Via Ghibellina
About Via Ghibellina
Order online delivery or takeout from Via Ghibellina to enjoy some of the best healthy in Washington. Looking to find the cheapest way to order Via Ghibellina? Choose the most affordable, or the ...show more
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House-cured olives.
Arugula, avocado, tomatoes, emmenthaler, pine nuts, & basil pesto.
Bibb lettuce, gala apples, red grapes, sunflower seeds, candied walnuts, goat cheese, maple rosemary vinaigrette.
Tomato, basil, & buffalo mozzarella.
Tomato sauce, mozzarella, anchovies, capers, oregano, garlic, and peperoncino.
Buffalo mozzarella, ricotta, grana padano, pecorino romano, garlic, basil, oregano, pickled hot peppers.
Tomato sauce, sausage, roasted onions, provolone, grana padano, basic, oregano, & peperoncino.
Tomato, oregano, garlic, basil, & olio verde.
Herb-roasted mushrooms, goat cheese, scallions, pecorino, and truffle oil.
Hot, fresh flatbread, extra virgin olive oil, salt, black pepper, fresh herbs.
House-made ribbon noodles, beef ragú, grana padano.
Large tube-shaped pasta, white wine braised lamb, green olives, tomato, Grana Padano, mint.
house-made pici noodles, pecorino, black pepper
Perdue. grilled 45oz porterhouse steak for two, garlic & rosemary-infused olive oil.
Porcini-rubbed ribeye, olio verde, arugula.
Free-range chicken cooked under a hot brick, balsamic chicken jus.
Orange sparkling water.
Lemon sparkling water.
Grapefruit sparkling water.
Nutella cheesecake, morello cherry compote.
chocolate and hazelnut crunch bar, vanilla sauce
seasonal fruit, vanilla pastry cream
Arugula, avocado, tomatoes, emmenthaler, pine nuts, and basil pesto.
Bibb lettuce, gala apples, red grapes, sunflower seeds, candied walnuts, goat cheese, and maple rosemary vinaigrette.
House-made ribbon noodles, beef ragu, and grana padano.
Large tube shaped pasta, white wine braised lamb, green olives, tomato, grana padano, and mint.
House-made pici noodles, pecorino, and black pepper.
Perdue. Grilled 45 oz porterhouse steak for two, garlic, and rosemary-infused olive oil.
Porcini-rubbed ribeye, olio verde, and arugula.
Free-range chicken cooked under a hot brick, and balsamic chicken jus.
Tomato, basil, and buffalo mozzarella.
Tomato sauce, mozzarella, anchovies, capers, oregeno, garlic, and peperoncino.
Buffalo mozzarella, ricotta, grana padano, pecorino romano, garlic, basil, oregano, and pickled hot peppers.
Tomato sauce, sausage, roasted onions, provolone, grana padano, basic, oregano, and peperoncino.
Tomato, oregano, garlic, basil. and olio verde.
Herb roasted mushrooms, goat cheese, scallions, pecorino, and truffle oil.
Hot fresh flatbread, extra virgin olive, salt, black pepper, and fresh herbs.
Nutella cheesecake and cherry compote.
Ladyfingers soaked in espresso, mascarpone cheese, and frangelico, topped with espresso and cocoa powder.
Buffalo mozzarella, ricotta, grana padano, pecorino Romano, garlic, basil, oregano and pickled hot peppers.
Tomato sauce, mozzarella, anchovies, capers, oregano, garlic and peperoncino.
Hot, fresh flatbread, extra virgin olive oil, salt, black pepper and fresh herbs.
Tomato, basil and Buffalo mozzarella.
Tomato sauce, sausage, roasted onions, provolone, grana padano, basic, oregano and peperoncino.
Tomato, oregano, garlic, basil and olio verde. Vegan.
Herb-roasted mushrooms, goat cheese, scallions, pecorino and truffle oil.
Selection of our salumi, fegatini and pickles.
Selection of imported Italian cheeses, raisin walnut bread, green apple jam and honeycomb.
roasted autumn squash, prosciutto, pumpkin seeds, vincotto and olive oil.
Bibb lettuce, gala apples, red grapes, sunflower seeds, candied walnuts, goat cheese and maple rosemary vinaigrette.
Grilled cauliflower steak, almond sauce, tofu gremolata sauce, macerated golden raisins and pickled mustard seeds.
Chicken liver crostini, anchovy, capers and vermouth.
Arugula, avocado, tomatoes, emmenthaler, pine nuts and basil pesto.
Roasted fingerling potatoes, Parmesan, rosemary, parsley, marjoram and truffle oil.
chocolate and hazelnut crunch bar, vanilla sauce.
Nutella cheesecake and morello cherry compote.
Honey butter and green apple jam.
Fontina, sweet onion jam, truffle aioli, toasted brioche bun and mixed green salad.
Seasonal fruit compote, rustic bread, fresh mint and maple butter.
Black pepper-rosemary biscuit, sausage, chive omelette, provolone, spicy honey, potato hash and mixed green salad.
House-made gnocchi, Gorgonzola sauce and baby kale.
house-made ribbon noodles, beef ragu and grana padano.
Tomato, oregano, garlic, basil and olio verde.
Buffalo mozzarella, ricotta, grana padano, pecorino Romano, garlic, basil, oregano and pickled hot peppers.
Tomato sauce, sausage, roasted onions, provolone, grana padano, basic, oregano and peperoncino.
Hot, fresh flatbread, extra virgin olive oil, salt, black pepper and fresh herbs.
Tomato sauce, mozzarella, anchovies, capers, oregano, garlic and peperoncino.
Herb-roasted mushrooms, goat cheese, scallions, pecorino and truffle oil.
Tomato, basil and Buffalo mozzarella.
Grilled cauliflower steak, almond sauce, tofu gremolata sauce, macerated golden raisins and pickled mustard seeds.
Crispy risotto cake, spinach, prosciutto, sunflower seed romesco puree.
Chicken liver crostini, anchovy, capers and vermouth.
Roasted autumn squash, prosciutto, pumpkin seeds, vincotto and olive oil.
House cured olives.
Butternut squash, cannellini beans, roasted almonds, vincotto and parsley.
Buttermilk fried shrimp and calamari and seasonal vegetables.
Bibb lettuce, gala apples, red grapes, sunflower seeds, candied walnuts, goat cheese and maple rosemary vinaigrette.
Arugula, avocado, tomatoes, emmenthaler, pine nuts and basil pesto.
lacinato kale, grana padano, pumpkin seeds, polenta croutons, lemon citronette
Selection of our salumi, fegatini and pickles.
Selection of imported Italian cheeses, raisin walnut bread, green apple jam and honeycomb.
Traditional spaghetti pasta, petite manila clams, clam juice, white wine, garlic, peperoncino and parsley.
house-made pici noodles, pecorino and black pepper.
House-made ribbon noodles, beef ragu and grana padano.
House-made gnocchi, Gorgonzola sauce and baby kale.
Large tube shaped pasta, white wine braised lamb, green olives, tomato, grana padano and mint.
pounded veal chop, toasted bread crumbs, mozzarella, lightly spicy tomato sauce, basil
seared filet mignon and balsamic reduction sauce.
Free-range chicken cooked under a hot brick and balsamic chicken jus.
Per due. Grilled 45 oz. porterhouse steak for 2, garlic and rosemary-infused olive oil.
Porcini-rubbed ribeye, olio verde and arugula.
Roasted eggplant stuffed with red quinoa, red peppers, onions and pistachio pesto.
Roasted fingerling potatoes, Parmesan, rosemary, parsley, marjoram and truffle oil.
Cannellini beans, tomatoes, kale, garlic and onions.
sauteed broccoli rabe, olive oil, lemon juice and calabrian chili vinaigrette.
Roasted Brussels sprouts, bacon, pumpkin seeds, mustard seeds, vincotto and grana padano.
Tomato sauce, sausage, roasted onions, provolone, grana padano, basic, oregano and peperoncino.
Buffalo mozzarella, ricotta, grana padano, pecorino Romano, garlic, basil, oregano and pickled hot peppers.
Tomato, oregano, garlic, basil and olio verde. Vegan.
Hot, fresh flatbread, extra virgin olive oil, salt, black pepper and fresh herbs.
Tomato, basil and Buffalo mozzarella.
Tomato sauce, mozzarella, anchovies, capers, oregano, garlic and peperoncino.
Herb-roasted mushrooms, goat cheese, scallions, pecorino and truffle oil.
Nutella cheesecake and morello cherry compote.
chocolate and hazelnut crunch bar, vanilla sauce.
750 ml
750 ml
Red Wine 750 ml
Red Wine 750 ml
Red Wine 750 ml
Red Wine 750 ml
Red Wine 750 ml
White Wine 750 ml
White Wine 750 ml
White Wine 750 ml
Rose 750 ml
Sparkling ROse 750 ml
IPA
Each order contains (4) 3oz cocktails - London Dry Gin, Cocchi di Torino Vermouth, Green Chartreuse, Orange Bitters - This "Jewel" of a cocktail is a great way to experience Chartreuse in a robust and spirit forward cocktail. Cocchi Torino add a subtle sweetness. Portion out 3 ounces, stir over ice and serve over rocks with a lemon twist.
Each order contains (4) 3oz cocktails - Rye whiskey, Amaro dell'erborista, Angostura bitters - The Italian "Black" Manhattan substitutes Italian bittersweet amaro for traditional French sweet vermouth. Portion out 3 ounces, stir over ice and serve up in a martini glass with a cherry or orange twist.
Each order contains (4) 3oz cocktails - London Dry Gin, Campari, Sweet vermouth _ This classic aperitivo cocktail is as refreshing as it is bitter. Great way to pass the time before a big meal. Portion out 3 ounces, stir over ice and serve on the rocks with an orange twist.
Lemon sparkling water.
Grapefruit sparkling water.
Orange sparkling water.
Tomato sauce, mozzarella, anchovies, capers, oregano, garlic, and peperoncino.
Tomato sauce, sausage, roasted onions, provolone, grana padano, basic, oregano, and peperoncino.
roasted autumn squash, prosciutto, pumpkin seeds, vincotto, olive oil.
Selection of imported Italian cheeses, raisin walnut bread, green apple jam & honeycomb ($8 each or $26 for all four).
hot, fresh flatbread, extra virgin olive oil, salt, black pepper, fresh herbs.
Tomato, basil, and buffalo mozzarella.
Tomato sauce, mozzarella, anchovies, capers, oregano, garlic, and peperoncino.
buffalo mozzarella, ricotta, grana padano, pecorino romano, garlic, basil, oregano, pickled hot peppers.
Tomato sauce, sausage, roasted onions, provolone, grana padano, basic, oregano, and peperoncino.
Tomato, oregano, garlic, basil, and olio verde.
Herb roasted mushrooms, goat cheese, scallions, pecorino, and truffle oil.
hot, fresh flatbread, extra virgin olive oil, salt, black pepper, fresh herbs.
Selection of our salumi, fegatini, pickles ($9 each or $28 for all four).
Selection of imported Italian cheeses, raisin walnut bread, green apple jam & honeycomb ($8 each or $26 for all four).
Chicken liver crostini, anchovy, capers, vermouth.
Arugula, avocado, tomatoes, emmenthaler, pine nuts, and basil pesto.
bibb lettuce, gala apples, red grapes, sunflower seeds, candied walnuts, goat cheese, maple rosemary vinaigrette.
roasted autumn squash, prosciutto, pumpkin seeds, vincotto, olive oil.
grilled cauliflower steak, almond sauce, tofu gremolata sauce, mascerated golden raisins, pickled mustard seeds.
House-made soup of the day.
roasted fingerling potatoes, parmesan, rosemary, parsley, marjoram, truffle oil.
nutella cheesecake, morello cherry compote.
chocolate and hazelnut crunch bar, vanilla sauce.
house-made gnocchi, gorgonzola sauce, baby kale.
house-made ribbon noodles, beef ragú, grana padano.
fontina, sweet onion jam, truffle aioli, toasted brioche bun, mixed green slaad.
seasonal fruit compote, rustic bread, fresh mint, maple butter.
black pepper-rosemary biscuit, sausage, chive omelette, provolone, spicy honey, potato hash, mixed green salad.
honey butter, green apple jam.
orange sparkling water.
lemon sparkling water.
grapefruit sparkling water.
Online Ordering Options
(See pickup options)Last updated September 24, 2020