Order from Bangkok Garden to enjoy some of the best rice bowls in Bethesda. Looking to find the cheapest way to order Bangkok Garden? Choose the most affordable delivery option listed on this pag...show more
Deep-fried spicy fishcake served with cucumber-peanut sauce.
5 pieces. Bar-b-q skewers served with peanut and cucumber sauce.
2 pieces. Puff pastries with spiced and potatoes, served with cucumber sauce.
12 pieces.
6 Pieces
Served spicy.
Served spicy.
Served spicy.
Crispy shredded fish with lime juice, onion, scallions, and cilantro.
Spicy ground pork with onion, ginger, peanuts, scallions and cilantro.
Bean thread noodle mixed with ground pork, shrimps, scallions, red onion, cilantro, fresh chili pepper, and lime juice.
Spicy ground chicken or pork mixed with rice powder, scallions, red onion, cilantro, chili pepper, fish sauce, and lime juice.
Shrimp, squid, and minced pork tossed with lemongrass, red onion, roasted peanut, cilantro, scallion, and spicy lime juice.
Steamed fresh squid with chopped garlic and tangy lime dressing.
Fried vegetarian roll.
Egg roll 2, how jawh 3, crispy pork wonton 4, fried potstickers 4.
Rice paper wrapped with vermicelli noodles, lettuce, and basil leaves served with homemade peanut sauce.
6 pieces. Tofu skin wrapped minced shrimp served with sweet sauce.
5 pieces. Crispy pork and crabmeat dumpling.
6 pieces. Steamed crab meat and pork dumpling.
Steam or fried vegetable dumpling served with homemade sweet soy sauce.
Steam or fried chive dumpling. Served with sweet soy sauce.
Lemongrass soup with seafood.
Lemongrass soup
Lemongrass soup with chicken or fish spice level, spicy hot.
Served with homemade dressing or peanut dressing.
Served with homemade dressing or peanut dressing.
Mussel pancake serves over stir-fried beansprout, green onion, and cilantro, with a side of spicy sweet and sour sauce.
Spicy green papaya salad with choice of salted crab or pickle blue crab.
Spicy green papaya salad with shrimp, squid, and scallop.
Spicy grilled beef salad with ground roasted rice, ground dried chilies, fish sauce, lime juice, shallot, and mint leaves.
Thai style grilled beef with chill dipping sauce.
Crispy pork belly salad with hot, spicy, and sour dressing.
Seafood salad with a combination of shrimp, squid, scallop, and mussel in spicy and sour dressing.
Futty and crispy catfish with green mango and shallot paired with the spicy, sweet, and sour dressing.
Thai style grilled eggplant salad. Topped with red onion, cilantro, shrimp, and hard bole egg. spicy chili and fresh garlic sauce are on the side.
Raw shrimps soaked in lemon juice and fish sauce with fresh chili and garlic.
Fried crispy tofu served with sweet peanut sauce.
Spicy beef internal organ soup.
Spicy and sour shrimp curry with acacia leat omelet.
Thai-style rice noodle soup with beef and meatball.
Thai-style seafood noodle soup.
Thai- style curry without coconut milk and a variety of vegetables-chicken, pork, beef, and shrimp is your meat option.
Stir-fried stink beans with shrimp and minced pork in red curry paste.
Stir-fried Chinese broccoli with crispy pork belly.
Stir-fried Chinese broccoli with chilli and garlic.
Thai-style omelet stuffed with ground pork and vegetables.
Thai-style ground pork omelet served with sriracha sauce.
Thai spicy shrimp paste chili sauce served with a variety of fresh vegetables.
Deep-fried salted thai mackerel. It is a good combination with Nam prik Kapi.
Plain sticky rice. It is a good combination with the most authentic Thai food.
Choice of meat special Thai rice noodle sauteed with egg, scallion, red tofu, and bean sprouts topped with ground peanuts.
Wide rice noodle sauteed with basil leaves, onion, tomato, and hot chili pepper, served with your choice of meat or vegetable. Medium hot.
Wide rice noodles with broccoli, egg sauteed with sweet brown sauce.
Wide rice noodles with broccoli and black bean gravy, served with your choice of meat.
Crispy fried egg noodles topped with chicken, bamboo shoots, and mushroom in gravy.
With or without soup.
Floating market noodle soup.
Fried rice with basil leaves and hot chili peppers, served with choice of meat.
Special fried rice with shrimp, diced roasted pork, pineapples, onions, peas and carrots, and raisins.
Served with string beans in curry sauce.
Spice level, very hot.
Crispy boneless duck topped with hot chili and garlic sauce garnished with flash-fried crispy basil leaves.
Jumbo shrimp in coconut curry sauce.
Served with hot chili & garlic sauce.
Spice level, very hot.
Hot and sour green papaya salad mixed with peanuts.
Grilled pork on a skewer served with spicy sweet and sour sauce.
Served with choice of shrimp, chicken, pork, or beef with avocado in peanut coconut-based curry.
Sliced duck in coconut red curry with pineapple, tomato, basil leaves, and chili pepper.
Red coconut curry with bamboo shoots, basil leaves, hot chili pepper, served with choice of shrimp, beef, chicken, pork, or vegetable.
Served with your choice of shrimp, beef, pork, chicken, or vegetable served with potatoes, onions and carrots with a side of cucumber sauce.
Concentrated red curry with choice of beef, chicken, pork, vegetable, or shrimp.
Green coconut curry with Thai eggplants, basil leaves, and hot chili pepper, served with your choice of beef, chicken, pork, vegetable, or shrimp.
New Zealand green mussels sauteed in basil leaves with hot chili and garlic sauce.
Sliced boneless duck sauteed in basil leaves with hot chili and garlic sauce.
Sauteed pork and shrimp with ginger, mushroom, onion, green onion, and cellophane noodle with special sauce.
Plama now- filet turbot fish steamed in special spicy lemon sauce topped with fresh hot chili and coriander.
Mango sweet rice coconut milk top with mung beans.
Special noodles sauteed with bean sprouts topped with ground peanuts.
Stir fried rice noodles with egg and broccoli.
Wide rice noodle sauteed with basil leaves and hot chili pepper.
Hot and sour green papaya salad mured with peanuts.
2 Jumbo crabs Battered and Deep Fried Severed with your Choice of sauce.
Mussel Pancake serve over stir-fried beansprout, green onion and cilantro, with a side of spicy sweet and sour sauce.
Deep fried spicy fishcake served with cucumber peanut sauce.
Served with peanut and cucumber sauce.
Crispy shredded fish with lime juice, onion, scallions, and cilantro.
Spicy ground pork with onion, ginger, and peanut.
Yum woonsen bean thread noodle mixed with ground pork, shrimps, scallions, red onion, cilantro, freshchili pepper, and lime juice.
Spicy ground chicken or pork mixed with rice powder, scallions, red onion, cilantro, fresh chili pepper, and lime juice.
Shrimp, squid, and minced pork tossed with lemon grass, red onion, roasted peanut, cilantro, scallion, and spicy lime juice.
Steamed fresh squid with chopped garlic, and tangy lime dressing.
Chicken basket (2), egg roll (2), hoy jawh (3), crispy won-ton pork (4).
Crispy pork and crabmeat dumping.
Steamed crab meat and pork dumpling.
Deep fried vegetable dumpling served with sweet soy sauce.
Puff pastries with spiced and potatoes, served with cucumber sauce.
Lemongrass soup
Lemongrass soup
Lemongrass soup
Coconut soup
Coconut soup
Fried rice with basil leaves and hot chili peppers.
Special fried rice with shrimp, diced roasted pork, pineapples, onions, peas, carrots, and raisins.
Special noodles sauteed with bean sprouts topped with ground peanuts.
Wide rice noodle sauteed with basil leaves and hot chili pepper.
Stir fried rice noodles with egg and broccoli.
Wide rice noodles with broccoli and black bean gravy.
Crispy fried egg noodles topped with chicken, bamboo shoots, and mushroom in gravy.
Thin Rice Noodle in a Rich Beef Broth with Beef and Meatballs
Topped with crushed peanuts
With string beans in curry sauce.
Hot and sour green papaya salad mured with peanuts.
Grilled pork on skewer served with sticky rice and spicy sweet sauce.
Stir fried white meat chicken with spicy sweet and sour sauce.
Your choice of shrimp, chicken, pork, or beef with avocado in peanut coconut based curry.
Sliced duck in coconut red curry with pineapple, tomato, basil leave, and chili pepper.
Red coconut curry with bamboo shoots, basil leaves, hot, and chili pepper.
Served with your choice of shrimp, beef, pork, chicken or vegetables served with potatoes, carrots, with a side of cucumber sauce.
Concentrated red curry with your choice of beef, chicken, pork, vegetable or shrimp.
Green coconut curry with Thai eggplants, basil leaves, and hot chili pepper, served with your choice of beef, chicken, pork, vegetable or shrimp.
New Zealand green mussels sautéed in basil leaves with hot chili and garlic sauce.
Sliced boneless ducksautéed in bosil leaves with hot chili and garlic sauce.
Steamed shrimps with bean thread, pork, mushroom, onion, and ginger root served in casserole.
Crispy boneless duck topped with hot chili and garlic sauce. Garnished with flash fried crispy basil leaves.
Half Duck.
Jumbo shrimp in coconut based curry sauce.
With spicy sweet and sour sauce.
*Seasonal
Last updated July 16, 2021