If you find yourself in Washington and hungry, but need vegan friendly options, then it's time to order from Addis Ethiopian.
Choose the most affordable delivery option listed on this page for th...show more
Veggie pastry shell filled with lentil, onions, and jalapeño pepper.
Filled with ground beef, onions and jalapeño pepper.
Addis special salad with tomato, onion, house salad dressing.
Lean ground beef mixed with coriander, mitmita, and Ethiopian spiced butter.
Lean ground beef mixed with coriander, mitmita, and Ethiopian spiced butter, cottage cheese.
Chopped prime beef, onions, tomatoes and peppers.
Chunked cubed meat, awaze sauce, onions and peppers cooked with butter.
Tender beef cubes simmered in our traditional berbere sauce, ginger, garlic and onion. Spiced beef stew.
Chopped prime beef, onions, tomatoes and peppers cooked with butter.
Addis Derek Tibs
Meat chunks sautéed with olive oil, jalapeño, fresh rosemary, onion and garlic served with awaze (a chilling dipping sauce).
Tender lamb cubes fried with spices, hot pepper and onion.
Chunks sautéed with onions, green peppers, ginger sauce. Mild, not spicy.
Dorowot Key (Chicken Stew)
Our popular Ethiopian traditional dishes cooked with chicken stem simmered in berbere sauce, ginger, garlic, onion and herbal butter served with hard-boiled egg and cottage cheese or sour cream. Served with one chicken drum and one boiled egg.
Fried Fish with Rice & Mixed Veggies
Vegetarian Combo #1 Six Vegetarian Dishes
Split peas, split lentils spicy, collard greens, potato and carrot, shiro and cabbage.