Barrel & Crow

Smoked tomato and old bay tartar.

1/2 dozen chesapeake bay oysters, bloody mary mignonette and cocktail sauce.

Grapefruit, shoyu, confit ginger, avocado and aji pepper oil.

Pimento cheese, red pepper coulis and chow chow.

Creme fraiche boursin, dill, capers, beet piccalilli.

Please contact to the merchant for soup of the day.

Capers, shallots, chives, parmesan crisp and mustard dressing.

Farm tree honey, soy, scallions and chiles.

Smoked pancetta, buttermilk blue cheese, chive, sherry vinegar, tomatoes, garlic crumbs.

Goat cheese, black peppers balsamic oil.

Parmesan, pecans, carrots, pomegranate vinaiigrette.

Fields of athenry lamb, house made fettuccine, grana padano and garlic bread.

Horseradish potato puree, green beans, caper lemon creme fraiche.

Roasted potatoes, red onion relish and parsley.

Smoked marrow butter, house duck fat fries with truffle mayo, shallot red wine sauce.

Maldon salt, malt vinegar and tartar sauce.

Smoked bacon, black bean, corn, avocado, crispy tortilla, smoked chipotle dressing.

Collards with bacon, seasonal fruit compote and local maple syrup.

Smoked tomato coulis, caramelized leeks and andouille gravy.

Shrimp, mussels, crawfish, rice and scallions.

Choice of daily cheeses, house duck fat fries with truffle mayo or salad.

Spicy slaw, avocado, cilantro, ginger mayonnaise and homemade chips.

Pepper jack cheese, avocado, chipotle mayo, barrel and crow fries.

Sundried tomato hummus, baby kale, swiss cheese, basil chimichurri and homemade chips.

Smoked tomato and old bay tartar.

1/2 dozen chesapeake bay oysters, mignonette and cocktail sauce.

Avocado, cilantro and chipotle.

Pimento cheese, red pepper coulis and chow chow.

Crostini, capers, shallots, mustard creme fraiche.

Creme fraiche boursin, dill, beet piccalilli and crostini.

Farm tree honey, soy, scallions and chiles.

Goat cheese, black pepper balsamic oil.

Parmesan, pecans, carrots, pomegranate vinaigrette.

Please contact to the merchant for soup of the day.

Collards with bacon, seasonal fruit compote and local maple syrup.

Mixed Greens or homefries.

Poached eggs, old bay, home fries or side salad.

Smoked bacon, black bean, corn, avocado, crispy tortilla, smoked and chipotle dressing.

12 oz cut, sunny side up egg, potato hash and hollandaise.

Poached eggs and hollandaise.

Choice of cheese, lettuce, tomato, onions, duck fat parmesan fries with truffle mayo.

Grilled tasso ham, potato hash and hollandaise.

Poached eggs, dill, capers, red onions and red peppers.

Apple wood smoked bacon and maple syrup.

Smoked bacon, seasonal fruit butter, creme fraiche and maple syrup.

Fried eggs, mashed avocado, smoked tomato coulis and queso.

Pepper jack cheese, avocado, chipotle mayo, barrel and crow fries.

Poached eggs, smoked tomato coulis, leeks and tasso gravy.

Shrimp, mussels, craw fish, rice and scallions.

With smoked tomato coulis.

With onions and thyme.

Arugula and old bay tartar.

1/2 dozen chesapeake bay oysters, mignonette and cocktail sauce.

Shoyu, confit ginger, avocado and aji pepper.

Pimento cheese, red pepper coulis and chow chow.

Farm tree honey, soy, scallions and chiles.

Please contact to the merchant for soup of the day.

Crostini, capers, shallots, mustard creme fraiche.

Creme fraiche boursin, dill, pickled beet piccalilli and crostini.

Smoked pancetta, buttermilk blue cheese, chives, sherry vinegar, tomatoes and garlic crumbs.

Goat cheese, black pepper balsamic oil.

Parmesan, pecans, carrots, pomegranate vinaigrette.

Horseradish potato puree, asparagus, lemon caper creme fraiche.

Shrimp, mussels, crawfish, jasmine, rice and scallions.

Basil, truffle, ricotta and tomato sauce.

Fennel and apple salad, basil sun dried tomato vinaigrette.

Roasted sunchoke, cherry tomatoes, mushrooms, basil, olive coulis, preserved lemon dressing.

Smoked tomato coulis, caramelized leeks, tasso gravy.

Morel herb butter, duck fat parmesan fries, shallots, red wine reduction.

Flageolet beans, smoked duck ham, frisee, rhubarb orange gastrique, rhubarb mostarda.

Collards with bacon, seasonal fruit compote, local maple syrup.

With smoked tomato coulis.

With balsamic, red onions, garlic and herbs.

With parmesan and truffle mayo.

With lemon, olive oil and parmesan.

With whole grain mustard.

Cured, potted, salted, preserved and air dried meats, terrines and confit, pickled vegetables and fruits, local cheeses and seasonal jam.

Hand cut pappardelle, pearl onions, parmesan crumbs and truffle butter.

Fields of athenry lamb, house made fettuccine, grana padano and garlic bread.