CASPI

Homemade lentil, onion, carrot, and potato blends with red crash pepper.

Chickpeas, tahini, lemon juice, garlic, and olive oil dip.

Yogurt, cucumber, dill, and garlic dip.

Fried cigar-shaped savory pastry made with feta cheese and phyllo dough.

Elongated pieces of breaded mozzarella cheese sticks.

Fried ground chickpeas, tahini, cilantro, onion, and garlic patties.

Fried triangle-shaped pastry with phyllo dough, spinach, and feta cheese.

Six pieces of lightly breaded chicken wings fried until golden brown.

Lightly breaded and fried until golden brown.

Lightly breaded and fried calamari served with cocktail sauce.

Hummus, tzatziki, sigara borek, falafel, spanakopita, dolma, feta cheese, and olives.

Turkish feta and kalamata olive spread, cream cheese.

Romaine, Parmesan, croutons, tomato, cucumber, olives, caesar dressing.

Tomatoes, cucumbers, red onion, olives, feta cheese, olive oil, lemon juice.

Spinach, walnuts, feta cheese, black olives, tomatoes.

Romaine, olives, feta cheese, red onion, carrot, cucumber, tomato, Greek dressing.

Marinated beef patty with lettuce, tomato, red onion, pickle, and cheese.

Fried breaded chicken breast, topped with lettuce, tomato, pickle, and mayo on a soft brioche bun.

Homemade doner meat topped with lettuce, tomato, onion, served in pita bread.

Grounded and a marinated lamb skewer.

Falafel patty, hummus, lettuce, tomato, and onion.

Homemade shaved lamb, topped with lettuce, tomato, onions served in lavash bread.

Marinara sauce, beef pepperoni, tomatoes, and mozzarella cheese.

Turkish sausage, beef frank, corn, black olives, and mushroom.

Turkish flatbread topped with mozzarella and Turkish feta cheese.

Marinara sauce, grilled chicken, mozzarella cheese, red and green bell pepper.

Marinara sauce, mozzarella cheese, mushrooms, green pepper, red bell pepper, spinach, black olives, feta cheese, and onions.

Turkish flatbread topped with mozzarella, Turkish feta, and mixed ground beef and lamb.

A round, thin piece of dough topped with minced meat, minced vegetables, and herbs.

Marinara sauce, tomatoes, fresh mozzarella cheese, fresh basil, and extra virgin oil.

Spinach, tomato. Feta cheese, mozzarella cheese, onions, green pepper, sliced olives.

Creamy mushroom sauce, shaved doner meat, red bell pepper, green bell pepper, and onions.

Turkish flatbread topped with mozzarella, Turkish feta, and Turkish sausage.

Char-grilled olive oil and herb-marinated lamb chops.

Oven-roasted lamb shank topped with herbs and tomato sauce.

Grounded and marinated lamb skewer served over a bed of rice and lavash bread.

Seasoned shaved lamb and beef, tomato sauce, and served with a side of rice and vegetables.

Shaved beef homemade croutons, Turkish yogurt, and tomato sauce.

Lambchop, Adana, chicken shish, lamb shish.

Lightly breaded, seasoned and deep-fried juicy chicken breast.

Oil olive marinated salmon.

Seasoned, marinated skewered chicken.

Perrier.

Homemade double pistachio Turkish baklava.

Three pieces.