Amici Miei Ristorante

Cured meat, two ounce portions, intense, and sweet flavor.

One ounce portions.

One ounce portions.

One ounce portions.

Sardinian flat bread baked with extra virgin olive oil and pecorino sardo cheese.

With bolognese ragout.

With egg, bacon, and pecorino cheese.

Pecorino sardo.

With calamari, shrimp, and light tomato sauce.

Sub Gluten-Free Pasta

Grilled zucchini, eggplant, bell peppers, mushrooms, and olive tapenade.

Prosciutto, mozzarella, arugula, fresh tomato, and basil.

Grilled chicken, zucchini, provolone cheese, and pesto sauce.

Topped with prosciutto, sage, served with roasted potatoes, and broccoli.

Salsa verde, with roasted potatoes and sauteed spinach.

With lemon caper sauce, served with roasted potatoes and spinach.

With cherry tomatoes, shaved carrots, and balsamic dressing.

With anchovy dressing, parmesan cheese, and croutons.

Lettuce, grape tomatoes, black olives, cucumbers, corn, marinated artichokes, and balsamic dressing.

With tomato sauce.

With tomato sauce.

With tomato sauce.

With tomato sauce.

In tomato sauce.

In tomato sauce.

Over Sardinian flat bread, tomato sauce, pecorino sardo, and basil. Served with a choice of French fries or small garden salad.

Over soft polenta, spinach, mixed mushrooms and parmeasan cheese. Served with a choice of French fries or small garden salad.

Over fregola pasta, light tomato sauce, and pecorino sardo.

Shrimp and zucchini.

Prosciutto, salame, olives, grilled eggplant, grilled zucchini, and pecorino sardo.

Mozzarella, tomato sauce, and basil.

Tomato sauce, zucchini, eggplant, bell pepper, and black olives.

Buffalo mozzarella, tomato sauce, and basil.

Tomato sauce, mozzarella, sausage, and pecorino sardo.

Tomato sauce, mozzarella, artichoke hearts, mushrooms, ham, and black olives.

Fontina, mozzarella, provolone, rucola, and prosciutto.

Fontina, spinach, goat cheese, mixed mushrooms, and white truffle oil.

Crust Only.

Served with cured meat, two ounce portions, intense, and sweet flavor.

One ounce portions.

One ounce portions.

One ounce portions.

One ounce portions.

Served with sardinian flat bread baked with extra virgin olive oil and pecorino sardo cheese.

Grilled fish served with salmoriglio sauce.

Grilled fish served with salmoriglio sauce.

Butterflied. Grilled fish served with salmoriglio sauce.

Topped with prosciutto and sage, served with roasted potatoes and broccoli.

With lemon caper sauce, served with roasted potatoes and spinach.

with fig balsamic glaze, and served with potato and spinach

Served with grape tomatoes, shaved carrots, and balsamic vinaigrette.

Served with anchovy dressing and polenta croutons.

Served with mixed greens, apples, walnuts, and sardinian salted ricotta cheese.

Served with buffalo mozzarella and fresh tomatoes drizzled with extra virgin olive oil.

Served with tomato sauce.

Served with tomato sauce.

Served with tomato sauce.

Served with tomato sauce.

Half portion. Served in tomato sauce

Half portion. Served in tomato sauce

Goat cheese and mixed green salad.

Over Fregola( Sardinian cous-cous) and pecorino sardo cheese.

Shrimp and zucchini.

Rucola, tomato, and lemon dressing.

Sardinian semolina pasta with pork sausage ragout and pecorino sardo.

Pecorino sardo cheese.

Bolognese style.

Roasted eggplant, marinara sauce, mozzarella cheese, and grated parmesan cheese with a side of linguine in tomato sauce.

With Pecorino cheese sauce & mixed mushrooms.

with veal & beef ragout.

Head on Shrimp, Scallops, and mussels in a light tomato sauce.

Mozzarella, tomato sauce, and basil.

Buffalo mozzarella, tomato sauce, and basil.

Tomato sauce, mozzarella, sausage, and pecorino sardo.

Tomato sauce, zucchini, eggplant, bell pepper, and black olives.

Tomato sauce, mozzarella, artichoke hearts, mushrooms, ham, and black olives.

Fontina, mozzarella, provolone, rucola, and prosciutto.

Fontina, spinach, goat cheese, mixed mushrooms, and white truffle oil.

Crust Only.

Chicken base

i Filled with Ricotta, Orange Zest, Chocolate Chips, Topped in Pistachio

drizzled with honey & toasted almonds

Authentic Italian bread: flour, water. salt, olive oil & yeast .