Basil salad.

Toasted sunflower seeds, shredded apple and Asian sesame ginger dressing.

Traditionally made with fresh spinach in a garlic vinaigrette.

Chic peas baked with olive oil, curry, cilantro, and caramelized onions.

Oven roasted home fries with Parmesan.

Lightly seasoned and baked.

Served with herbs and celery.

D&B`s special variation of a great dish.

Fresh basil with extra virgin olive oil.

Extra virgin olive oil and black pepper.

Cranberries, broccoli, sliced almonds, roasted garlic and red wine dressing.

Mixed greens with candied walnuts, strawberries, blue cheese, grapes and balsamic vinaigrette.

Monterey Jack cheese, black olives and tri-color peppers.

Cheddar and Monterey cheese with pico de gallo.

Monterey Jack cheese and grilled onions.

Served with roasted tomato bruschetta and pesto.

Chopped onions, peppers, lettuce and tomato with Creole mayonnaise.

Swiss, cheddar, pickle and tomato with Creole mayonnaise.

Fresh mozzarella, Parmesan, Kalamata olive spread and fresh basil.

Tomato, cucumber, onion and Greek strained yogurt dressing.

Served with roasted tomato bruschetta, mozzarella and fresh basil on ciabatta.

Herbs and mesclun greens on multi-grain roll.

Fresh basil and pesto on an onion ficelle.

Tomato and homemade tartar sauce on a kaiser roll. Served with sweet potato home fries.

Paper thin cucumbers and tomatoes with cream cheese on multi-grain bread.

Cheddar, tomato and Creole mayonnaise on pretzel bread.

Brie and honey mustard on a sourdough baguette.

Served with basil.

Served with toasted pine nuts, arugula, chipped Parmesan and tomato on 7-grain bread.

Cucumber, tomatoes and alfalfa sprouts with lemon herb mayonnaise on a 7-grain bread.

Cured ham, Swiss cheese, jalapeno peppers, pickles and Dijonnaise on French bread.

Brie, cranberry chutney, arugula and sweet onion on pumpernickel baguette.

Creole mayonnaise and tomatoes on French bread.

Fig preserve and arugula on pretzel bread.

Cheddar, lettuce, horseradish sauce on ciabatta.

Grilled chicken, tomato, Parmesan cheese, croutons and kale with Caesar dressing in a flour tortilla.

Grilled chicken, cucumber, carrots, scallion, spinach, sesame seeds and peanut dressing.

Grilled chicken, avocado, bacon, romaine, blue cheese and balsamic vinaigrette.

Turkey, cheddar, tomatoes, bacon, cranberry relish and romaine in a whole wheat tortilla.

Avocado, lettuce, mayo, hot sauce and blue cheese dressing in flour tortilla.

Served with roasted tomato bruschetta, mozzarella and fresh basil on ciabatta.

Fresh basil and pesto on an onion ficelle.

Brie and honey mustard on a sourdough baguette.

Served with toasted pine-nuts, arugula, chickpeas, Parmesan and tomato on 7-grain bread.

Cured ham, Swiss, jalapenos peppers, pickles and dijonaise on French bread.

Creole mayonnaise and tomatoes on french bread.

Fig preserve and arugula on pretzel bread.

Herbs, mesclun greens on multi-grain roll.

Cheddar tomato and Creole mayonnaise on pretzel bread.

Basil salad with tomato and romaine on 7-grain bread.

Cucumbers, tomatoes, alfalfa sprouts with lemon herb mayonnaise on 7-grain bread.

Brie, cranberry chutney, arugula and sweet onion on pumpernickel baguette.

Cheddar, lettuce and horseradish sauce on ciabatta.

Pot pie filling. Large

Portuguese sausage.

Choose any soup. Please contact merchant for the soup selection.

Served with strawberries, banana, pineapple and hemp granola.

Served with peanut butter, hemp granola and banana.

Espresso with steamed foamy milk.

House blend coffee with steamed milk.

House blend coffee with ice.

Espresso with steamed milk and a little foam.

Espresso, chocolate mix, and steamed foam.

Slice.

Slice.

Slice.