Wanna B's Karaoke Club and Restaurant

Baked potato shells are filled with shredded Cheddar & Monterey Jack cheese and bacon bits, then popped in the oven until fully melted. Served with sour cream.

Served with celery sticks upon request & your choice of dressing.

Everybody's favorite sprinkled with grated Parmesan cheese and served with warm marinara.

Fresh green beans coated in a bold spicy breading, fried to crispy perfection. Served with chilled ranch dressing to tame the heat.

Thick cut onion rings double dipped for big beer batter flavor and extra crunch.

A county fair favorite, just smaller and without the stick.

White corn tortilla chips topped with chili, cheddar & Monterey jack cheese, diced tomatoes, shredded iceberg lettuce, jalapenos and sour cream.

Our fingers are so good, customers often give them a hand! Served with honey mustard. For an extra .75¢, go Buffalo and toss them in wing sauce with a side of ranch.

Our favorite tomato tortilla filled with grilled Angus beef sautéed mushrooms & onions and melted Cheddar & Monterey Jack cheese. Served with sour cream and salsa.

Fries topped with melted cheddar & Monterey jack cheese and real bacon bits. Served with our own ranch dressing.

Bite-size breaded chicken breast rounds filled with swiss cheese and diced smoked ham. Deep fried and ready for dipping into our homemade buttermilk ranch dressing.

Crispy fried delights filled with a variety of garden vegetables including cabbage, carrots, celery, and onion. Served with a side of sweet chili sauce for dipping.

Fries topped with melted cheddar & Monterey Jack cheese and real bacon bits. Served with our own ranch dressing.

A bounty of tail-less shrimp, coated in a Redhook ESB beer batter and fried golden brown. Served side-by-side with our crispy seasoned french fries.

Flour tortillas filled with chicken, cheddar & Monterey jack cheese, bacon, and sauteed onions. Served with sour cream and salsa. Low carb tortilla available.

Fresh spinach, artichoke hearts and parmesan, romano and mozzarella blended together in a creamy alfredo sauce with a hint of roasted garlic and nutmeg. Perfectly matched with warmed tortilla chips for your dipping pleasure.

This burger is covered with bacon and melted Cheddar & Monterey Jack cheese. Served on a toasted sesame seed bun with lettuce, tomato, onions, and mayo.

A triple-decker sandwich on toasted white bread. Stacked high with ham, turkey, bacon, American cheese, lettuce, tomato, and mayo. Get ready to open wide.

Seasoned Angus beef with sauteed mushrooms, tomato & onions, and Provolone cheese. All on a toasted sub roll covered with mayo.

An 8 oz. flame-grilled burger topped with slices of American cheese. Served with lettuce, tomato, onion and mayo on a toasted sesame seed bun.

Chicken, mushrooms, tomatoes & onions, grilled together then topped with American cheese. Served on a toasted sub roll spread with mayo.

Served with ketchup.

Served with ketchup.

Served with either strawberry, blueberry, or maple syrup.

A county fair favorite, just smaller and without the stick.

A spicy queso dip, combining creamy cheddar cheese, green chili, tomato and select seasonings, enclosed in a crunchy tri-colored tortilla chip crust for a completely unique and delicious treat. Complimented perfectly with a side of chilled salsa.

Delicious all year round! Served with Westminster oyster crackers.

Mama always said simplicity is beauty and it doesn't get any simpler than this.

Thick cut onion rings double dipped for big beer batter flavor and extra crunch.

Crispy fried delights filled with a variety of garden vegetables including cabbage, carrots, celery, and onion. Served with a side of sweet chili sauce for dipping.

White corn tortilla chips topped with chili, cheddar and Monterey jack cheese, diced tomatoes, shredded iceberg lettuce, jalapeños and sour cream.

Flour tortillas filled with chicken, cheddar and Monterey jack cheese, bacon, and sautéed onions. Served with sour cream and salsa. (low carb tortilla available).

Uniquely shaped delicacies of shrimp and vegetables. Almost too adorable to eat but where's the cents in that! Served with sweet chili sauce on the side.

Everybody's favorite, sprinkled with grated parmesan cheese and served with warm marinara.

Batter fried chicken wings - sooo good the colonel is jealous! Served with celery sticks upon request and your choice of ranch and/or bleu cheese dressing.

Bite-size breaded chicken breast rounds filled with swiss cheese and diced smoked ham. Deep fried and ready for dipping into our homemade buttermilk ranch dressing.

Baked potato shells are filled with shredded cheddar and Monterey jack cheese and bacon bits, then popped in the oven until fully melted. Served with sour cream.

White corn tortilla chips with a bowl of chunky salsa.

Our fingers are so good, customers often give them a hand! Served with honey mustard. Go buffalo and toss them in wing sauce with a side of ranch.

Served w/celery sticks upon request and your choice of dressing.

Our favorite tomato tortilla filled with grilled angus beef, sautéed mushrooms and onions, and melted cheddar and Monterey jack cheese. Served with sour cream and salsa.

Tender whole white premium button mushrooms dipped in a seasoned golden batter, deep-fried to a golden brown and served with horsey sauce.

Fresh spinach, artichoke hearts and parmesan, Romano and mozzarella blended together in a creamy alfredo sauce with a hint of roasted garlic and nutmeg. Perfectly matched with warmed tortilla chips for your dipping pleasure.

Fresh green beans coated in a bold spicy breading, fried to crispy perfection. Served with chilled ranch dressing to tame the heat.

Chilled celery sticks, carrot coins and broccoli florets. Served with a dish of buttermilk ranch or substitute classic hummus for a dollar more.

Fries topped with melted cheddar and Monterey jack cheese and real bacon bits. Served with our own ranch dressing.

A bounty of tail-less shrimp, coated in a redhook® esb beer batter and fried golden brown. Served side-by side with our crispy seasoned French fries.

Select two or three different choices from the list below.

Fresh spinach accompanied by crumbled bacon, mushrooms, red onion, carrots, and quartered tomatoes. Topped with feta cheese and crunchy croutons.

Strips of ham, turkey, American and swiss cheese laid across a bed of romaine lettuce, shredded carrots, red cabbage, tomato and onion. Topped with croutons.

Iceberg lettuce topped with tortilla chips, diced tomato, onion, cheddar and Monterey jack cheese, sour cream, jalapeños and chili.

Chopped hearts of romaine lettuce, shredded parmesan cheese and classic croûtons tossed in Caesar dressing. Add a char-grilled chicken breast for an additional three dollars.

A grilled chicken breast sliced and served over romaine lettuce, shredded red cabbage, shaved carrots and sliced onion. Finished with cheddar and Monterey jack cheese, tomatoes and croûtons. (try it blackened and served with sour cream and salsa!).

The classic BLT with a few twists lots of bacon (we're talkin' six strips), crisp lettuce, tomato and mayo. Ready for the twists? We added a mild horseradish sauce and wrapped it all up in appropriately enough, a tomato tortilla!.

Another favorite!! Sliced chicken fingers, warm marinara, provolone cheese and a healthy helping of grated parmesan all wrapped up in an herb-garlic tortilla.

We start with a tomato wrap and then layer iceberg lettuce, baby spinach, mushrooms, tomato, cucumber and red onion on top of a generous spread of classic hummus and ranch dressing. Crisp, refreshing and relatively guilt free!.

Seasoned angus beef, sautéed mushrooms and onions, shredded iceberg lettuce and horseradish sauce wrapped in an herb-garlic tortilla.

Buffalo fingers, sliced onion, crisp shredded lettuce, tomato and ranch dressing wrapped in a tomato tortilla.

An eight oz. flame-grilled burger topped with slices of American cheese. Served with lettuce, tomato, onion and mayo on a toasted sesame seed bun.

Three mounds of sliced ham and oven melted swiss cheese, layered one on top of the other. Served on a toasted sesame seed bun with a generous amount of mayo.

Wing sauce and Cajun seasoning is added to grilled chicken, mushrooms and onions. A blanket of provolone cheese helps tame the heat. Served on a toasted sub roll.

Our crispy chicken breast is only made better when topped with a stack of ham and melted swiss cheese. Served on a toasted bun with mayo.

This burger is covered with bacon and melted cheddar and Monterey jack cheese. Served on a toasted sesame seed bun with lettuce, tomato, onions and mayo.

A deliciously deep-fried chicken breast. Served on a toasted sesame seed bun with lettuce, tomato, onion and mayo. Like it spicy.

A triple-decker sandwich on toasted white bread. Stacked high with ham, turkey, bacon, American cheese, lettuce, tomato and mayo. Get ready to open wide!.

A6 oz. grilled chicken breast served on a toasted bun with lettuce, tomato, onion and mayo.

Chicken, mushrooms, tomatoes and onions, grilled together then topped with American cheese. Served on a toasted sub roll spread with mayo.

Thinly sliced roast beef atop a toasted sub roll with melted provolone cheese. Dipping it into heated au jus just completes the experience.

A grilled chicken breast topped with strips of bacon and slices of provolone cheese. Served on a toasted bun with lettuce, tomato, onion and buttermilk ranch dressing.

The classic burger grilled to perfection. This time topped with sauteed onions and mushrooms and swiss cheese. Served on a toasted bun with lettuce, tomato and mayo.

Seasoned angus beef with sautéed mushrooms, tomato and onions and provolone cheese. All on a toasted sub roll covered with mayo. A wanna b's favorite!.

A massive eight oz. cod filet topped with melted American cheese, lettuce, tomato, onion and mayo. Served with tartar sauce.

Grilled chicken breast with your choice of broccoli or spinach on a bed of fettuccine. Covered in a delicious alfredo sauce. Topped with shredded parmesan cheese and served with a side salad and toasted garlic bread stick. Up the fungi factor.

Served with either strawberry, blueberry, or maple syrup.