Brooklyn Restaurant And (1212 U St)

Mix green, cherry tomato, cucumber, onion, and balsamic.

Pear, shaved parmesan, and lemon vinaigrette.

Seasonal berry, feta cheese, and lemon vinaigrette

Bacon, tomato, onion, blue cheese, egg, and Dijon vinaigrette.

Crouton, crisp parmesan crumble, and anchovy.

Mozzarella, parmesan, grilled chicken, and BBQ sauce.

Mozzarella, pepperoni, capicola, sausage, sopressata, and San Marzano tomato sauce.

Mozzarella, crushed San Marzano tomatoes, grana padano, and basil.

Fonduta, ricotta, mozzarella, grana padano, Swiss chard, sundries tomatoes, and garlic.

Mozzarella.

Dry aged beef, lettuce, tomato, onion, pickles, aioli, and brioche bun. Served with fries or salad.

Arugula, tzatziki cucumber relish, red pepper coulis, and brioche bun. Served with fries or salad.

Exotic mushroom patty, basil pesto, grilled onion, arugula, and brioche bun. Served with fries or salad.

Cow. Hard, rich, savoury, and peppery. Served with crostini and seasonal accents.

Cow. Milky, buttery, earthy, and tangy. Served with crostini and seasonal accents.

Sheep. Hard, fruity, nutty, and sweet. Served with crostini and seasonal accents.

Goat. Hard, nutty, buttery, and hints of caramel. Served with crostini and seasonal accents.

Cow and goat. Creamy, mushroomy, nutty, and smooth. Served with crostini and seasonal accents.

Air-dried cured beef, tender, and sweet. Served with focaccia and pickled vegetables.

Traditional calabrese style dry cured salami, spicy, and smokey. Served with focaccia and pickled vegetables.

Dry cured ham, soft, and supple with a slight saltiness. Served with focaccia and pickled vegetables.

Smooth, buttery, rich, and hints of brandy. Served with focaccia and pickled vegetables.

Celery, carrot, and blue cheese dressing.

Spicy kimchi, seaweed salad, and micro green.

Creamy grits, asparagus, com, and Cajun cream sauce.

Serrano, four cheese, and pancetta.

Bibb lettuce, tomato, and chipotle aioli.

Heirloom tomato, basil, aged balsamic, and olive oil microgreen.

Paratha wrap, curry marinated chicken, lettuce, tomato, and chutney.

Roasted seasonal vegetables and jerk sauce.

Local pork and beef ragu, grana padano, and fresh herbs.

Braised lentil, yoghurt dill, and roasted French carrot.

10 oz. local steak and truffle fries.

Extra virgin olive oil and rosemary.

Molasses and garlic.

Celery, carrots, ranch.

Asparagus, corn, cherry tomato, house spice blend.

Yellowfin tuna, microgreens, seaweed salad.

Fresh avocado mash, tomato, corn, feta cheese, pickled onion.

Roasted corn, blue cheese, chipotle, chef spices.

Mixed green salad, tomato, cucumber, balsamic vinaigrette.

Pear, shaved Parmesan, prosciutto, champagne vinaigrette.

Blackened shrimp, tomato, avocado, dill caper vinaigrette.

Romaine, crisp Parmesan crumbles, anchovy.

Mesclun mixed green, romaine lettuce, cucumber, cherry tomato, avocado, boiled egg, bacon, roasted chicken, apple cider vinaigrette.

Mozzarella, basil, housemade tomato sauce.

Housemade pesto, mozzarella.

Chicken confit, curry sauce, mozzarella, prosciutto, arugula.

Scrambled egg, mozzarella, sausage, bacon, pepperoni, jalapeño, red sauce.

Scrambled egg, sausage or bacon.

Roasted red pepper, mushroom, home fries.

Housemade veal and pork sausage, scrambled egg, bacon, avocado, chipotle aioli, home fries.

Fresh fruits, honey butter, bacon, or sausage.

Fresh fruit, honey butter, syrup.

Jumbo lump crab meat, poached egg, English muffin, hollandaise sauce, home fries.

Scrambled egg, home fries, mozzarella, chili, pico de gallo, home fries.

Housemade bolognese, bucatini, Parmesan cheeses.

Caffeinated, herbal.

Caffeinated, decaffeinated.

Energy, sugar-free, yellow edition, blue edition, coco berry.

Cranberry, orange, pineapple, grapefruit.

Still, sparkling.