aioli Served with Pommes Frites and dressed with lettuce, tomato and onion
Blackened burger, blue cheese, jalapenos, sambal mayo Served with Pommes Frites and dressed with lettuce, tomato and onion
Served with balsamic reduction and Pommes Frites and dressed with lettuce, tomato and onion