Gaijin Ramen Shop

Fried potato balls with shredded pork spicy mayo, sweet soy & green onions. Served 2

Karaage of squid legs from japan, served with cabbage & sweet chili dipping sauce.

Deep fried pork or veggie dumplings with dipping sauce and scailions 4 dumpling per order.

Homemade delicious spicy pickled napa cabbage.

Siz fresh fried chicken wings tips, wet with the sauce of your choice.

Includes house special sauce & onions 2 per order.

Steamed green soybeans with sea salt.

Generous portion of seasoned fries with kimchi, bulgogi, cheese, green onions, sesame and japanese mayo. Served 3-4.

Golden panko coated shrimp rolled in our Thai inspired karai sauce, served with a small wakame salad.

Crispy fries with our special house seasonings.

Freshly fried chicken, cucumber, fried onion, pickled ginger & yuzu citrus dressing.

Seaweed salad with roasted sesame seed.

Japanese cucumber seasoned with sesame garlic dressing.

Buckwheat noodles, yuzu soy dressing, cucumber, tofu, lettuce, green onions, sesame, and nori.

Salad served with sesame dressing bean sprouts, lettuce, cucumber, fried onion and freshly marinated bulgogi.

Braised tofu served over rice with seasonal vegetables and green onions and house made citrus dressing.

Freshly sliced and marinated beef bulgogi served over rice with side salad & house made sesame dressing.

Braised pork belly served over rice with cucumber, pickled ginger, soft boiled egg & onions.

Fried chicken karaage over a bed of rice with kupi mayo dressing, a side salad and pickled ginger delicious.

Two pieces. Includes house special sauces, onions, and your choice of protein.

Serves two. Fried potato balls with shredded pork, spicy mayo, sweet soy, and green onions.

Steamed green soybeans with sea salt.

Crispy fries with our special house seasoning served with spicy mayo.

Serves three to four. Generous portion of seasoned fries with fried kimchi, bulgogi, cheese, green onions, and Japanese mayo.

Four pieces. Deep fried pork or veggie dumplings with homemade dipping sauce and scallions.

Golden panko-coated shrimp rolled in our Thai-inspired karai sauce and served with a small wakame salad.

Karaage of squid legs from Japan served with cabbage and sweet-chili dipping sauce.

Serves two. Avocado, kani (crab) kamaboko, red and green onions, crunchy panko, spicy mayo, and a sweet soy drizzle served with fried wonton chips.

Six fresh fried chicken wing tips, wet with the sauce of your choice.

Homemade delicious spicy pickled Napa cabbage.

Japanese cucumber seasoned with sesame garlic dressing.

Freshly fried chicken, cucumber, fried onions, pickled ginger, and yuzu citrus dressing

Served with sesame dressing, bean sprouts, lettuce, cucumber, fried onions, and freshly marinated beef bulgogi.

Buckwheat noodles, yuzu-soy dressing, cucumber, tofu, lettuce, green onions, sesame, and nori

Seaweed salad with roasted sesame seeds

Freshly sliced and marinated beef bulgogi served over rice with a side salad and a house made sesame dressing.

Freshly fried white chicken breast over a bed of rice with kupi-mayo dressing, a side salad, and pickled ginger.

Braised pork belly served over rice with cucumber, pickled ginger, soft boiled egg, and onions.

Braised tofu served over rice with seasonal vegetables and green onions and house made citrus dressing.

Rich and full-flavored pork broth with a creamy texture, topped with black garlic oil and chashu pork. Served with green onions, sesame seeds, fried garlic, and fishcake.

Savory, rich Japanese red miso-infused chicken broth topped with chashu pork. Served with green onions, sesame seeds, fried garlic, and fishcake.

Zesty and delightful shoyu-style chicken broth topped with pulled chicken. Served with green onions, sesame seeds, fried garlic, and fishcake.

Light, healthy, clear-colored, fresh vegetable broth topped with braised tofu, steamed cabbage, and carrots. Served with green onions, sesame seeds, and fried garlic.

Fresh noodles in umami-rich homemade sesame yuzu sauce topped with cucumber, bean sprouts, green onions, roasted sesame, fried onions, and crispy ramen.

Very spicy volcanic tonkotsu ramen with chashu pork, bean sprouts, bok choy, fried noodles, black garlic oil, and basic toppings. No Substitutions.

Garlicy chicken broth with chashu pork, bean sprouts, a soft-boiled egg, black garlic oil, and basic toppings. No Substitutions.

Delicious chicken broth with fried chicken, sweet corn, spinach, fried noodles, fried onions, and basic toppings. No Substitutions.

Savory beef and chicken broth with marinated beef bulgogi, mushrooms, bean sprouts, a soft-boiled egg, and basic toppings. No Substitutions.

Creamy tonkotsu broth with pork belly, bok choy, a soft-boiled egg, black garlic oil, and basic toppings. No Substitutions.

Slow-cooked seafood and chicken broth with whole soft-shell crab fried in Japanese karaage batter, bok choy, black garlic oil, a soft-boiled egg, and basic toppings. No Substitutions.

Your choice of Japanese Baked Cheese Cake, Japanese Baked Green Tea Cheese Cake, Key Lime Pie or Homemade Flan.

Your choice of Mango Cream Soda, Melon Cream Soda, Yogurt Cream Soda, or Japanese Glass Soda.

Our boba teas are made with fresh brewed tea, real fruit sweetener, and premium black tapioca pearls.

Two pieces. Includes house special sauces, onions, and your choice of protein.

Serves two. Fried potato balls with shredded pork, spicy mayo, sweet soy, and green onions.

Steamed green soybeans with sea salt.

Crispy fries with our special house seasoning served with spicy mayo.

Serves three to four. Generous portion of seasoned fries with fried kimchi, bulgogi, cheese, green onions, and Japanese mayo.

Four pieces. Deep fried pork or veggie dumplings with homemade dipping sauce and scallions.

Golden panko-coated shrimp rolled in our Thai-inspired karai sauce and served with a small wakame salad.

Karaage of squid legs from Japan served with cabbage and sweet-chili dipping sauce.

Serves two. Avocado, kani (crab) kamaboko, red and green onions, crunchy panko, spicy mayo, and a sweet soy drizzle served with fried wonton chips.

Six fresh fried chicken wing tips, wet with the sauce of your choice.

Homemade delicious spicy pickled Napa cabbage.

Includes house special sauces and onions two pieces.

Fried potato balls with shredded pork, spicy mayo, sweet soy, and green onions. Serves two.

Steamed green soybeans with sea salt.

Crispy fries with our special house seasoning.

Generous portion of seasoned fries with fried kimchi, bulgogi, cheese, green onions, sesame, and Japanese mayo. Serves three to four.

Deep-fried pork or veggie dumplings with dipping sauce and scallions four pieces.

Golden panko-coated shrimp rolled in our Thai-inspired karahi sauce, served with a small wakame salad.

Karaage of squid legs from Japan served with cabbage and sweet chili dipping sauce.

Six fresh fried chicken wingtips.

Homemade delicious spicy pickled napa cabbage.

Served with sesame dressing, bean sprouts, lettuce, cucumber, fried onions, and freshly marinated beef bulgogi.

Freshly fried chicken, cucumber, fried onions, pickled ginger, and yuzu citrus dressing.

Buckwheat noodles, yuzu-soy dressing, cucumber, tofu, lettuce, green onions, sesame, and nori.

Japanese cucumber seasoned with sesame garlic dressing.

Seaweed salad with roasted sesame seeds.

Freshly sliced and marinated beef bulgogi served over rice with a side salad and house-made sesame dressing.

Freshly fried white chicken breast over a bed of rice with kupi-mayo dressing, a side salad, and pickled ginger.

Braised pork belly served over rice with cucumber, pickled ginger, soft boiled egg, and onions.

Braised tofu served over rice with seasonal vegetables and green onions with house-made citrus dressing.

Broth: pork, topping: pork. Rich and creamy pork broth with braised chashu pork, black garlic oil, and basic toppings.

Broth: pork, topping: pork. Tonkotsu ramen infused with Gaijin original spicy paste.

Broth: chicken, topping: pork. Savory, rich Japanese red miso-infused chicken broth with braised chashu pork and basic toppings.

Broth: chicken, topping: pork. Miso ramen infused with Gaijin original spicy paste.

Broth: chicken, topping: pork. Miso ramen with double the miso.

Broth: chicken, topping: pork. Hardy and robust chicken broth infused with 2-year aged organic black miso with braised chashu pork and basic toppings. Known as the "emperor's miso" it is highly prized in Japan.

Broth: chicken, topping: pork. Hatcho organic black miso ramen infused with Gaijin original spicy paste.

Broth: chicken, topping: chicken. Shoyu chicken broth with pulled chicken and basic toppings.

Broth: chicken, topping: chicken. Chicken infused with Gaijin original spicy paste.

Broth: chicken, topping: chicken. Chicken ramen infused with the bold taste of yellow-curry and coconut, pulled chicken and basic toppings.

Broth: chicken, topping: chicken. Curry chicken ramen infused with Gaijin original spicy paste.

Broth: veggie, topping: veggie. Light and healthy fresh vegetable broth with braised tofu, steamed cabbage, carrots, and basic toppings.

Broth: veggie, topping: veggie. Veggie ramen infused with Gaijin's original spicy paste.

Broth: veggie, topping: veggie. Savory, rich Japanese red miso-infused veggie broth with braised tofu and basic toppings.

Broth: veggie, topping: veggie. Veggie ramen infused with the bold taste of yellow-curry and coconut.

Broth: pork, topping: pork. Spicy tonkatsu with chashu, bean sprouts, bok choy, fried ramen, black garlic oil, a volcanic molten paste, and basic toppings.

Broth: chicken, topping: beef. Chicken broth with freshly-marinated beef bulgogi, mushrooms, bean sprouts, a soft boiled egg, and basic toppings green onions, sesame seeds, fried garlic, nori, and fishcake.

Broth: veggie, topping: seafood. Veggie broth with whole soft shell crab friend in Japanese karaage batter, bok choy, black garlic oil, a soft boiled egg, and basic toppings green onions, sesame seeds, fried garlic, nori, and fishcake.

Broth: chicken, topping: chicken. Delicious chicken broth with fried chicken, sweet corn, spinach, fried noodles, fried onions, and basic toppings green onions, sesame seeds, fried garlic, nori, and fishcake.

broth: pork, topping: pork. creamy tonkatsu broth with pork belly, bok choy, a soft boiled egg, black garlic oil, and basic toppings green onions, sesame seeds, fried garlic, nori, and fishcake.

broth: chicken, topping: pork. Shoyu veggie garlic broth with chashu, bean sprouts, black garlic oil, a soft boiled egg, and basic toppings green onions, sesame seeds, fried garlic, nori, and fishcake.

Petite slice of plain Japanese cheesecake with a sweetened drizzle and whipped cream.

Petite slice of matcha (green tea) Japanese cheesecake with a sweetened drizzle and whipped cream.

With a pan torched sugar topping.

Tart and delicious served with whipped cream.

Caramel infused, creamy, and delicious.