mirin cured cucumber, smoky blue, cashews, yuzu-buttermilk dressing

feta, pistachio, shiso basil, scallion, pickled lychee vinaigrette

peach kimchi relish, thai basil, chili oil

aged sherry & fish sauce gastrique, furikake spice, sesame seeds

fried egg, carrot, daikon radish, cucumber, peanuts, fish sauce dressing, choice of: lemongrass marinated chicken, pork, sauteed bok choy or pea leaves

spicy chili aioli

angus patty, L.T.O, garlic-miso aioli, sesame bun - with waffle fries

Pate, cucumber, pickled daikon radish, jalapeno, cilantro - with seasoned waffle fries

Nashville Style Hot Chicken Sandwich and Seasoned Waffle Fries

pickled radish, salsa verde, peanuts, fried garlic

house hot spice, dill, white barbecue sauce

szechuan crust, peach-ginger ponzu, chive emulsion, sesame crunch

smoked pork, summer corn, scallion, lemongrass butter

kimchi-potato hash, scallion, english pea-thai basil pesto (Jurgielewicz farm duck)

american cheese wizz, fried shallot, pickled fresnos, kewpie mayo, kimchi vinaigrette

1/2 dozen

boneless/skinless/halal

half gallon

quart

quart

1 pound

1 pound

one piece

one each

one piece

half dozen

half dozen

4 oz.

1#

3#

3#

8 oz.

3#

3#

white garanulated 2#

28 g

8 oz.

3# box

plant-based frozen dessert by the pint

plant-based frozen dessert by the pint

plant-based frozen dessert by the pint

plant-based frozen dessert by the pint

plant-based frozen dessert by the pint

2 cookies

2 whoopie pies

Apricot oatmeal cookies & Szechuan chocolate chip cookies (6 cookies)

2 cookies

Choice of Almond Milk, Oat Milk or Whole Milk

Pastries from Pluma by Bluebird Bakery

Pastries from Pluma by Bluebird Bakery

Pastries from Pluma by Bluebird Bakery