Flying Fish Seafood

Pepperoni (mild), Buffalo(medium), Caribbean (spicy), Charles (very hot), Charles plus (no returns)

With apple-wood bacon.

With ponzu for dipping.

With a touch of sherry served with a crab wonton.

(15) pieces: California roll and Chef's choice of (9) pieces nigiri.

(20) pieces: Chef's choice fish, thin sliced.

(30) pieces: Real crab California roll, Chef's choice Nigiri and sashimi.

(11) pieces: California roll with eel, tako, shrimp and crabstick nigiri.

Tuna, sake and scallop rolls - All Spicy.

(18) pieces, Chef's choice all wrapped in soy paper.

Spicy tuna, cucumber, cilantro and topped with avocado. Thinly sliced lime, (7) spice and tobiko.

Spicy tuna, avocado, tempura bits topped with tuna. Sake, tobiko and a sweet with spicy sauce.

Spicy tuna, crabmeat, Old Bay and avocado. Served in (3) kinds of flying fish roe.

Spicy combo of seafood, topped with avocado, ebi and eel sauce.

Spicy tuna, gobo and sprout, topped with maguro, Served over mango and spicy sauce.

Tuna, salmon, escolar and cucumber. Tobiko, Wasbi mayo and spicy mayo.

(8 pc.) of tempura Philly roll with Melvin's special light eel sauce and spicy mayo.

Fresh salmon, avocado, spicy mayo. topped with salmon with sliced jalapeño and eel sauce.

Yellow fin tuna, avocado mixed with spicy sauce. Served with fresh plantain chips.

Seared escolar, maguro tuna with ponzo sauce.

Omega Hit-Salmon avocado roll. (3 pc) fresh salmon sashimi and (3 pc) smoked salmon Nigiri.

Shrimp tempura, bacon, crab and avocado. Served with eel sauce and spicy mayo.

Pan-seared yellow-fin tuna and steak with daikon radish. Ponzou sauce and spicy sesame chili oil.

Bacon, lettuce and tomato.

Sushi grade salmon with roasted cauliflower confit.

Roasted squash, seared Brussels sprouts with picked cherry pepper aioli.

With citrus mango slaw and Chef's farm veggie.

Fancy wide pasta tossed with baby squash. Our delicious house made pepperoni sauce.

With potato of the day and wild mushrooms.

Tempura fried seafood with Chef's choice.

Sushi grade fresh tuna served with roasted broccoli. Sever with turnips and turnip puree.

With potato of the day and wild mushrooms.

With pork sauce reduction.

One cluster, (1/2 - 3/4 lb.) served with small green salad.

Purified Water.

Each package contains: one spoon, one fork, one knife, napkin or salt and pepper.

Please choose one of the following: spoons, forks or tongs.

Includes (1) Chafing dish holder and (2) sterno.