If you're looking for Turkish restaurants in Washington look no further. Ezme Restaurant (Dupont Circle) is known for having some of the best Turkish in Washington. Located at 2016 P St NW, Ezme ...show more
Chickpeas, tahini paste, garlic, and olive oil.
Grilled eggplants, peppers, and onions.
Roasted red peppers, walnuts, olive oil, lemon juice, and garlic.
Tomatoes, onions, red pepper, olive oil, and crushed red pepper.
Red lentils and bulghur.
Yogurt, cucumber, dill, and garlic.
Spring mixed greens, cheese, tomato, cucumber, asparagus, walnut, raisin, and basil vinaigrette dressing.
Cucumber, tomato, onion, green pepper, parsley, olive oil, and pomegranate lemon dressing.
Cigar shaped pastry, feta cheese, parsley, and dill.
Grape leaves, rice, caramelized onions, and pine nuts.
Zucchini, cheese, flour, tomato, and yogurt sauce.
Smoked salmon, feta cheese, ezme, and basil sauce.
Shrimp, tomato, garlic, and cheese.
Sauteed scallops, eggplant puree, gruyere cheese, and red pepper sauce.
Braised filet mignon, eggplant and gruyere puree, and asparagus.
Potato shells, ground beef, parsley, walnut, and yogurt.
Beef and lamb meatballs with cheese and onion.
Ground lamb and beef, crushed red peppers, soft tortilla, and yogurt sauce.
Grape leaves, ground beef, spices, and yogurt sauce.
Two skewers mushrooms, zucchinis, tomatoes, red peppers, green peppers, eggplant and gruyere cheese puree, white rice, side salad, and sauces.
Seasoned grilled shrimps, cocktail sauce, and mix green salad.
Grilled salmon pieces, spinach puree, mashed potato, mix green salad, and sauces.
Filet of bronzini, pearl onion, and mix green salad.
Chicken breast pieces, pearl onion, roasted red pepper, white rice, side salad, and sauces.
Forty oz filet mignon, sauteed onion, mushroom, port wine sauce, white rice, and side salad.
Tender lamb, grilled plumb, white rice, side salad, and sauces.
Three pieces grilled rack of lamb, mashed potato, wine sauce, white rice, and side salad.
Chunks of marinated lamb, ezme spread, tortilla, white rice, side salad, and sauces.
Ottoman’s rice with, almonds, pine nuts, raisin, herbs, and spices.
Veggie kebap, zucchini pancakes, dolma, humus, rice, cheese pastries, grilled asparagus, and green salad.
Grilled salmon, shrimp, bronzini, octopus, smoked salmon bruschetta, scallops, calamari, basil sause, and tomato spread.
Grilled rack of lamb, chicken breast, lamb with plum, meatball, spicy wrap, kulbasti, ottoman rice, white rice, asparagus, yogurt sauce, and tomato spread.
Lamb chop, kulbasti, shrimp kebap, salmon kebap, zucchini pancakes, cheese pastries, beef stuffed potato shells, beef grape leaves, ottoman rice, sheppard’s salad, tomato spread, yogurt sauce, and tomato sauce.
Layers of filo, walnut, and lemon syrup.
Puff pastries, vanilla cream, and chocolate.
Filo dough, pistachios, and cream.
Lemon Lime Soda