Finn & Porter

Five pieces tuna and yuzu sauce.

Five pieces salmon and yuzu sauce.

Five pieces seared tuna and yuzu sauce.

Two pieces. Tuna.

Two pieces. Escalor.

Two pieces. Yellotail.

Two pieces. Salmon belly.

Two pieces. Salmon.

Two pieces. Smoked salmon.

Two pieces. Octopus.

Two pieces. Shrimp.

Two pieces. Crab meat.

Two pieces. Tofu pocket.

Two pieces. Eel.

Two pieces. Meckerel.

Two pieces. Salmon roe.

Two pieces. Sea urchin.

Two pieces. Sweet egg.

Two pieces. Flying fish roe.

Shrimp tempura, tuna, salmon, avocado, and yuzu sauce.

Shrimp tempura topped with eel.

Baked California roll, tuna, salmon, yellowtail, and spicy sauce.

Tuna, salmon, cucumber, tobiko, and tempura flakes.

California roll with tuna, salmon, and shrimp.

Tempura soft shell crab.

California roll topped with tuna and spicy sauce.

Shrimp tempura, kani, tobiko, and avocado.

Cream cheese, asparagus, crab, salmon, and avocado.

Shrimp tempura, tuna, salmon, crab, and avocado.

Eel crab, avocado, cream cheese, and deep fried.

Shrimp tempura topped spicy tuna.

Cream cheese, cucumber, shrimp, crab, eel, and avocado.

Eel, cucumber, tuna, crab with mayo, and masago.

California roll topped with salmon and spicy sauce.

Eel, avocado, cucumber, crab, and topped with avocado.

Shrimp tempura, avocado, cheese, and cucumber.

Salmon, tuna, yellowtail, cilantro, and jalapeno.

California roll topped with eel.

Shrimp tempura and kani topped with eel

Smoked salmon, cream cheese.

Nine pieces nigiri and tuna roll.

12 pieces nigiri and California roll.

15 pieces chef's choice.

22 pieces chef's choice.

Five pieces sushi, nine pieces sashimi, and tuna roll.

California, tuna, and salmon roll.

Assorted sashimi on sushi rice.

Crab stick, masago, and avocado.

Tuna, scallion, and spicy sauce.

Pacific salmon and wasabi.

Grilled eel, avocado, and sweet eel sauce.

Tuna and wasabi.

Yellowtail, scallion, and wasabi.

Shrimp tempura, cucumber.

Pickled radish, cucumber, and avocado.