Anthony's Restaurant (Falls Church)

Tzatziki, hummus, and eggplant dips served with pita bread.

Our garden salad topped with golden strips of grilled and marinated chicken breast.

Our garden salad topped with gyro meat, feta cheese, tzatziki sauce, and our house dressing.

Served with marinara sauce.

Served with ranch dressing.

Served with blue cheese dressing.

Mild, spicy, or sweet and spicy. Made in house.

Served with honey mustard.

Served with sweet and spicy sauce.

Homemade dolmades, hand rolled grapevine leaves with lean ground beef, rice, fresh herbs, and topped with our specialty lemon sauce.

Our homemade tzatziki sauce, Greek yogurt with cucumbers, garlic, and herbs.

Tzatziki, hummus, and eggplant dips served with pita bread.

A variety of fresh garden greens, tomatoes, cucumbers, green peppers, and onions.

A variety of fresh garden greens, tomatoes, cucumbers, green peppers, onions, Kalamata olives, feta cheese, and our house dressing.

Our garden salad topped with buffet ham, Turkey, American cheese, provolone cheese, and a hard-boiled egg.

California mesclun mix, tomatoes, cucumbers, onions, dried cranberries, walnuts, and parmigiana crisps.

Our garden salad topped with golden strips of grilled and marinated chicken breast.

Our garden salad topped with gyro meat, feta cheese, tzatziki sauce, and our house dressing.

Chopped romaine lettuce, tomatoes, red onions, cucumbers, and croutons with vinaigrette dressing.

Chopped Romaine lettuce, tomatoes, red onions, bacon, avocado crumbled blue cheese, cucumbers, and hard-boiled egg with vinaigrette dressing.

Romaine lettuce tossed in a creamy Caesar dressing along with croutons, and parmesan cheese.

Romaine lettuce tossed in a creamy Caesar dressing along with croutons, and Parmesan cheese.

Traditional Greek-style, chicken, lemon, and rice soup.

Served with lettuce, tomatoes, and mayonnaise.

Served on a soft roll with tarter sauce.

Served on rye with Swiss cheese, mustard, and sauerkraut.

Served on rye with Swiss cheese, mustard, and sauerkraut.

Served on rye with Swiss cheese and thousand island dressing.

Served on a soft roll with lettuce, tomatoes, onions, and mayonnaise.

Served with lettuce, tomatoes, and mayonnaise. Served with coleslaw and potato chips.

Served with lettuce, tomatoes, and mayonnaise. Served with coleslaw and potato chips.

Served with lettuce, tomatoes, and mayonnaise. Served with coleslaw and potato chips.

Combination of lamb and beef, wrapped in pita with lettuce, tomatoes, onions, and tzatziki sauce.

Marinated cubes of pork, wrapped in pita with lettuce, tomatoes, onions, feta cheese, and house dressing.

Marinated cubes of chicken breast, wrapped in pita with lettuce, tomatoes, onions, feta cheese, and house dressing.

Served with lettuce, tomatoes, and mayonnaise. Our homemade 5 oz. Burgers.

Served with lettuce, tomatoes, and mayonnaise. Our homemade 5 oz. Burgers.

Lean ground beef and ground pork infused with fresh herbs. Served with tomatoes, red onions, tzatziki sauce, and feta cheese. Our homemade 5 oz. Burgers.

Chopped rib-eye with lettuce, tomatoes, grilled onions, and mayonnaise.

Mild Italian sausage with sauteed peppers, onions, and topped with melted mozzarella cheese.

Bologna, cooked salami, genoa salami and provolone cheese with lettuce, tomatoes, onions, and house dressing.

Served with lettuce, tomatoes, and mayonnaise.

4 meatballs with marinara sauce and topped with melted mozzarella cheese.

Served with lettuce, tomatoes, onions, and mustard.

Served with lettuce, tomatoes, and mayonnaise.

Served with lettuce, tomatoes, and mayonnaise.

Served with lettuce, tomatoes, and mayonnaise.

Breaded chicken breast, topped with marinara sauce, and melted mozzarella cheese.

Breaded eggplant, topped with marinara sauce, and melted mozzarella cheese.

Sauteed green peppers, red bell peppers, onions and mushrooms topped with melted mozzarella cheese with lettuce, tomatoes, and house dressing.

Served with au jus.

Served with tartar sauce.

Unsweetened.

Broiled and topped with lemon-butter sauce, served with vegetables, and rice.

Topped with lemon-butter sauce. Served with vegetables and rice.

Jumbo shrimp sauteed in lemon-butter sauce with fresh herbs and white wine, and served over rice.

Sauteed jumbo shrimp in a tomato-based sauce with white wine, black olives, fresh herbs, and feta cheese over rice.

Two broiled crab cakes served with tartar sauce and fries.

Served with tilapia, crab cake, 2 jumbo shrimp, served with rice, and steamed vegetables.

Ziti noodles with tomato sauce, ricotta cheese, and melted mozzarella cheese.

Pasta filled with cheese, topped with tomato sauce, and melted mozzarella cheese.

Pasta sheets layered with ground beef, meat sauce, and our own three-cheese cream sauce.

Baked ravioli stuffed with ground beef and topped with meat sauce, and mozzarella cheese.

Shell-shaped pasta stuffed with cheese and topped with tomato sauce, and melted mozzarella cheese.

Breaded slices of eggplant, topped with tomato sauce, and melted mozzarella cheese. Served with spaghetti.

Sauteed in a creamy sauce with bacon, ham, and onions.

Sauteed in a creamy sauce with bacon, ham, and onions.

A combination of manicotti, ravioli, meatball, and sausage over a bed of spaghetti. Topped with meat sauce and melted mozzarella cheese.

Served with marinara sauce and mozzarella cheese.

Served with marinara sauce and mozzarella cheese.

Served with marinara sauce and mozzarella cheese.

Served with marinara sauce and mozzarella cheese.

Served with marinara sauce and mozzarella cheese.

Served with marinara sauce and mozzarella cheese.

Served with marinara sauce and mozzarella cheese.

Served with marinara sauce and mozzarella cheese. Peppers, red onions, mushrooms, and marinara sauce.

Specially seasoned lamb and beef. Served with pita bread, tzatziki sauce, and fries. Greek dinners are served with dinner portion Greek salad and garlic bread.

Tender cubes of grilled marinated pork, with pita bread, feta cheese, red onions, and fries. Greek dinners are served with dinner portion Greek salad and garlic bread.

Tender cubes of grilled marinated chicken breast, with pita bread, feta cheese, red onions, and fries. Greek dinners are served with dinner portion Greek salad and garlic bread.

Layers of ground sirloin, eggplant, zucchini, and potatoes. Topped with bechamel sauce. Greek dinners are served with dinner portion Greek salad and garlic bread.

Phyllo dough filled with spinach and feta cheese. Served with rice. Greek dinners are served with dinner portion Greek salad and garlic bread.

Layers of ground sirloin and macaroni noodles topped with bechamel sauce. Greek dinners are served with dinner portion Greek salad and garlic bread.

Hand-rolled grapevine leaves with lean ground beef, rice, fresh herbs, and topped with our specialty lemon sauce. Served with rice. Greek dinners are served with dinner portion Greek salad and garlic bread.

Combination of pastitsio, moussaka, spinach and feta cheese pie, two stuffed grape leaves, and rice. Greek dinners are served with dinner portion Greek salad and garlic bread.

Greek-style 1/2 chicken marinated in extra virgin olive oil, garlic, and herbs. Served with Greek potatoes. Greek dinners are served with dinner portion Greek salad and garlic bread.

Eggplant stuffed with onions, tomatoes, raisins, and pine nuts, and simmered in extra virgin olive oil. Served with vegetables and rice. Greek dinners are served with dinner portion Greek salad and garlic bread.

Charbroiled New York strip with French fries or onion rings. All signature dinners are served with salad and garlic bread.

Marinated pork tenderloin with sauteed peppers, onions, and tomatoes on a bed of rice. All signature dinners are served with salad and garlic bread.

Marinated chicken with sauteed peppers, onions, and tomatoes on a bed of rice. All signature dinners are served with salad and garlic bread.

Chicken breast sauteed with white wine, peppers, onions, and tomato sauce. Served with spaghetti or rice. All signature dinners are served with salad and garlic bread.

Chicken breast sauteed with marsala wine sauce, and mushrooms served with spaghetti. All signature dinners are served with salad and garlic bread.

Breaded chicken breast with tomato sauce and melted mozzarella cheese. Served with spaghetti. All signature dinners are served with salad and garlic bread.

Served with herbs and feta.

8 pieces.

Served with marinara sauce.

Served with fries or vegetables.

Served with rice or vegetables.

Served with fries or vegetables.

Served with fries or vegetables.

Topped with honey and walnuts.