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Menu
Starters
Crispy Brussels Sprouts
$9.50
With lemon yogurt sauce and cranberries.
Calamari
$12.00
Fried calamari, fried cherry peppers, and marinara side.
Cajun Shrimp
$13.00
Flash-fried corn meal crusted shrimp with a side of remoulade sauce.
Buffalo Cauliflower
$11.00
Fried cauliflower with Buffalo sauce, blue cheese dressing, celery, and carrots.
Salad
Balkan Salad
$11.00
Chopped tomatoes, red onions, cucumbers, green peppers, oil and vinegar, and feta cheese.
Arugula Steak Salad
$17.00
Grilled steak, arugula, pecorino cheese, red onion, cherry tomatoes, and lime vinaigrette.
Salmon Avocado Caesar Salad
$22.00
Salmon, Romaine lettuce, parmesan cheese, croutons, Caesar dressing, and avocado.
Chicken Cobb Salad
$18.00
Grilled chicken breast, Romaine lettuce, bacon, egg, avocado, and blue cheese dressing.
Entrees
Shrimp Risotto
$22.00
Fresh green peas, herbs, parmesan cheese, mushrooms, spiced sausage, and grilled shrimp.
Cajun Pasta
$20.00
Grilled chicken, shrimp, andouille sausage, peppers, green onions, and spaghetti.
Tomato Basil Pasta with Chicken
$17.00
Grilled chicken, tomato basil sauce, parmesan, and penne pasta.
Basil Chicken Parmesan
$17.00
Breaded chicken breast, parmesan cheese, basil, and spaghetti with marinara sauce.
Sausage and Pepper Penne Pasta
$18.00
Italian sausage, green peppers, tomatoes, parmesan cream sauce, and penne pasta.
Lime Grilled Chicken
$18.00
Grilled chicken black bean and corn salsa avocado lime cilantro.
Pesto Pasta
$14.00
Pesto sauce with goat cheese and tomatoes.
Chicken Parmesan
$17.00
Lightly breaded chicken breasted, parmesan cheese, spaghetti, and marinara sauce.
Pesto Pasta with Chicken
$19.00
Pesto pasta, sliced tomatoes, and goat cheese.
Grilled Steak Tips (6 oz)
$16.00
With redskin mashed potatoes, basil, mushroom demi-glace, and onion straws.
Grilled Steak Tips (12 oz)
$27.00
With redskin mashed potatoes, basil, mushroom demi-glace, and onion straws.
Grilled Salmon
$25.00
Grilled salmon, avocado, pico de gallo, and over Jasmin rice.