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Menu
Appetizer
8. Sanbusa
$1.50
Crispy pastry triangle shaped filled with lentils spiced with onion, garlic and jalapeno pepper.
10. Beef Zil-Zil
$5.50
Strips of beef with chefs special sauce.
Salad
12. Tomato Salad
$4.50
Chopped tomatoes, onions, bell peppers in an oil and lemondressing.
13. Timatim Fit-Fit
$4.50
Pieces of injera mixed with onion, tomatoes and jalapeno pepper.
15. House Salad
$5.00
Beets, string beans, onion, bell peppers in lemon and oil dressing.
Poultry
1. Doro Wat
$12.50
Chicken sauced with Ethiopian style with hot pepper sauce and special spices served with 1 leg and 1 boiled egg.
Beef
3. Awaze Tibs
$11.00
Cubed tender beef marinated and sauce with tomato, jalapeno, garlic with spices, olive oil, hot pepper and onion.
4. Lega Tibs
$10.50
Cubed tender beef marinated and sauce with olive oil, tomato, jalapeno and garlic without spices.
5. Dereq Tibs
$10.50
Cubed beef sauced until crisp and seasoned with onion, tomato, jalapeno, garlic and without spices served with tomato salad.
6. Gored-Gored
$10.50
Chopped meat, powder of red pepper, mixed with seasonal spices and butter sauce together and cooked lightly.
7. Gomen Besiga
$10.00
Chopped meat, green leaf cabbage, onion, chopped garlic, mixed together with some salt and properly.
Vegetation
16. Miser Wat
$7.99
Red lentils cooked with red peppers, onion sauce and garlic vegetable oil. Vegetarian.
17. Kik Alicha
$7.99
Puree of yellow split peas cooked with onions, garlic, red peppers and vegetable oil. Vegetarian.
18. Gomen
$7.00
Collard green cooked with onion, garlic and vegetable oil. Vegetarian.
20. Key Sir
$7.00
Beets and potato seasoned cooked with vegetable oil, carrots, onions and jalapeno pepper. Vegetarian.
21. Shiro Wat
$9.00
Powdered peas, onions, vegetable oil, powdered red pepper and spices. Vegetarian.
22. Yetsom Beyeayinet
$10.00
Shiro wate, two or three types of vegetables some properly cooked and some slightly cooked and some un cooked. Vegetarian.
Seafood
23. Fish
$11.99
Fish sauced with onions, fresh garlic, tomatoes and special sauce.
24. Strips Tibs
$11.99
Strips sauced with onions, fresh garlic, tomatoes and special sauce.
Lamb
25. Lega Tibs
$12.00
Tender cubed pieces of lamb marinated with spices and sauce with olive oil, tomato, jalapeno and garlic.
26. Derek Tibs
$12.00
Savory lamb chunks dry fried with onion, jalapeno pepper and spices seasoning.
30. Dullet
$10.00
Lamb trip mixed with lean red beef, diced onions, garlic, jalapeno pepper, cardamom, mithmitha, and butter.