If you're looking for Modern European restaurants in Washington look no further. Acacia is known for having some of the best Modern European in Washington. Located at 4340 Connecticut Ave NW, Aca...show more
Lamb Bolognese, parmesan cheese, garlic bread
Smoked bone marrow butter, red wine reduction
Potato puree, broccolini, honey fermented garlic gastrique
Green Lentil, Artichoke and tomato Stew, frisse salad
Pink Pepper corn, Parmesan, Capers, Sage Brown Butter Sauce
Rosemary Polenta, Red Currant Port Reduction
Wild exotic mushrooms, cranberry, pecan, herbs
Black ink Risotto, Preserved lemon, blood orange butter sauce
Olives, feta cheese, red onion, tomato, cucumber, peperoncini, herb lemon vinaigrette
Cucumbers, tomatoes, herb boiled egg, avocado, goat cheese, honey dressing & apple cider carrot
grilled chicken breast, balsamic red onion, tomato, pesto aioli. Served with hand cut bistro fries
brioche bun, cheddar, bistro fries, garlic aioli
Bacon, Swiss Cheese, pickles
Kale pesto, mozzarella, Swiss cheese, olives
coleslaw, tomatoes, 1000 island dressing, cherry pepper relish, Swiss cheese, bistro fries
Assortment of three cheese and meats.
Assortment of cheese and meats.
mozzarella cheese, fresh basil, tomato sauce & olive oil
mozzarella, balsamic glaze, truffle oil, parsley
Tomato sauce, mozzarella, oregano
Ricotta cheese, cherry tomatoes, mozzarella, balsamic
Your choice of three cheeses.
Arugula, shaved parmesan, lemon vinaigrette, crispy shallot
Apple, blue cheese, warm smoked bacon vinaigrette
Roasted beets, pistachio, white balsamic basil dressing
Coriander, roasted peppers, cilantro, pistachio, Tahini - honey dressing with Pita Bread
pan fried zucchini pancake served with tzatziki, Aleppo pepper
Garlic confit, olive, pepadew, basil, lemon, caperberry, evoo
Calabrian chili oil, homemade pita
Acountrements, whole grain mustard, crostini
Salt and pepper, Fresno chiles, creamy charmoula sauce
Shallots, ginger, sriracha aioli, soy sauce, lime, crostini
Merguez sausage, chick peas, lemon, feta, white wine, cilantro, grilled bread
Tasty treats.
Arugula, shaved parmesan, lemon vinaigrette, and crispy shallot.
Apple and blue cheese with warm smoked bacon vinaigrette.
Roasted beets and pistachio with white balsamic basil dressing.
Acountrementes, whole grain mustard, and crostini.
Roasted peppers, cilantro, and pistachio with tahini - honey dressing.
Garlic confit, olive, peppadew, basil, lemon, and caper-berry with EVOO.
Pan-fried zucchini pancake served with tzatziki and Aleppo pepper.
Calabrian chili oil and homemade pita.
Pickled beets, capers, and whipped feta and dill.
Shallots, ginger, sriracha aioli, soy caramel creme, lime, and crostini.
Salt and pepper. Served with creamy charmoula sauce.
Merguez sausage, chickpeas, lemon, feta, white wine, cilantro, and grilled bread.
Cucumbers, tomatoes, herb boiled egg, avocado, and goat cheese with apple cider carrot and honey dressing.
Chickpeas, olives, feta cheese, red onion, tomato, cucumber, and pepperoncini with herb lemon vinaigrette.
Homemade fettuccine, parmesan, and garlic bread.
Mustard red wine butter and shallots red wine sauce.
Lentil, artichoke and tomato stew, and frisse salad.
Codfish and tartare sauce.
Served with hand-cut bistro fries.
Served with hand-cut bistro fries.
With parmesan and lemon.
With truffle mayonnaise.
Tasty treats.
Arugula, shaved parmesan, lemon vinaigrette, and crispy shallot.
Apple and blue cheese with warm smoked bacon vinaigrette.
Roasted beets and pistachio with white balsamic basil dressing.
Acountrementes, whole grain mustard, and crostini.
Roasted peppers, cilantro, and pistachio with tahini - honey dressing.
Garlic confit, olive, peppadew, basil, lemon, and caper-berry with EVOO.
Pan-fried zucchini pancake served with tzatziki and Aleppo pepper.
Calabrian chili oil and homemade pita.
Pickled beets, capers, and whipped feta and dill.
Shallots, ginger, sriracha aioli, soy caramel creme, lime, and crostini.
Salt and pepper. Served with creamy charmoula sauce.
Merguez sausage, chickpeas, lemon, feta, white wine, cilantro, and grilled bread.
Cucumbers, tomatoes, herb boiled egg, avocado, and goat cheese with apple cider carrot and honey dressing.
Chickpeas, olives, feta cheese, red onion, tomato, cucumber, and pepperoncini with herb lemon vinaigrette
Lamb bolognese, parmesan cheese, and garlic bread.
Smoked bone marrow butter and red wine reduction.
Potato puree, broccolini, and honey fermented garlic gastrique.
Pink peppercorn, parmesan, capers, and sage brown butter sauce.
Green lentil, artichoke and tomato stew, and frisse salad.
Rosemary polenta and red currant port reduction.
Wild mushrooms, cranberry, pecan, and herbs.
Black ink risotto, preserved lemon, and blood orange butter sauce.
With parmesan and lemon.
With truffle mayonnaise.
Tasty treats.
Bacon, Swiss Cheese, lettuce, tomato, garlic aiol with rosemary fries
Jalapeno salsa verde.
Cheddar cheese and rosemary fries. All Burger Comes with Lettuce, Toamatoes and Pickles.
Mixed Greens, Sweet Potatoes, Cherry Tomatoes, Cucumbers, Quinoa & Walnuts, tossed in Lemon Vinaigrette and Drizzled with Honey Glaze
Topped with Creamy Red Wine Sauce and Mushrooms, served with Garlic Mashed Potatoes & Brussels Sprouts
Lime juice, parmesan.
Minced Onion and Capers served with Toasted Baguettes & Dill Yogurt
Green Apples, Cucumbers, Cherry Tomatoes and Pistachios drizzled with Lemon Vinaigrette and Balsamic Glaze
Lemon, black pepper, butter .
Garlic aioli
Calabrian chili oil, homemade pita.
Jalapeno salsa verde.
Fresh garlic, cilantro, cayenne pepper (without curry upon request)
With marinara sauce
With melted kasar cheese
Arugula, Cherry Tomatoes, Sweet Potatoes and Alepo Peppers, tossed in a Lemon Vinaigrette, topped with Feta, Pistachios and drizzled with Balsamic Glaze
Served on a bed of Sautéed Cannellini Beans, Zucchini, Eggplant and Cherry Tomatoes topped with Balsamic Glaze
Topped with Creamy Red Wine Sauce and Mushrooms, served with Garlic Mashed Potatoes & Brussels Sprouts
Simmered in Creamy Parmesan Cheese & White Wine
Stuffed with Spinach & Mushrooms topped with Creamy Orange White Wine Herb Sauce, served with Garlic Mashed Potatoes & Green Beans
Mixed Greens, Sweet Potatoes, Cherry Tomatoes, Cucumbers, Quinoa & Walnuts, tossed in Lemon Vinaigrette and Drizzled with Honey Glaze
Herb Caper Butter Sauce, served with Rice Pilaf and Zucchini Eggplant Medley
Mozzarella cheese, fresh basil, tomato sauce & olive oil.
Shrimp, pesto sauce.
Cherry tomatoes, mozzarella, balsamic.
Cheddar cheese and rosemary fries. All Burger Comes with Lettuce, Toamatoes and Pickles.
Rosemary fries, All Burger Comes with Lettuce, Toamatoes and Pickles
Bacon, Swiss Cheese, lettuce, tomato, garlic aiol with rosemary fries
With pistachios
With pistachios
Striplain steak, hollandaise, with Belgian style fries
Bacon, Swiss Cheese, lettuce, tomato, garlic aiol with rosemary fries
Peppers, tomatoes, onions, spinach
Mixed Greens, Sweet Potatoes, Cherry Tomatoes, Cucumbers, Quinoa & Walnuts, tossed in Lemon Vinaigrette and Drizzled with Honey Glaze
Cheddar cheese, garlic aioli, Rosemary fries
Lime juice, parmesan
Green Apples, Cucumbers, Cherry Tomatoes and Pistachios drizzled with Lemon Vinaigrette and Balsamic Glaze
Calabrian chili oil, homemade pita
Salt and pepper, Jalapeño salsa verde
Garlic aioli
Lemon, black pepper, butter
Fresh garlic, cilantro, cayenne pepper (without curry upon request)
With melted kasar cheese
Arugula, Cherry Tomatoes, Sweet Potatoes and Alepo Peppers, tossed in a Lemon Vinaigrette, topped with Feta, Pistachios and drizzled with Balsamic Glaze
Smoked Bacon, eggs, maple syrup
Cheddar cheese, garlic aioli, Rosemary fries
Peppers, tomatoes, onions, spinach
Hollandaise, rosemary fries
Bacon, Swiss Cheese, lettuce, tomato, garlic aiol with rosemary fries
Striplain steak, hollandaise, with Belgian style fries
Mixed Greens, Sweet Potatoes, Cherry Tomatoes, Cucumbers, Quinoa & Walnuts, tossed in Lemon Vinaigrette and Drizzled with Honey Glaze
Chx breast, maple syrup, bacon bites
Gluten-free. Dry cherries, red onions, parmesan, sherry vinaigrette.
Apple, blue cheese, warm smoked bacon vinaigrette
Roasted beets, pistachio, white balsamic basil dressing
Coriander, roasted peppers, cilantro, pistachio, tahini - honey dressing with pita bread.
Garlic confit, olive, pepadew, basil, lemon, caperberry, evoo.
Pan-fried zucchini pancake served with tzatziki, Aleppo pepper.
Gluten-free. Calabrian chili oil, homemade pita.
Acountrementes, whole grain mustard, crostini
Shallots, ginger, sriracha aioli, soy sauce, lime, crostini
Salt and pepper, Fresno chiles, creamy charmoula sauce.
Merguez sausage, chickpeas, lemon, feta, white wine, cilantro, grilled bread.
Cucumbers, tomatoes, herb boiled egg, avocado, goat cheese, apple cider, carrot & honey dressing
Chickpeas, olives, feta cheese, red onion, tomato, cucumber, peperoncini, herb lemon vinaigrette
Sheep - firm, mild and nutty.
Cow – crumbly-firm, fruity.
Cow - Goat - Sheep – semi-firm, aromatic with nuances of fruit and nut.
Cow – semi-soft, lush creamy and sweet, fruity.
Spreadable, pork salami, Calabria chilies.
Cow, dolce.
Texas wild boar, herbs, wine, Mediterranean flavors.
Pork - rich and earthy.
Duck - air-dried, salt-cured, spices.
Mozzarella cheese, fresh basil, tomato sauce, and olive oil.
Mozzarella, balsamic glaze, truffle oil, parsley.
Tomato sauce, mozzarella, oregano.
Ricotta cheese, cherry tomatoes, mozzarella, balsamic
Wild mushrooms, cranberry, pecan, parmesan, herbs
Rosemary polenta, red currant port reduction
Lamb bolognese, parmesan cheese, garlic bread
Smoked bone marrow butter, red wine reduction
Potato puree, broccolini, honey fermented garlic gastrique
Pink peppercorn, Parmesan, capers, sage brown butter sauce.
Green lentil, artichoke and tomato stew, frisse salad.
Black ink risotto, preserved lemon, blood orange butter sauce
Gluten-free.
Gluten-free.
Last updated July 16, 2021