Bamian

Scallion-filled steamed dumplings topped with spicy yogurt and meat sauce, sprinkled with mint.

Clay-oven backed pastry stuffed with scallions, choices of chopped leek or potato and herbs, served with a side of homemade yogurt.

Fried pastry stuffed with chick peas and herbs.

Ground beef and scallion-filled dumpling topped with homemade yogurt, meat sauce and mint.

Stir-fried eggplant served with homemade yogurt and Afghan bread.

Fried pastry stuffed with ground beef, chick peas and herbs.

Chick peas, tahini, garlic, lemon juice and olive oil, sprinkled with paprika and parsley served with fresh Afghan bread.

3 veggie samosas, 3 meat samosas and 1 bowlanee.

Noodle and vegetable soup topped with spicy yogurt and ground beef.

Variety of beans herbs topped with meat sauce and spicy yogurt.

Diced cucumbers, tomatoes, onions, and herbs, tossed in fresh lemon and olive oil.

Steamed carrots, cauliflower, potato, green beans, etc.

Mixed veggie with skewer of grilled chicken.

Add salad to any meal for an additional charge. Seasoned rice with tender chunks of lamb under a heaping sweet carrot strips and raisins, served with meat sauce (qurma).

Add salad to any meal for an additional charge. White rice served with meat sauce and a choice of chicken or lamb kabob.

Add salad to any meal for an additional charge. Seasoned rice served with meat sauce and a choice of chicken or lamb kabob.

Add salad to any meal for an additional charge. Sauteed pumpkin topped with homemade yogurt and sprinkled with mint, served with white rice.

Add salad to any meal for an additional charge. Specially seasoned stir-fried spinach sauce, served with white rice.

Add salad to any meal for an additional charge. Delicately seasoned pieces of tender lamb under a mound of saffron rice, served with meat sauce (qurma).

Choice of charcoal broiled lamb or chicken, fried with onions, tomatoes and green pepper, mixed with special seasonings.

Add salad to any meal for an additional charge. Combination of Qaubili palau (seasoned rice) and chalau (white rice), served with meat sauce (qurma) and one skewer of each shami, chicken and lamb kabob.

Add salad to any meal for an additional charge. Scallion-filled dumpling topped with fresh homemade yogurt and meat sauce, sprinkled with dried mint.

Add salad to any meal for an additional charge. Ground beef and onion filled dumpling, topped with fresh homemade yogurt, meat sauce and dried mint.

All kabobs are served with fresh homemade Afghan bread. Add two skewer of grilled vegetables with any order of kabob for an additional charge. Chunks of beef sirloin marinated in special spices and garlic, broiled on a skewer.

All kabobs are served with fresh homemade Afghan bread. Add two skewer of grilled vegetables with any order of kabob for an additional charge. Special cuts of tender lamb ribs, marinated in garlic and special spices, broiled on a skewer.

All kabobs are served with fresh homemade Afghan bread. Add two skewer of grilled vegetables with any order of kabob for an additional charge. Pieces of boneless chicken breast, marinated in special herbs and spices, broiled on a skewer.

All kabobs are served with fresh homemade Afghan bread. Add two skewer of grilled vegetables with any order of kabob for an additional charge. Ground beef mixed with chopped onion, green pepper, egg yolk and special dried hot pepper and seasonings.

All kabobs are served with fresh homemade Afghan bread. Add two skewer of grilled vegetables with any order of kabob for an additional charge. One skewer each: chicken, shami and lamb kabob, marinated in special herbs and spices, broiled to perfection.

All kabobs are served with fresh homemade Afghan bread. Add two skewer of grilled vegetables with any order of kabob for an additional charge. Chunks of tender lamb, marinated in special spices and garlic, broiled on a skewer.

All kabobs are served with fresh homemade Afghan bread. Add two skewer of grilled vegetables with any order of kabob for an additional charge. Pieces of boneless chicken legs marinated in herbs and spices, broiled on a skewer.

All kabobs are served with fresh homemade Afghan bread. Add two skewer of grilled vegetables with any order of kabob for an additional charge. Seasoned ground beef, broiled on a skewer.

All kabobs are served with fresh homemade Afghan bread. Add two skewer of grilled vegetables with any order of kabob for an additional charge. Boneless pieces of chicken marinated in special herbs and garlic, broiled on a skewer, served with fresh steamed vegetables.

All kabobs are served with fresh homemade Afghan bread. Add two skewer of grilled vegetables with any order of kabob for an additional charge. Fresh salmon marinated in special herbs and spices with rice.

All kabobs are served with fresh homemade Afghan bread. Add two skewer of grilled vegetables with any order of kabob for an additional charge. Bone-in chicken marinated in special herbs, spices and grilled in skewer.

Mushroom, green pepper, red pepper, broccoli, cauliflower, garlic, fried with onions and tomatoes, mixed with special seasoning and served with fresh Afghan bread.

Combination platter of baunjan (stir-fried eggplant), subzi (stir fried spinach) and kadu (sauteed pumpkin) , served with Naan (afghan bread).

Combination platter of kadu, subzi and bouranee baunjan, served with qaubili palau (seasoned rice).

Scallion-filled dumpling topped with fresh homemade yogurt and mixed vegetable sauce or meat sauce, sprinkled with dried mint.

Served with Afghan fries.

Served with Afghan fries.

Served with Afghan fries.

Served with Afghan fries. American cheese.

Palau and chalau.

Afghan bread.

Stir-fried eggplant.

Stir-fried spinach.

Sauteed pumpkin.

Homemade yogurt.

Thin layer of syrup-soaked pastry with walnut, topped with ground pistachios.

Cornstarch pudding served chilled and topped with pistachios.

Wheat flour with sugar, corn oil, egg and honey.

Elephant ear. Thin layer of crispy bread topped with ground sugar and pistachios. Back to top button.

11 oz.

Can. 12 oz.

Mango yogurt-based beverage.

One skewer each, chicken, shami and lamb kabob, marinated in special herbs and spices, broiled to perfection.

Scallion-filled steamed dumplings topped with spicy yogurt and meat sauce, sprinkled with mint.

Tossed garden vegetables topped with dressing.

Scallion-filled steamed dumplings topped with spicy yogurt and meat sauce, sprinkled with mint.

Clay-oven backed pastry stuffed with scallions, choices of chopped leek or potato and herbs, served with a side of homemade yogurt.

Fried pastry stuffed with chick peas and herbs.

Ground beef and scallion-filled dumpling topped with homemade yogurt, meat sauce and mint.

Stir-fried eggplant served with homemade yogurt and Afghan bread.

Fried pastry stuffed with ground beef, chick peas, and herbs.

Chick peas, tahini, garlic, lemon juice & olive oil, Sprinkle with paprika and parsley served w/ fresh Afghan bread.

Noodle and vegetable soup topped with spicy yogurt and ground beef.

Small chunks of lamb with herbs and spices and a variety of beans.

Tossed garden vegetables topped with dressing.

Diced cucumbers, tomatoes, onions, and herbs, tossed in fresh lemon and olive oil.

Chunks of beef sirloin marinated in special spices and garlic, broiled on a skewer.

Special cuts of tender lamb ribs, marinated in garlic and special spices, broiled on a skewer.

Pieces of boneless chicken breast, marinated in special herbs and spices, broiled on a skewer.

Ground beef mixed with chopped onion, green pepper, egg yolk and special dried hot pepper and seasonings.

One skewer each, chicken, shami and lamb kabob, marinated in special herbs and spices, broiled to perfection.

Chunks of tender lamb, marinated in special spices and garlic, broiled on a skewer.

Pieces of boneless chicken legs marinated in herbs and spices, broiled on a skewer.

Seasoned ground beef, broiled on a skewer.

Boneless pieces of chicken marinated in special herbs and garlic, broiled on a skewer, served with fresh steamed vegetables.

Fresh salmon marinated in special herbs and spices with rice.

Seasoned rice with tender chunks of lamb under a heaping sweet carrot strips and raisins, served with meat sauce (qurma).

White rice served with meat sauce and a choice of chicken or lamb kabab.

Seasoned rice served with meat sauce and a choice of chicken or lamb kabab.

Sauteed pumpkin topped with homemade yogurt and sprinkled with mint, served with white rice.

Specially seasoned stir-fried spinach sauce, served with white rice.

Delicately seasoned pieces of tender lamb under a mound of saffron rice, served with meat sauce (qurma).

Choice of charcoal broiled lamb or chicken, fried with onions, tomatoes and green pepper, mixed with special seasonings.

Combination of qaubili palau (seasoned rice) and chalau (white rice), served with meat sauce (qurma) and one skewer of each shami, chicken and lamb kabab.

Scallion-filled dumpling topped with fresh homemade yogurt and meat sauce, sprinkled with dried mint.

Ground beef and onion-filled dumpling, topped with fresh homemade yogurt, meat sauce and dried mint.

Mushroom, green pepper, red pepper, broccoli, cauliflower, garlic fried with onions, and tomatoes, mixed with special seasoning. served with fresh Afghan bread.

Combination platter of baunjan (stir-fried eggplant), subzi (stir-fried spinach), and kadu (sauteed pumpkin), served with Nan (Afghan bread).

Combination platter of kadu, subzi and bouranee baunjan, served with qaubili palau (seasoned rice).

Scallion-filled dumpling topped with fresh homemade yogurt and mixed vegetable sauce or meat sauce, sprinkled with dried mint.

Served with Afghan fries .

Served with Afghan fries.

Palau, chalau.

Stir-fried eggplant.

Afghan bread.

Stir-fried spinach.

Sauteed pumpkin.

Homemade yogurt.

Ty nant sparkling water(ll oz).

Ty nant sparkling water(ll oz).