Your Pie Pizza

Great as an appetizer or a snack, featuring our homemade avocado-pineapple salsa and served with a side of smoked chipotle ranch dip

Try Your Pie’s spin on Al Pastor featuring a balance of spicy and sweet flavors. Starting with our hand-tossed dough, marinara sauce and mozzarella cheese, then topped with a homemade avocado-pineapple salsa, fresh jalapenos, and grilled chicken, lastly finished with a drizzle of smoked chipotle ranch and a fresh lime to squeeze.

Tangy key lime gelato swirled with sweet cream and crumbled graham cracker crust

Marinara, Mozzarella, Pepperoni, NO MODIFICATIONS

Marinara, Mozzarella, Pepperoni, Sausage, Bacon NO MODIFICATIONS

Marinara, Mozzarella, Ham, Pineapple, NO MODIFICATIONS

Marinara, Mozzarella, Pick up to 3 veggie options.

Marinara, Mozzarella, NO MODIFICATIONS

Zia's Meatball Marinara: Penne pasta, with traditional homemade marinara, mozzarella, ricotta and parmesan cheeses, topped with fresh basil , garlic, and sliced meatball then baked to a perfectly golden brown.

Hand-tossed dough and fresh ingredients in a kit that’s ready to be created + enjoyed from the comfort of your home. Kit Includes 2 Dough balls (pre-pressed) + 2 Dough balls to toss out yourself. Marinara, Mozzarella, Pick 1 meat and 2 veggies. NO OTHER MODIFICATIONS Includes Cooking instructions.

Choose 4 of our entrees, plus get 2 cheese sticks & 4 brownies for the family. NO MODIFICATIONS

The Nat: Penne pasta, with basil pesto, mozzarella and feta cheeses, topped with sun dried tomatoes, spinach and grilled chicken then baked to a perfectly golden brown. Just like our best selling Nat Pizza!

Choose 2 of our entrees, plus get 1 cheese sticks & 2 brownies for the family. NO MODIFICATIONS

Hand-tossed dough and fresh ingredients in a kit that’s ready to be created + enjoyed from the comfort of your home. Kit Includes 4 Dough balls (pre-pressed) + 4 Dough balls to toss out yourself. Marinara, Mozzarella, Pick 1 meat and 2 veggies. NO OTHER MODIFICATIONS. Includes Cooking instructions.

Cheesy Alfredo: Penne pasta, with creamy alfredo sauce, mozzarella and feta cheese topped with fresh garlic then baked to a perfectly golden brown.

The Nat: Basil pesto with sundried tomatoes, topped with a mixture of mozzarella and feta cheese, spinach and grilled chicken.

The Great White: Extra virgin olive oil with a mixture of ricotta, mozzarella and feta cheese, topped with fresh garlic.

Your choice of hand-tossed dough, house-made sauce, cheese, fresh toppings and protein, cooked to order in our brick oven.

The Ischia: Extra virgin olive oil with fresh mozzarella, roma tomatoes, fresh basil and garlic.

The Lineage: House-made marinara, melted mozzarella cheese, topped with mushrooms, red onions, green pepper, black olives, spicy Italian sausage and pepperoni.

The Southern Heat: House-made buffalo sauce, melted mozzarella cheese, with red onions, fresh jalapenos, topped with grilled chicken. Includes your choice of ranch or bleu cheese on the side.

The BBQ Chicken: Zesty house-made BBQ sauce, melted mozzarella cheese, with red onions, cilantro, topped with grilled chicken.

The Caesar Salad: Chopped romaine lettuce with parmesan cheese, cracked black pepper and house-made croutons. Served with Caesar dressing tossed in or available on the side.

Spinach or chopped romaine topped with your choice of fresh veggies and protein, and dressing.

The Caprese Salad: Fresh spinach served with fresh mozzarella, roma tomatoes, basil and garlic, topped with cracked black pepper, and olive oil. Served with house-made balsamic vinaigrette tossed in or available on the side.

The Greek Salad: Chopped romaine lettuce with feta cheese, red onions, black olives and banana peppers. Served with Creamy Greek dressing tossed in or available on the side.

The Buffalo Chicken: House-made buffalo sauce with red onions, fresh jalapenos and grilled chicken, topped with sliced provolone. Includes your choice of ranch or bleu cheese on the side.

The Chicken Bacon Club: House-made ranch with spinach, roma tomatoes, grilled chicken and bacon, topped with sliced provolone.

The Pesto Turkey: Fresh basil pesto with spinach, roma tomatoes, and hand-carved turkey breast, topped with sliced provolone.

The Nonno's Italian: Spinach, roma tomatoes, and red onions with ham, salami and pepperoni, topped with sliced provolone. Includes house made balsamic vinaigrette on the side.

Your choice of cheese, fresh toppings, and protein on fresh baked panini bread, with house-made sauce or dressing available on your panini or on the side.

Zia's Meatball Marinara: Penne pasta, with traditional homemade marinara, mozzarella, ricotta and parmesan cheeses, topped with fresh basil , garlic, and sliced meatball then baked to a perfectly golden brown.

Cheesy Alfredo: Penne pasta, with creamy alfredo sauce, mozzarella and feta cheese topped with fresh garlic then baked to a perfectly golden brown.

The Nat: Penne pasta, with basil pesto, mozzarella and feta cheeses, topped with sun dried tomatoes, spinach and grilled chicken then baked to a perfectly golden brown. Just like our best selling Nat Pizza!

Penne pasta with traditional marinara, creamy alfredo or basil pesto, plus your choice of cheese, fresh veggies and protein, baked to a perfect golden brown.

1/2 panini, served with one scoop of gelato and a small drink.

7" pizza, served with one scoop of gelato and small drink.

Breadsticks loaded with mozzarella and Parmesan cheese, seasoned with garlic and oregano, and served with your choice of housemade ranch or marinara dipping sauce. NO MODIFICATIONS

Italian Gelato is made differently than ice cream, with milk instead of cream. Its decadence comes from the rich flavors of all-natural ingredients, not added butterfat. Enjoy!

Italian Gelato is made differently than ice cream, with milk instead of cream. Its decadence comes from the rich flavors of all-natural ingredients, not added butterfat. Enjoy!

A rich, fudge brownie served with two scoops of Italian Gelato.

Italian Gelato is made differently than ice cream, with milk instead of cream. Its decadence comes from the rich flavors of all-natural ingredients, not added butterfat. Enjoy!

A rich, fudge brownie for the perfect end to any meal.

Includes Cooking instructions. Zia's Meatball Marinara: Penne pasta, with traditional homemade marinara, mozzarella, ricotta and parmesan cheeses, topped with fresh basil , garlic, and sliced meatball then baked to a perfectly golden brown.

Includes Cooking instructions. The Nat: Penne pasta, with basil pesto, mozzarella and feta cheeses, topped with sun dried tomatoes, spinach and grilled chicken then baked to a perfectly golden brown. Just like our best selling Nat Pizza!

Includes Cooking instructions. Cheesy Alfredo: Penne pasta, with creamy alfredo sauce, mozzarella and feta cheese topped with fresh garlic then baked to a perfectly golden brown.

500-560 cal.

BBQ sauce, mozzarella, red onions, cilantro and chicken. 490-760 cal.

Marinara, mozzarella, mushrooms, red onions, green peppers, black olives, pepperoni, and Italian sausage. 560-900 cal.

Extra virgin olive oil, ricotta mozzarella, feta, and garlic. 510-810 cal.

Buffalo sauce, mozzarella, red onions, jalapenos and chicken. Served with ranch (adds 270 cal.) or blue cheese dressing (adds 320 cal.). 480-730 cal.

Basil pesto, mozzarella, feta, sun-dried tomatoes, spinach and chicken. 580-910 cal.

Penne, Zia's marinara and meatballs, ricotta, mozzarella, garlic and parmesean.

Extra virgin olive oil, fresh mozzarella, tomato, basil, and garlic. 440-620 cal.

Buffalo sauce, mozzarella, red onions, jalapenos and chicken. Served with ranch (adds 270 cal.) or blue cheese dressing (adds 320 cal.). 480-730 cal.

BBQ sauce, mozzarella, red onions, cilantro and chicken. 490-760 cal.

Basil pesto, mozzarella, feta, sun-dried tomatoes, spinach and chicken. 580-910 cal.

Marinara, mozzarella, mushrooms, red onions, green peppers, black olives, pepperoni, and Italian sausage. 560-900 cal.

Extra virgin olive oil, ricotta mozzarella, feta, and garlic. 510-810 cal.

Penne, basil pesto, sundried tomato, spinach, chicken, mozzarella and feta.

Penne, alfredo, mozzarella, feta, garlic and parmesean

Penne, Zia's marinara and meatballs, ricotta, mozzarella, garlic and parmesean.

Romaine, Parmesan, croutons, black pepper, and caesar dressing. 420 cal.

Spinach, fresh mozzarella, garlic, tomatoes, basil, black pepper, extra virgin olive oil and balsamic vinaigrette. 370 cal.

Romaine, black olives, feta, red onion, banana peppers, and Greek dressing. 410 cal.

House made Your Pie ranch

500-560 cal.

210-270 cal.

170 cal.

300-430 cal.

250-380 cal.

0-330 cal.

0-500 cal.

Your choice of hand-tossed dough, house-made sauce, cheese, fresh toppings, and protein, cooked to order in our brick oven.

Your choice of hand-tossed dough, house-made marinara, mozzarella, no modifications.

Our large 14" crust with your choice of house-made sauce, cheese, and up to 2 of our fresh toppings. Available in white dough only.

Your choice of hand-tossed dough, house-made marinara, mozzarella, pepperoni, no modifications.

House-made marinara, melted mozzarella cheese, topped with mushrooms, red onions, green pepper, black olives, spicy italian sausage, and pepperoni.

Extra virgin olive oil with a mixture of ricotta, mozzarella and feta cheese, topped with fresh garlic.

Zesty house-made bbq sauce, melted mozzarella cheese, red onions, and cilantro, topped with grilled chicken and bacon. Served with a side of house-made ranch.

Basil pesto with sundried tomatoes, topped with a mixture of mozzarella and feta cheese, spinach, and grilled chicken.

Marinara, pepperoni, sweet peppadew peppers, house-pickled jalapeños, feta, mozzarella, and fresh basil. Drizzled with mike's hot honey.

Marinara (NEW!!), and extra virgin olive oil with fresh mozzarella, roma tomatoes, fresh basil and garlic.

House-made buffalo sauce, melted mozzarella cheese, with red onions, fresh jalapeños, topped with grilled chicken. Served with a side of house-made ranch.

Chicken, pickles, red onions, house-pickled jalapeños, mozzarella, and nashville hot sauce, served with a side of comeback sauce.

Spinach or chopped romaine topped with your choice of fresh veggies and protein, and dressing.

The Greek Salad: Chopped romaine lettuce with feta cheese, red onions, black olives, and banana peppers. Served with Creamy Greek dressing tossed in or available on the side.

Chopped romaine lettuce with parmesan cheese, cracked black pepper and house-made croutons. Served with Caesar dressing tossed in or available on the side.

Fresh spinach served with fresh mozzarella, roma tomatoes, basil and garlic, topped with cracked black pepper, and olive oil. Served with house-made balsamic vinaigrette tossed in or available on the side.

Breadsticks loaded with mozzarella and parmesan cheese, seasoned with garlic and oregano, and served with your choice of housemade ranch or marinara dipping sauce. No modifications.

Penne pasta with traditional marinara, creamy alfredo or basil pesto, plus your choice of cheese, fresh veggies and protein, baked to a perfect golden brown.

Penne pasta, with basil pesto, mozzarella and feta cheeses, topped with sun dried tomatoes, spinach and grilled chicken then baked to a perfectly golden brown. Just like our best selling Nat Pizza!

Penne pasta, with traditional homemade marinara, mozzarella, ricotta and parmesan cheeses, topped with fresh basil , garlic, and sliced meatball then baked to a perfectly golden brown.

Penne pasta, with creamy alfredo sauce, mozzarella, parmesan, and feta cheese topped with fresh garlic then baked to a perfectly golden brown.

7" pizza, served with one scoop of gelato and a small drink.

Italian gelato is made differently than ice cream, with milk instead of cream. Its decadence comes from the rich flavors of all-natural ingredients, not added butterfat. Enjoy!

A rich, fudge brownie for the perfect end to any meal.

A rich, fudge brownie served with two scoops of Italian Gelato.

Coca-Cola® products.